Restaurant General Manager Jobs

Title: Restaurant General Manager

Location: Greater Vancouver Metropolitan Area, BC

Type: Full-Time, Permanent

Introduction:

One of our clients are currently seeking GENERAL MANAGERS for their diversified locations.

The GENERAL MANAGER has a proven ability to lead a team in the pursuit and delivery of exceptional guest experiences, while effectively enforcing the company’s policies and procedures and maintaining financial responsibility. The GENERAL MANAGER works beside the EXECUTIVE CHEF in the areas of personnel management, budget control, quality of service and product and operational execution.

SKILLS & QUALIFICATIONS:

• Long periods of standing and walking is required.
• Experience setting up a concept from scratch.
• Demonstrated knowledge of financial and operational management.
• Must possess strong leadership skills, with demonstrated ability to build relationships and manage staff at all levels.
• Sommelier accreditation or wine education an asset.
• 5+ years’ experience as the General Manager of a high-volume premium restaurant.
• Ability to motivate and develop staff into future leaders.
• Diploma in Business/Hospitality Management or equivalent an asset.
• Solid financial knowledge – budgeting, P&L, sales reporting.
• 8-10 years restaurant experience with minimum 5 in a top hotels/restaurants.
• Exceptional guest service orientation and strong attention to detail.
• Exceptional interpersonal skills.

Benefits:

• Dental care
• Discounted or free food
• Vision care
• Life insurance
• Extended health care

We are an equal opportunity employer. We are committed to championing accessibility, inclusivity, and diversity in the workplace. Accommodation is available on request at all stages of the hiring process.

Apply now!!! We look forward to meeting you.