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Hourly Restaurant Host And Server Assistant-5
Company | Cineplex |
Address | Winnipeg, Manitoba, Canada |
Employment type | PART_TIME |
Salary | |
Category | Entertainment Providers |
Expires | 2023-10-02 |
Posted at | 8 months ago |
Work location:
- At all times to be aware of and practice good customer relations, assisting the guest in any way which does not adversely affect other customers.
- Ensure that any subordinate staff adhere to, and maintain, the highest possible standards of personal hygiene and dress.
- Contribute and create an environment for a guest to “Tell Better Stories”
- Report any suspicious packages or parcels to management without delay.
- Attend meetings and training courses as required.
- Let Rec Room leadership know about necessary dining room supplies and equipment
- Change table linen as required and ensure dirty or damaged linen is counted and exchanged for clean, usable items.
- Speak with guests to ensure satisfaction with food and service, and attend to complaints
- Support and co-ordinate activities of food and beverage servers and other serving staff
- Accept payment from guests for food and beverage and games as required
- Take part in any fire or evacuation drills and ensure complete familiarization with all exits, including those normally used by customers, as well as fire escapes.
- Clean agreed designated areas, in accordance with downtime procedures, morning/evening routines and hygiene requirements.
- Be continually aware of, and maintain, the highest standards of personal hygiene and dress.
- Attend to customer complaints satisfactorily.
- Inspect dining and serving areas and equipment
- Maintain familiarity with the composition of all menu items.
- Welcome all guests with a warm, friendly greeting.
- Greet guests at entrance of dining room, restaurant, lounge and escort them to tables or other seating areas
- Receive and record guests' reservations and assign tables
- Enroll guest into membership program as required.
- Carry out on-the-job training to ensure subordinate staff can carry out their duties effectively.
- 1-3 years of restaurant service experience considered an asset.
- High school diploma or GED required.
- Professional appearance and manners.
- Highly flexible, with solid interpersonal skills that allow one to work effectively in a diverse working environment.
- Able to work well under pressure.
- Strong work ethic and positive team attitude.
- Strong attention to detail.
- Strong service experience who thrives on engaging guests.
- Able to effectively communicate both verbally and in writing.
- Able to deal with people sensitively, tactfully, diplomatically, and professionally at all times.
- Overtime as required.
- Manual dexterity required to use desktop computer and peripherals.
- Lifting or moving up to 20lbs may be required.
- Required to stand and walk for extended periods of time.
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