Seasonal Order Selector (10:00Pm-6:00Am)

Our core purpose is “We are curators of unique brands, bringing elevated food and beverage experiences to Canadians.”

For more information please visit our website at http://www.treeoflife.ca

Tree of Life Canada ULC is an Employer who strives to provide an inclusive work environment that involves everyone and embraces the diverse talent of its people. We are committed to meeting the needs of persons with disabilities. If selected for an interview, we will be happy to work with you to ensure your interview is accessible and accommodation is provided. When your interview is being scheduled, please advise the Recruiter of how we might be able to support your participation.

• NOTE: Reference checks will be conducted for potential candidates and the information collected will be used in making the final hiring decision.

Primary Responsibilities

The primary responsibility is to accurately and efficiently select products and prepare products properly for shipment. As with all positions at Tree of Life Canada we expect that all actions will be consistent with Tree of Life Canada’s Mission, Vision, and Values.

Essential Functions

• Other duties and special projects as requested.
• Maintain a clean and safe work environment. This includes disposing of pallet boards, wood chips etc.
• Ensure labels are arranged on pallet appropriately.
• Pick orders quickly and accurately and in a manner, which allows the order checker to verify the product quickly and efficiently.
• Support and participate in food safety programs including SQF (Safe Quality Food)
• Ensure that they have checked all the products in the temporary out of stock portion of the picking slip for custom packs and pre-packs.
• Remove and report damaged product. It is the responsibility of all Order Selectors to remove any damaged product they may see during picking and report the item # and number of pieces or cases to the Supervisor on duty so he/she can adjust the inventory count. The product, if not fit for consumption, should be immediately placed in the garbage. If the product is still consumable but not sellable (usually dated), the Supervisor will arrange for disposal (Food Bank or sell-off).
• Place the orders on the appropriate pallets, ready for shipping out; these pallets are then to be arranged (stored) by route number in the designated locations.
• Package the products in a professional manner (i.e. label each box with the “Re-Pack” sticker, repacking product into larger cartons or totes).
• Supervisors may assign Order Selectors temporarily to other duties, such as general cleanup, unloading of containers or repackaging. etc.
• Complete orders prior to ending shift.
• Correctly inspect and maintain power equipment (where required).
• Notify Supervisor or forklift operator if in need of replenishment.
• Must maintain good attendance and safe work practices.
• Maintain safeguards of confidential company information.

Minimum Requirements, Qualifications, Additional Skills, Aptitude

• Ability to efficiently work independent of direct supervision.
• Ability to communicate well with internal customers and management.
• Previous experience in a warehouse environment preferred.
• Must be able to carry, lift and/or move up to 50 pounds.
• Ability to follow safe working practices, as instructed.
• High School Diploma required.
• The associate is frequently required to stand, walk, and climb. While performing the duties of this position, the associate is subject to a warehouse environment where temperatures can vary from very cool to very warm.