Quality Assurance Supervisor And Haccp Food Safety Coordinator And Pcqi
By Norfolk Fruit Growers' Association At Simcoe, Ontario, Canada
Key Knowledge, Skills and Abilities:
Manage, maintain, and execute the Food Safety Management Systems of the NFGA and NCC and their related SOPs
Report to the organizations’ top management on the effectiveness and suitability of the food safety management system.
Experience in certification of quality control and food safety programs is a strong advantage.
Excellent time management, with the ability to prioritize and delegate where required.
Support growers in their on-farm food safety programs, including CanadaGAP certification
Food Safety And Quality Assurance Manager
By Bimbo Canada At Concord, Ontario, Canada
B.SC in Food Science or equivalent combination of academic and professional experience.
Must have a moderate to high level of computer skills, including data analysis and report writing of recommendations for corrective actions.
Maintains the quality and food safety documentation up to date at plant level, including product specifications and formulas.
Plan and execute the tests and controls mandated through our Quality System.
Provide support to the plant team on continuous improvement projects, following up on corrective actions and customer requests.
Prepare and continue maintaining Key Performance Indicator trend reports.
Health And Safety Quality Assurance Specialist
By Compass Group Canada At Edmonton, Alberta, Canada
Practical and theoretical knowledge as well as hands-on experience with conducting safety management system audits.
Experience in developing, implementing and improving safety management systems and processes.
Proven analytical, data/information management to create Executive Summaries and creative thinking skills
Ensure our operating locations’ risk management practices and safety cultures are in line with corporate goals.
Deliver training and education programs to varying audience levels
Build safety awareness and advance the organization’s safety culture through information campaigns, training and education.
Vp Food Safety/ Quality Assurance/ Regulatory Affairs
By Donald's Fine Foods At Langley, British Columbia, Canada
Strong experience with HACCP, GMPs, animal care practices, regulatory submissions, SFCR documentation, and other relevant management systems.
Experience with crisis management, recall processes, ethical sourcing audits, regulatory inspections, and SFCR assessments.
Provide guidance, training, and performance management to ensure team members are equipped to meet their objectives.
Ensure compliance with industry standards (e.g., BRC/GFSI), animal welfare certifications, CFIA regulations, SFCR requirements, and customer-specific mandates.
Ensure alignment with industry best practices, evolving regulatory requirements, SFCR, and animal welfare standards.
In-depth knowledge of food safety regulations, quality standards, animal welfare principles, ethical sourcing practices, CFIA regulations, and the SFCR.
Food Safety & Quality Assurance Manager
By Algoma Orchards Corp At Newcastle Village, Ontario, Canada
Full Time Food Safety & Quality Assurance Manager
·Maintain customer databases to ensure compliance with specifications and certifications (i.e., Azzule, Loblaw Vendor Portal, The Hub).
·HACCP certification and SQF Practitioner are required, Preventative Control Qualified Individual (PCQI) would be an asset.
·Knowledge of Regulatory Compliance, GFSI Schemes, Corrective and Preventative Action (CAPA).
·Leadership skills for managing and mentoring employees
·Possess strong computer skills including fluency in Microsoft Office
Quality, Food Safety & Sustainability Manager
By Monaghan Farms Ltd At Kensington, Prince Edward Island, Canada

Agronomy background a major asset.

Director, Quality Assurance And Food Safety
By FGF Brands At Greater Toronto Area, Canada
Lead Crisis Management situations related to food recalls, communicable diseases, Health Department, public relations together with other and representatives
Competitive Compensation, Health Benefits, & a generous flexible medical / Health spending account
5-10 years of experience, progressive, quality control, food production, food science, auditing testing
Thorough knowledge of GMP’s, HACCP & GFSI
Strong Communication skills including written, oral, presentation, influencing at all levels (restaurant, executive, publicly etc)
Strong planning, and reporting skills, including excel/power point
Quality & Food Safety Lab Supervisor
By Louis Dreyfus Company At Yorkton, Saskatchewan, Canada
Experience in direct management of a lab.
Experience with lab management standards (i.e., ISO17025)
Administer and maintain the Laboratory Information Management System (LIMS).
Manage the schedule for the daily and annual sampling and testing of products.
Manage calibration and verification programs, maintenance programs, and service agreements for all test equipment.
Manage the collection and storage of samples.
Food Safety Technician Jobs
By Compass Group Canada At St John’s, Newfoundland and Labrador, Canada
Lead all aspects of a successful HACCP program implementation, including change management, training, and support.
The successful candidate will have the following experience and qualifications:
Deliver training and education programs to varying audience levels
Build safety awareness and advance the organization’s safety culture through information campaigns, training and education.
At least 2 years experience working with HACCP in a food manufacturing environment.
Strong communication skills, both verbal and written, including the ability to explain HACCP concepts in simple words.
Safety Technician - Ganotec
By Ganotec At Montreal, Quebec, Canada
Strong organization and time management skills
Knowledge of construction safety and current Federal and OSHA requirements
Monitor all construction work for compliance with environmental health and safety requirements.
Certificate in Occupational Health and Safety (OSHA) or equivalent training/work experience
Effective written and verbal communication skills
Experience with the use of Microsoft Word, Excel, and PowerPoint
Quality Assurance, Food Service Coordinator
By Circle K At Saskatoon, Saskatchewan, Canada
High School Diploma or equivalent; Food Safety Manager certification is a strong plus
Strong PC skills including applied knowledge of the Microsoft Office Suite Products
Reviews store health requirements to ensure they are being met; addresses all critical violations immediately.
2+ years of experience in a food service environment
Excellent oral and written communication skills
Above average problem solving and analytical skills
Food Safety & Quality Control Specialist
By The HR Desk Ltd At Vaudreuil-Dorion, Quebec, Canada
Conduct regular inspections of facilities, equipment, and products to ensure compliance with regulatory requirements and customer specifications
Minimum of 3 years of experience in food safety and quality control
Experience working in a frozen food manufacturing or import/export environment is preferred
Strong knowledge of food safety regulations and industry best practices
Excellent problem-solving and decision-making skills
Strong communication and interpersonal skills
Quality Assurance Supervisor / Manager - Food Industry
By Carmen's Group At Hamilton, Ontario, Canada
Minimum 5 years of experience in quality assurance management in the food industry, with specific experience in CFIA regulations
Monitor and report on quality performance metrics to senior management
Maintain up-to-date knowledge of regulatory requirements and industry best practices in food safety and quality assurance
Manage and train the quality control team to conduct routine inspections and audits of production processes and finished products
Conduct internal and external audits and inspections to ensure compliance with regulatory requirements
Experience conducting audits and inspections, addressing non-conformance issues

Are you looking for an exciting opportunity to join a fast-growing food safety and quality assurance team? We are looking for a motivated and detail-oriented Food Safety Quality Assurance Technician to join our team. As a Food Safety Quality Assurance Technician, you will be responsible for ensuring the safety and quality of our products by conducting inspections, testing, and audits. You will also be responsible for developing and implementing food safety and quality assurance plans and procedures. If you are looking for a challenging and rewarding career in food safety and quality assurance, this is the job for you!

Overview Food Safety Quality Assurance Technicians are responsible for ensuring that food products meet safety and quality standards. They inspect food products, equipment, and processes to ensure that they comply with government regulations and industry standards. They also develop and implement quality assurance programs to ensure that food products are safe and of high quality. Detailed Job Description Food Safety Quality Assurance Technicians are responsible for inspecting food products, equipment, and processes to ensure that they meet safety and quality standards. They inspect food products for contamination, spoilage, and other defects. They also inspect food production equipment to ensure that it is clean and in good working order. They also inspect food processing and packaging processes to ensure that they are in compliance with government regulations and industry standards. Food Safety Quality Assurance Technicians also develop and implement quality assurance programs to ensure that food products are safe and of high quality. They monitor food production processes to ensure that they are in compliance with established standards. They also develop and implement corrective action plans when necessary. Food Safety Quality Assurance Technicians also conduct laboratory tests to ensure that food products meet safety and quality standards. They analyze samples of food products to detect contamination, spoilage, and other defects. They also analyze samples of food production equipment to ensure that it is clean and in good working order. Job Skills Required
• Knowledge of food safety and quality assurance principles and practices
• Knowledge of government regulations and industry standards
• Knowledge of laboratory testing procedures
• Ability to identify food safety and quality issues
• Ability to develop and implement quality assurance programs
• Ability to analyze data and draw conclusions
• Attention to detail
• Good communication and interpersonal skills
Job Qualifications
• Bachelor’s degree in food science, food technology, or a related field
• Certification in food safety and quality assurance
• Experience in food safety and quality assurance
Job Knowledge
• Knowledge of food safety and quality assurance principles and practices
• Knowledge of government regulations and industry standards
• Knowledge of laboratory testing procedures
• Knowledge of food production processes
Job Experience
• Experience in food safety and quality assurance
• Experience in food production and processing
• Experience in laboratory testing
Job Responsibilities
• Inspect food products, equipment, and processes to ensure that they meet safety and quality standards
• Develop and implement quality assurance programs to ensure that food products are safe and of high quality