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Dining Room Manager Jobs

Dining Room Supervisor Jobs
By Touchmark At Edmonton, Alberta, Canada
Possess the knowledge and ability to follow State and Federal regulations to meet all requirements and resident's rights
Work collaboratively with Dining Room Manager & Executive Chef to enhance the dining experience and improve the company's profitability
Experience with training and scheduling team members
Be willing to obtain CPR/First Aid certification
Provide appropriate coaching to employees so they can perform job duties effectively
Demonstrate success in managing and motivating a team of employees
Assistant Manager - Residence Dining
By Aramark At St John’s, Newfoundland and Labrador, Canada
Manage and direct food production planning, waste management, record keeping, follow up, and modification based on business volumes
Meet daily with the Manager and Chef to discuss operational and staffing concerns
Proactively manage food and labor cost controls
Resolve customer complaints as they arise, escalating to the Manager as necessary.
Fill in for the Residence Dining Manager when required
A minimum of 1-3 years supervisory experience, preferably in a food service environment
Lounge & Dining Room Servers
By Chop Steakhouse & Bar At Edmonton, Alberta, Canada
We believe in promoting from within. Learn new skills and have opportunities for advancement with talented mentors.
Because some jobs are boring. This one isn't.
You'll make new friends and have fun at work.
We operate Restaurants, Hotels and Mountain resorts in 8 Canadian provinces and in the US and UK. Feel like travel, anyone?
Ever been part of a new restaurant opening team? Fun. Sleep. Repeat.
We're growing, and we want you to come with us.
Housekeeping/Dining Room Position Available! (Three Bars Ranch)
By BCJobs At Ta Ta Creek, British Columbia, Canada

Hi there, We are an upscale Dude Ranch Resort in Wycliffe BC (between cranbrook and Kimberley) I have a housekeeping/Dining Room position available I have part time and full time positions ...

Tasting Room Manager Jobs
By Forbidden Spirits At Kelowna, British Columbia, Canada
Minimum 2 years successful management experience, ideally in a distillery or winery setting
Excellent communication skills, both verbal and written
negotiable based on experience, $40,000.00-$58,000.00 per year
Proficient in Microsoft Suite, Shopify and managing E-mail
Must have Serving it Right Certificate, Food Safe Certificate
Must be able to work days, evenings and weekends
Dining Room Manager Jobs
By Holland College At Charlottetown, Prince Edward Island, Canada
Maintain communication with the kitchen, instructors, Operations Manager, and service trainers to ensure student training and customer needs are being met.
Provide timely, effective, and constructive feedback to service staff, and manage any corrective actions.
Perform spot checks for critical service aspects (menu knowledge, wine pairing efficiency, portion control).
Provide Operations Manager with copies of daily staffing levels, student progress, sales, issues or concerns.
Thorough knowledge of food and beverage preparations, service standards, guest relations, and etiquette.
Strong professionalism, diplomacy, conflict resolution skills, and efficient work habits.
Residence Dining Manager Jobs
By Aramark At St John’s, Newfoundland and Labrador, Canada
A minimum of 5 years Management experience in a food service environment
Manage and direct food production planning, waste management, record keeping, follow up, and modification based on business volumes
Other duties as assigned by management from time to time
Manage the day-to-day operations of the food services, includes delegating tasks, motivating, and coaching employees as required.
Proactively manage food and labor cost controls
Manage staff related issues such as vacation requests, progressive discipline, and other operational concerns as they arise.
Assistant Residence Dining Manager
By Aramark At St John’s, Newfoundland and Labrador, Canada
Manage and direct food production planning, waste management, record keeping, follow up, and modification based on business volumes
Meet daily with the Manager and Chef to discuss operational and staffing concerns
Proactively manage food and labor cost controls
Resolve customer complaints as they arise, escalating to the Manager as necessary.
Fill in for the Residence Dining Manager when required
A minimum of 1-3 years supervisory experience, preferably in a food service environment
Tasting Room Manager Jobs
By Shuswap Cider Company At Salmon Arm, British Columbia, Canada

Hospitality industry experience required for this fast paced and varied management position. Customer service skills, serving team management and the willingness to learn many aspects of cidery ...

Dining Room Manager Jobs
By PARC Retirement Living At West Vancouver, British Columbia, Canada
Liaising between the dining room and kitchen teams, sharing resident feedback on meals with the Executive Chef and Food Services Manager.
Preparing reports and inventories as assigned by the General Manager, including liquor budgets.
You’re an outstanding communicator who has top-notch relationship-building skills – with colleagues, suppliers, and the public.
You have strong knowledge of wine, beer, and mixology, with a proven ability to create cocktails.
Permanent, Full-Time (40 hrs.) | Benefitted Position
Cultivating a respectful, positive, warm, and professional work environment for staff.
Kitchen Assistant & Dining Room Server
By M'akola Housing Society At Duncan, British Columbia, Canada

EMPLOYMENT OPPORTUNITY Kitchen Assistant & Dining Room Server – Full-time M’akola Housing Society Duncan, BC – Ts-i-ts-uwatul Lelum M’akola Housing Society (MHS) is an Indigenous affordable ...

In Room Dining Jobs
By River Cree Resort & Casino At Enoch Cree Nation, Alberta, Canada
It is Each associate is expected to carry out, within their capabilities, all reasonable requests by management
An opportunity to work with a skilled Management team.
Prepare to order any food and beverage requirements from storeroom
To look out for the safety of yourself, co-workers and to follow all Health and Safety requirements in the workplace.
Experience in Micros or another point of sale system an asset
Strong communication skills (verbally, listening and writing)
Assistant Restaurant Manager - Lakeside Dining
By Eldorado Resort At Kelowna, British Columbia, Canada
Build and maintain effective relationships with guests, crew members and management
Demonstrate hands-on management approach to lead our service team
Post-secondary diploma or degree in Business or Hospitality Management is an asset
Strong organizational skills with the ability to manage a large and variable workload, ensuring timely and accurate completion of assigned work
Consistently offer professional, friendly and warm hospitality to all guests
Provide speedy resolutions for any issues that arise during a guest’s dining experience
Lounge & Dining Room Servers - Chop Barlow
By Chop Steakhouse & Bar At Calgary, Alberta, Canada
We believe in promoting from within. Learn new skills and have opportunities for advancement with talented mentors.
Because some jobs are boring. This one isn't.
You'll make new friends and have fun at work.
We operate Restaurants, Hotels and Mountain resorts in 8 Canadian provinces and in the US and UK. Feel like travel, anyone?
Ever been part of a new restaurant opening team? Fun. Sleep. Repeat.
We're growing, and we want you to come with us.
Dining Room Supervisor Jobs
By Chartwell Retirement Residences At Collingwood, Ontario, Canada
Love seniors who have life experiences and stories to tell.
Love providing a personalized and memorable dining experience
Grow your career at Chartwell where we have General Managers who started their career in the dining room
A passion for providing exceptional customer experience
Leadership skills to guide and support the dining room team
Confidently lead and manage the dining room service team
Tool Room Manager (Assembly / Prototype)
By Dawn Staffing Solutions Inc At Markham, Ontario, Canada

One of our Tier-1 automotive clients is looking for a Tool Room / Production Manager for their Assembly department. Responsibilities - Create scheduled and approve time sheets for the ...

Are you looking for a challenging and rewarding role in the hospitality industry? We are looking for a motivated and experienced Dining Room Manager to join our team! As Dining Room Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring that all guests have a positive and memorable experience. You will be responsible for managing staff, creating menus, and ensuring that all health and safety regulations are met. If you have a passion for hospitality and are looking for an opportunity to make a difference, this is the job for you!

Overview A Dining Room Manager is responsible for overseeing the day-to-day operations of a restaurant's dining room. This includes managing staff, ensuring customer satisfaction, and ensuring that the dining room is running smoothly and efficiently. Detailed Job Description A Dining Room Manager is responsible for overseeing the day-to-day operations of a restaurant's dining room. This includes managing staff, ensuring customer satisfaction, and ensuring that the dining room is running smoothly and efficiently. The Dining Room Manager is also responsible for overseeing the cleanliness and maintenance of the dining room, as well as ensuring that all safety and health regulations are followed. The Dining Room Manager is also responsible for scheduling staff, ordering supplies, and managing the budget. Job Skills Required
• Excellent customer service and communication skills
• Ability to manage and motivate staff
• Knowledge of restaurant operations and procedures
• Knowledge of food safety and sanitation regulations
• Ability to multitask and prioritize tasks
• Ability to work in a fast-paced environment
• Knowledge of computer systems and software
Job Qualifications
• High school diploma or equivalent
• Previous experience in a restaurant or hospitality setting
• ServSafe certification
• Food Handler's Card
Job Knowledge
• Knowledge of restaurant operations and procedures
• Knowledge of food safety and sanitation regulations
• Knowledge of computer systems and software
Job Experience
• Previous experience in a restaurant or hospitality setting
• Previous experience in a managerial role
Job Responsibilities
• Manage staff and ensure customer satisfaction
• Ensure the cleanliness and maintenance of the dining room
• Follow safety and health regulations
• Schedule staff and order supplies
• Manage the budget
• Train and supervise staff
• Handle customer complaints and inquiries
• Ensure that all orders are accurate and delivered on time