Cook - Hotel Arts For Sait Curated Catering

The Hotel Arts Group is currently looking for a Cook for SAIT Curated Catering. We are looking for someone who will consistently provide quality and production for 200+ students and faculty daily in an organized and effective manner. This cook will primarily be working alongside the Dining Hall Chef to provide excellent culinary service to students and faculty in the SAIT Begin Dining Hall. They will also be responsible for the upkeep and cleanliness of the cafeteria.

The Successful Applicant Will Possess The Following Traits

• Excellent interpersonal and communication skills
• High level of interest with food and have a keen interest in the culinary arts
• Displays attention to detail
• Able to think independently in creating 3 healthy, nutritious, and filling cafeteria style meals that appear to a wide variety of people
• Good eye for detail in plating and presenting food
• Will ensure all mis en place is completed in a timely and efficient manner
• Is mindful of maintain a clean and organized work area
• Will ensure all menu items are prepared efficiently to standard and to customer requirements
• Demonstrate a good understanding of large batch western cooking, global dietary cultures, and trends
• Is aware of food cost, portion, and waste controls
• Ability to work independently and as part of a team effectively in a busy kitchen
• Has flexibility towards their environment
• Will ensure the cleanliness and proper storage of all food product
• Ability to work alongside team members in managing daily orders and purchasing
• Will ensure all appropriate provincial health regulations and food handling techniques
• Work quickly and demonstrate an ability to multitask
• Able to take given product and replicate recipes
• Will work with the stewarding team to ensure that the cafeteria is clean, tidy, and orderly always

Qualifications &Skills

• Large Volume Cookery Experience
• Flexible weekly schedule
• Physically able to stand and move during the length of shift; able to bend and kneel through shift; able to lift 25 pounds or more
• Availability for breakfast, lunch, and dinner service
• 1-2 years’ experience in a similar position is preferred

Please apply online with your resume and cover letter to the attention of the Human Resources Department. Please include in your cover letter your years of culinary experience and why you would be a great fit for our team.

To learn more about Hotel Arts, please visit our website at: www.hotelarts.ca

Applicants who do not already have legal permission to work in Canada will not be considered.

Please be advised that only candidates selected for an interview will be contacted.

Hotel Arts Group is an Equal Opportunity Employer.