Casual Part Time Food Delivery Jobs in Ontario

Work with team members to enhance the overall fan experience at Canadian Tire Centre

All applicants must have experience skating. Please list experience level in application.

Excellent communication and interpersonal skills to work effectively with team members.

Selected members are required to be available for 70% of Ottawa Senators home games

Shift will begin 1.5 hours before puck drop and end shortly following the end of game.

Responsible for executing promotions, giveaways, and contests both in-stand and on-ice.

Developing skills profile study strategies for students in collaboration with faculty.

Supporting each scheduled class by supplementing class material to assist student learning.

Extracting important concepts from the course content and supplementing class material for student use.

Assist in outside class learning (develop study guides, review questions or project outlines).

Providing a smooth transition for students into college/academic life.

Attending classes with student to promote smooth integration with other students and faculty.

Employee benefit card offering discounted rates in Accor worldwide for you and your family

Learning programs through our academies designed to sharpen your skills

Consistently offer professional, friendly and engaging service

Previous experience in a Security role required

College/University certificate, previous security experience

Smart Serve certification required (updated if necessary)

Experience in a food service-related industry and knowledge of food preparation an asset;

Strong organizational skills and ability to multi task;

Washes, cuts, and properly stores food items as per directions and/or par stocks while ensuring a clean and sanitized work area;

Ensures proper labels are utilized for items;

Stocks product, sweeps area, empties garbage, and washes location dishes when required.

Secondary School (Grade 12) diploma;

Experience in a food service related industry and knowledge of food preparation an asset;

Strong organizational skills and ability to multi task;

Washes, cuts, and properly stores food items as per directions and/or par stocks while ensuring a clean and sanitized work area;

Ensures proper labels are utilized for items;

Stocks product, sweeps area, empties garbage, and washes location dishes when required.

Secondary School (Grade 12) diploma;

A rewarding and meaningful work experience where you can enrich your life and the lives of others

Assist residents with mobility, feeding, bathing, toileting and personal grooming

Encourage resident participation in activities and programs

Provide emotional and social support to residents and families

Able to perform physical tasks and duties, including frequent bending, reaching and lifting

Ability to read, write and communicate effectively in English

Evaluate clients’ environmental and/or safety management systems through documentation review, onsite observation, and interviews.

Degree or equivalent in business, economics, science or technical program and 3 years’ work experience including 2 years food-related

Represent the audit team and Intertek to clients.

Plan and coordinate team travel arrangements.

Identify and document areas of conformance and nonconformance.

Write comprehensive reports and recommendations based on audit findings.

Connects with students who identify concerns related to exposure, symptoms or diagnosis of COVID-19 and provide guidance and case management supports.

Provides support to COVID-19 case and contact management.

Provides immunizations for non-program requirements as requested or deemed necessary by RN assessment i.e. tetanus booster; HPV vaccine

Experience with Immunization, TB testing, and Phlebotomy required.

Applied Suicide Intervention Skills Training (ASIST)

Provides health care services to students in a drop-in health centre or by responding to identified emergency situations on campus

Gain valuable business experience to complement your technical training?

Strong independent decision-making skills; an ability to work with limited information

Excellent oral and written communication skills including note taking

Experience working independently and in a cross-functional team environment

Prior industry experience obtained through internships or co-ops (Preferred)

Prior experience writing grants, patents or technical reports (Preferred)

Excellent interpersonal and communication skill;

Knowledge in kitchen sanitation and safety standards an asset.

Part time employees benefit from vacation pay, consistent scheduling, and individuals may also enroll in the CAAT Pension Plan.

Washes, cuts, and properly stores food items as per directions and/or par stocks while ensuring a clean and sanitized work area;

Ensures proper labels are utilized for items;

Stocks product, sweeps area, empties garbage, and washes location dishes when required.

Experience working in an office environment

Greet residents, visitors, and the general public

Receive and redirect external calls, respond to resident inquiries, and provide assistance as required

Operate and maintain all office equipment

Handle general administrative duties such as typing documents, sorting mail, and photocopying

Monitor surveillance cameras, and respond to emergency situations as appropriate.

Participate in quality activities and continuous improvement initiatives in keeping with the company's Quality Management System.

Strong computer and typing skills necessary, including Word and Excel. Previous experience with CRM an asset.

Understand caller’s needs and manage the calls with compassion and efficiency.

Experience within a customer service environment.

Experience within a healthcare environment preferred.

Exceptional interpersonal and communication skills. Must be compassionate and caring.

Less than one (1) year experience in a food service related industry and knowledge of food preparation an asset;

Strong organizational skills and ability to multi task;

Washes, cuts, and properly stores food items as per directions and/or par stocks while ensuring a clean and sanitized work area;

Ensures proper labels are utilized for items;

Stocks product, sweeps area, empties garbage, and washes location dishes when required.

Secondary School (Grade 12) diploma;

Must have knowledge of and experience with special and therapeutic diets

To be aware of the Resident Rights & Responsibilities and endeavor to respect and promote it;

Must have experience in large quantity food preparation, preferably in a healthcare or retirement setting

Must be knowledgeable of the Provincial Food Premises Regulation and Canada's Food Guide to Healthy Eating

To prepare and/or be responsible for the preparation/delivery of all foods for residents, guests and employees;

To review menus and production sheets before preparing meals and prepare and serve them properly and attractively;

Strong customer service skills; previous related food service experience is preferred

Proficient computer skills; previous experience with hand held tablet devices is a definite asset

You are a team player with excellent communication, critical thinking and prioritization skills

Current Food Handlers Certification through the local health unit or equivalent REQUIRED.

Minimum Grade 10 education or equivalent

Strong communication (written and verbal), interpersonal, organizational and prioritizing skills

Skilled cooking work experience involving the preparation of a variety of complex foods

Must have a Chef Training Certification/Diploma from established Colleges or equivalent

Food Handlers Certification provided by the Public Health or certified agencies

Good communication skills and be able to multitask

Completes all assigned training required as per the LTCHA and Regulation 79/10.

Recognizes multicultural diversity, protects and supports the Residents’ right to their beliefs and values