Food Production Worker Ii - Nutrition & Food Services
By Nova Scotia Health Authority At Bridgewater, Nova Scotia, Canada
Demonstrated ability to work effectively with other staff, clients and management
Minimum one (1) year experience in cooking and food preparation
Strong communication and interpersonal skills including the ability to follow written and oral instructions
Demonstrated ability to use sound professional judgment, initiative and problem solving skills
Successful completion of Food Handlers Course within the past five years
Willingness to learn, accept direction and work effectively in a team environment following established policies and procedures
Manager, Food Operations Jobs
By Vancouver Coastal Health At North Vancouver, British Columbia, Canada
Comprehensive knowledge in contract management, and cost/benefit analysis.
Demonstrated leadership ability and highly develops interpersonal and communication skills.
Broad knowledge of health facility support service operations.
Extensive experience in managing partner/service provider relationships.
Extensive experience in managing projects to achieve results.
Broad knowledge of the BC Health Care Industry environment.
Food Production Operator Jobs
By Randstad Canada At Hamilton, Ontario, Canada
Health and dental benefits (80% coverage)
2 to 4 years of production experience
Experience in agriculture or food manufacturing
Competitive salary $22.00 to $24.00
Rotational shifts (nights, afternoons, and days)
General labour work in the production area
Production Manager - Food Manufacturing Industry
By IKON Complete Inc. At Cambridge, Ontario, Canada
Post Secondary education in a related field
Possession of certification in food processing or science a definite asset
5 – 8 years of experience in a supervisory, role preferably in a food manufacturing setting
Strong focus on safety with ability to manage QA programs
Excellent communication skills – both written and verbal
Responsible for standards on food safety, regulations, compliance and ensuring a safe working environment.
Food Production Packager Jobs
By KPI Solutions At Wainfleet, Ontario, Canada
Strong detail orientation and excellent communication/listening skills
Strong decision making and analytic thinking abilities
Meet all attendance and dependability requirements
Make finished goods per product specific manufacturing instructions
Run production machinery (when applicable) to assist in the speedy packaging of our raw materials
Pull raw materials from the Work in Process area or stock rooms per our stock rotation method in preparation for packaging
Food Store Manager | Carman
By Homestead Co-op At Carman, Manitoba, Canada
Must have previous experience (5 to 10 Years) in progressive and successful retail management.
You have excellent customer service skills, communication skills and the ability to problem solve.
You possess strong interpersonal skills.
Must have Grade 12 or Equivalent with a preference for post-secondary education (business diploma or degree)
Food Store Manager | Full Time
Homestead Co-op is hiring a Full Time Food Store Manager at our Carman Food Store location.
Food Production Engineer-Food Manufacturing
By CrushDynamics At Penticton, British Columbia, Canada
Have a good understanding and experience with Safety and Quality standards, control, and procedures.
Conduct sanitation activities, as required, to meet GMP requirements.
Experience working in a food manufacturing environment or similar.
Proven analytical and problem-solving abilities.
Systematic thinker with strong organizational and problem solving skills.
Effective communication skills, with an emphasis on technical writing/reporting and verbal communication.
Food Production Supervisor Jobs
By TektreeInc At Toronto, Ontario, Canada
·Other duties and responsibilities as assigned Skills and Education:
·Assures Sanitation supply inventory levels are managed to meet targets without impeding plant objects.
·Ensuring the requirements of production are met customer orders are satisfied and production metrics are met.
·Organization and scheduling of manpower per production schedule requirements
·Train staff in job duties, safety procedures and company policy
·5-10 years of experience in supervision
Food Production Worker Jobs
By PeopleReady At Dartmouth, Nova Scotia, Canada
The freedom to work where you want, when you want and as often as you want.
Next-day pay* for many of our open positions.
The ability to choose long-term positions for steady work or short-term positions if you just want some extra cash.
Putting empty boxes into a conyeyor belt, stack fish pallets and putting ice into boxes to keep the fish cooled
Read and Agree Associate Food Protocol Form
Dependable daily attendance and ability to meet productivity goals
Construction Manager-Fmcg/ Food & Beverages
By Kushi Civil Structural consultancy Pvt Ltd At Ontario, Canada
• Strong working knowledge of food safety considerations while working adjacent to food production lines.
• Strong working knowledge of MS Office, MS Outlook, MS Project, MS Teams
• Requires knowledge of current national and local building codes and regulations.
BE/Btech- Mech engg/ Process engg/CSA Engineering
Must be into FMCG or Food or beverage or helath care or into Pharma domain
• OSHA and Construction Safety.
Operations Manager Food Jobs
By Federated Co-operatives Limited At Winnipeg, Manitoba, Canada
Coach local Co-op team leaders to identify and execute on operational efficiencies, manage staff costs, merchandising and food safety standards.
Competitive salaries, short-term incentives, a comprehensive benefits package, and an employer-contributed pension plan.
Improve EBITDA results for local Co-ops. Work with Retail Senior Leadership developing action plans and completing operational reviews.
Provide feedback to Home Office regarding local market conditions, competitive pricing, marketing activity, policy and program recommendations, and sales promotion ideas.
Have a bachelor’s degree in business, commerce, or marketing.
Encouragement to take advantage of learning opportunities to grow and develop as a Team Member.
Operations Food Manager Jobs
By Morrison Healthcare At Canada
Work with the Chef and management team in creating menus and providing top quality food
Associates at Morrison Healthcare are offered many fantastic benefits.
Three to five years of foodservice operation experience
High volume production and catering experience is essential
Previous experience managing a budget
Maintain excellent relationships with customers, patients and client as well as other departments
Food Operations Manager Jobs
By COREcruitment Ltd At Ontario, Canada
An Associate Degree or bachelor’s degree in hotel management or equivalent
Oversees the largest department onboard and liaise with the Executive Chef & Storeroom manager
Co ordinate with several department managers on board on planning & inventory needs
Must have strong and effective leadership skills
Good organizational, interpersonal, and communication skills
Food Operations Manager – International Cruise Line

Are you an experienced Food Production Manager looking for a new challenge? We are looking for an organized and motivated individual to join our team and help us create delicious meals for our customers. You will be responsible for overseeing the production process, ensuring quality control, and managing staff. If you have a passion for food and a knack for organization, this could be the perfect job for you!

Overview:

A Food Production Manager is responsible for overseeing the production of food products in a commercial kitchen or food production facility. They are responsible for ensuring that food is produced in a safe, efficient, and cost-effective manner. They must also ensure that all food safety regulations are followed and that the quality of the food produced meets the standards of the company.

Detailed Job Description:

A Food Production Manager is responsible for overseeing the production of food products in a commercial kitchen or food production facility. They are responsible for ensuring that food is produced in a safe, efficient, and cost-effective manner. They must also ensure that all food safety regulations are followed and that the quality of the food produced meets the standards of the company. They must also ensure that all staff are properly trained and that all equipment is properly maintained and in good working order. The Food Production Manager is also responsible for managing the production schedule and ensuring that all orders are fulfilled on time.

What is Food Production Manager Job Skills Required?

• Strong organizational and communication skills
• Ability to work in a fast-paced environment
• Knowledge of food safety regulations
• Knowledge of food production processes and techniques
• Ability to manage staff and delegate tasks
• Ability to troubleshoot and problem solve
• Ability to work independently and as part of a team

What is Food Production Manager Job Qualifications?

• Bachelor’s degree in Food Science, Food Production, or related field
• 5+ years of experience in food production
• Knowledge of food safety regulations
• Knowledge of food production processes and techniques
• Ability to manage staff and delegate tasks
• Ability to troubleshoot and problem solve
• Ability to work independently and as part of a team

What is Food Production Manager Job Knowledge?

• Knowledge of food safety regulations
• Knowledge of food production processes and techniques
• Knowledge of food safety and sanitation procedures
• Knowledge of food storage and handling procedures
• Knowledge of food production equipment

What is Food Production Manager Job Experience?

• 5+ years of experience in food production
• Experience in a commercial kitchen or food production facility
• Experience managing staff and delegating tasks
• Experience troubleshooting and problem solving

What is Food Production Manager Job Responsibilities?

• Oversee the production of food products in a commercial kitchen or food production facility
• Ensure that food is produced in a safe, efficient, and cost-effective manner
• Ensure that all food safety regulations are followed
• Ensure that the quality of the food produced meets the standards of