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Nutrition Associate Jobs

Account Manager Animal Nutrition (Remote)
By Barentz At Canada
Utilize product knowledge and sales experience to clearly deliver the value proposition to customers, existing and new.
University or College degree, preferably in Chemistry, Biology, Engineering, etc., or equivalent combination of education and experience required
Demonstrated ability and skills to sell and grow business based on features, advantages, benefits (FAB’s), understands market pricing, competitive landscape.
Familiarity with Customer Relationship Management (CRM) software
5 years of technical sales experience in the Personal Care industry
Demonstrated organizational, interpersonal, presentation and negotiation skills
Coordinator-Student Nutrition Program [Canadian Red Cross]
By CareerBeacon At Thunder Bay, Ontario, Canada
Excellent data management skills and attention to detail
Manage program data collection, reporting requirements, and records maintenance.
Experience in school nutrition related programs (an asset)
Experience working with schools and school boards (an asset)
Food Safety Level 1 Certification (an asset)
Valid provincial driver's license as well as access to a reliable vehicle, and First Aid certification is an asset (training provided).
Account Manager-Animal Nutrition Jobs
By Barentz At Quebec, Canada
Utilize product knowledge and sales experience to clearly deliver the value proposition to customers, existing and new.
University or College degree, preferably in Chemistry, Biology, Engineering, etc., or equivalent combination of education and experience required
Demonstrated ability and skills to sell and grow business based on features, advantages, benefits (FAB’s), understands market pricing, competitive landscape.
Familiarity with Customer Relationship Management (CRM) software
5 years of technical sales experience in the Personal Care industry
Demonstrated organizational, interpersonal, presentation and negotiation skills
Nutrition Technician - Neonatal Intensive Care Unit (2023-4675)
By Sunnybrook At Toronto, Ontario, Canada
One year previous experience in clinical nutrition or food services area preferred
Demonstrated working knowledge of sterile technique including working within a laminar flow hood preferred
Well-organized and efficient work routine
Demonstrated compliance with hospital infection prevention and control practices
Cook Ii - Nutrition & Food Service
By Nova Scotia Health Authority At Tatamagouche, Nova Scotia, Canada
An equivalent combination of education and experience may be considered for this position
One (1) year related experience required
Strong communication and interpersonal skills including ability to follow written and oral instructions required
Demonstrated organization and prioritization skills and ability to work under pressures of time limitations
Grade 12 or equivalent required
Recognized Food Safety and Sanitation Course required or willingness to obtain within six (6) months
Nutrition Attendant/Receiver Jobs
By Hamilton Health Sciences At Hamilton, Ontario, Canada
Ability to bend, lift and push
Ability to read, write and understand English
Ability to work independently with a minimal amount of supervision
Ability to effectively communicate with several different areas including Nutrition Services, unit staff and supervisors
Ability to function in a team environment
This position will be located at
Nutrition Assistant Jobs
By Petcurean At Waterloo, Ontario, Canada
Be experienced and knowledgeable on global regulations pertaining to pet food (specifically in Canada, USA, and Europe).
Will play a key role in ensuring nutrition compliance of all existing pet formulations in Petcurean's recipe portfolio
Will work closely with our current co-manufacturing partners and internal stakeholders on nutrition and animal health related topics
Be a proven effective and positive technical communicator, both in writing and verbally
Thrive in a multi-tasking, research and "behind-the-scenes" environment, where attention to detail is paramount
Be proficient in commercial pet food formulation software
Marketing & Nutrition Services Manager
By Sysco At Toronto, Ontario, Canada
Must have high level of organizational and time management skills.
Ability to implement change management strategies using consultation, facilitation, negotiation, coaching, and mentoring skills.
Collaborate with Key stakeholders at Mealsuite to set best practices for data management within Synergy Tech Suite.
Acting as a preceptor for Dietetic and/or Nutrition Management Students as required.
Act as a key support role in the relationship between menu service customers and their experience with Synergy Tech Suite.
Highly skilled in developing and delivering oral presentations to both internal and external audiences.
Baker, Outreach Nutrition Program
By CMHA Thames Valley Addiction & Mental Health Services At London, Ontario, Canada
Coordinate and facilitate collective kitchen and other nutrition and life skill knowledge for women on a monthly basis
Knowledge of Canada’s Food Guide and an ability to utilize this information in the nutrition program
Post-secondary education in social services, mental health, addictions or a related field (preferred)
Applied Suicide Interventions Skills and Training (ASIST) (preferred)
Experience using harm reduction, feminist, relational/cultural and recovery theories
Knowledge of, and excellent relationships with community resources and community partners
Nutrition Specialist Jobs
By Sugardoggie Pets (Japan) Co., LTD. At Greater Toronto Area, Canada

As an Animal Nutrition Specialist, you will play a crucial role in ensuring the health and well-being of animals through the development and implementation of nutrition programs. Your expertise and ...

Nutrition Workshop Facilitator Jobs
By 12 Weeks to Wellness At Toronto, Ontario, Canada
1-2 years experience delivering workshops
Strong working knowledge with powerpoint
Familiarize oneself with the presentation and content material provided before presentation date
Speak with the lead dietitian at 12 Weeks to Wellness in regards to any questions about the presentation
Prepare for all related questions that may arise from participants during and after the presentation
Be well organized for the presentation date with applicable materials
Cook's Helper - Nutrition & Food Service
By Nova Scotia Health Authority At Truro, Nova Scotia, Canada
An equivalent combination of education and experience may be considered for this position
One (1) year related experience required
Strong communication and interpersonal skills including ability to follow written and oral instructions required
Demonstrated organization and prioritization skills and ability to work under pressures of time limitations
Grade 12 or equivalent required
Recognized Food Safety and Sanitation Course required or willingness to obtain within six months
Nutrition Hub Junior Assistant (Mlse Launchpad)
By MLSE (Maple Leaf Sports & Entertainment Partnership) At Toronto, Ontario, Canada
Time management skills, able to prioritize tasks in a busy setting.
Provide input to the Health and Safety Committee regarding safety equipment requirements and equipment operation.
Good verbal communication skills. Ability to stand or walk for 8-hor shifts and lift at least 20 pounds
Lived, volunteer or work experience of in a similar environment with programs and services for children and youth.
Standard First Aid & CPR certification an asset.
Cleaning machines and appliances used in the kitchen, such as coffee makers, pots and pans, mixers, etc.
Marketing Manager, Medical Nutrition
By Nestlé At North York, Ontario, Canada
Comprehensive total rewards benefits package including Health and Dental benefits that start on day one of employment
Access to Educational Assistance & Tuition Reimbursement
Additional discounts on a variety of products and services offered by our preferred vendors and partnerships
Minimum 5+ years marketing experience, successful and progressive experience from CPG, pharma, OTC/consumer health, or healthcare industry
Experience in dealing with regulated categories
Demonstrated competencies and success in marketing fundamentals (4 P's, Marketing/Brand Plans). Ability to manage high priority, complex and strategic initiatives
Coordinator, Canine Nutrition & Health Partners
By CNIB At Toronto, Ontario, Canada
Post-secondary education in accounting, finance, or business administration, or equivalent experience.
3+ years’ general accounting knowledge/experience maintaining general ledger.
Must be detail-oriented, well-organized, with the ability to manage multiple projects and priorities simultaneously.
4+ years’ experience in accounts payable in a multi-entity corporation
Previous experience with ERP software; tech savvy to learn new software.
Experience in NetSuite and Concur is a plus.
Assistant Nutrition Manager Jobs
By Radiant Care At St. Catharines, Ontario, Canada
Proven management, leadership and coaching skills
Member of the Canadian Society of Nutrition Management
Food and Nutrition Management Diploma from an approved College and/or University degree in Food Service and Nutrition
Works with Dietician and other members of the management team
Assume the responsibilities of the Nutrition Manager during his/her absence
Knowledge of Canada’s Food Guide
Supervisor, Clinical Nutrition, Food Services
By IWK Health At Halifax, Nova Scotia, Canada
Practical experience and education in product and service quality, cost control, human resource issues, and administrative reporting preferred
Minimum 3 years relevant experience required.
Excellent computer skills; Outlook, Excel, Word, PowerPoint, etc.
Excellent written and oral communication skills; capable of writing clear, concise reports with recommendations
Bachelor of Science (Nutrition) required
Successful completion of a Dietetic Internship required
Project Manager - Fuel For Growth (Nutrition Savings Strategy)
By Unilever At Toronto, Ontario, Canada
Minimum 5 years of planning or supply chain experience
Experience in managing strategy agendas across multi-workstream initiatives
Understanding of the leadership requirements of complex initiatives
Experience in working with external industry leaders and academia
Experience in end-to-end Supply Chain ways or working
Top Notch Employee Health & Well Being Benefits
Nutrition Aide (Cold Food Assembly)
By University Health Network At Greater Toronto Area, Canada
Food Handler’s/Hygiene Certificate (on the job certification provided)
Compliance with confidentiality requirements under UHN Privacy Policy
Effective organizational, interpersonal, and communication skills
Knowledge of applicable legislative, UHN and/or departmental policies
Assembling meals on the cold assembly beltline, as per meal ticket request;
Retrieving, stocking and setting up food items and supplies at workstations;
Nutrition Porter, Warewashing Jobs
By University Health Network At Greater Toronto Area, Canada
At least 3 months practical and related experience and/or at least 1 month on the job training
Compliance with confidentiality requirements under UHN Privacy Policy
Effective organizational, interpersonal, and communication skills
Knowledge of applicable legislative, UHN and/or departmental policies
Knowledge of safety and sanitation procedures
Performing teardown (stripping) of patient trays before cleaning, performing cleaning and washing activities;

Are you passionate about nutrition and looking for an opportunity to make a difference? We are looking for a Nutrition Associate to join our team and help us promote healthy eating habits in our community. You will have the chance to work with a variety of people and organizations to create and implement nutrition education programs. If you are excited about making a positive impact on people's lives, this is the job for you!

Overview:

Nutrition Associates are responsible for providing nutrition education and counseling to individuals and groups. They work with clients to develop healthy eating plans, provide nutrition education, and monitor progress. They may also conduct research, analyze data, and develop nutrition programs.

How To Become an Nutrition Associate:

To become a Nutrition Associate, you will need to complete a bachelor’s degree in nutrition or a related field. You may also need to obtain certification from a professional organization, such as the Academy of Nutrition and Dietetics.

Nutrition Associate Skills:

• Knowledge of nutrition and dietetics
• Ability to communicate effectively
• Ability to work with diverse populations
• Ability to work independently
• Knowledge of food safety and sanitation
• Knowledge of computer software
• Ability to analyze data
• Ability to develop nutrition programs

What is Nutrition Associate Knowledge?

• Knowledge of nutrition and dietetics
• Knowledge of food safety and sanitation
• Knowledge of computer software
• Knowledge of nutrition education and counseling
• Knowledge of food labeling and nutrition labeling
• Knowledge of food service management
• Knowledge of food production and preparation

What is Nutrition Associate Responsibilities?

• Provide nutrition education and counseling to individuals and groups
• Develop healthy eating plans
• Monitor progress of clients
• Conduct research and analyze data
• Develop nutrition programs
• Educate clients on nutrition and health
• Maintain records and reports
• Provide support to other health professionals

What is Nutrition Associate Experience?

• Previous experience in nutrition counseling or education
• Previous experience in research or data analysis
• Previous experience in food service management
• Previous experience in food production and preparation
• Previous experience in nutrition labeling and food labeling

What is Nutrition Associate Qualifications?

• Bachelor’s degree in nutrition or related field
• Certification from a professional organization, such as the Academy of Nutrition and Dietetics
• Knowledge of nutrition and dietetics
• Knowledge of food safety and sanitation
• Knowledge of computer software
• Ability to analyze data
• Ability to develop nutrition programs

Nutrition Associate Education:

• Bachelor’s degree in nutrition or related field
• Certification from a professional organization, such as the Academy of Nutrition and Dietetics
• Continuing education courses in nutrition and dietetics

Tools to Help Nutrition Associate Work Better:

• Nutrition software programs
• Online nutrition resources
• Nutrition tracking apps
• Food labeling software
• Nutrition labeling software
• Food safety and sanitation software

Good Tips to Help Nutrition Associate Do More Effectively:

• Stay up to date on the latest nutrition research and trends.
• Develop relationships with clients to build trust and rapport.
• Utilize technology to streamline processes and save time.
• Develop creative strategies to engage clients in nutrition education.
• Monitor progress of clients and adjust plans as needed.
• Stay organized and maintain accurate records.

Common Nutrition Associate Interview Questions:

• What experience do you have in nutrition counseling and education?
• How do you stay up to date on the latest nutrition research and trends?
• What strategies do you use to engage clients in nutrition education?
• How do you develop healthy eating plans for clients?
• What techniques do you use to monitor progress of clients?
• What experience do you have in food service management?