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Kitchen Managers - Montana's
Company | Recipe Unlimited Corporation |
Address | Orillia, Ontario, Canada |
Employment type | FULL_TIME |
Salary | |
Category | Hospitality |
Expires | 2023-06-26 |
Posted at | 11 months ago |
Montana’s is searching for a Kitchen Manager
- Oversee adherence to legislative and food handling requirements
- Ensure recipe adherence in kitchen execution of all products served
- Implement and adhere to the Health and Safety policies and procedures outlined in the Health and Safety Program
- Prepare culinary team schedules to meet the needs of the restaurant and budget guidelines
- Ensure consistency of quality, portion control and plated presentation
- Oversee training and development of the kitchen team, ensuring constant improvement in culinary skills
- Manage inventory, food and culinary labour costs
- Superior business acumen, including an understanding of budgets and operating costs
- Demonstrated ability to motivate and direct others
- Working various hours
- Bonus points for Post-secondary education, preferably in hospitality and/or a business related field
- Excellent knowledge of food, food handling and preparation
- Minimum 2-3 years management experience working in a high-volume casual dining restaurant
- Growth and development opportunities within the restaurant
- An energetic and dynamic team
- Career advancement opportunities with a company that owns some of Canada’s most iconic restaurant brands
- Fun working environment
- Flexible scheduling
- Competitive wages
- 20% employee discount dining card valid at participating Recipe brands
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