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Chef De Partie Jobs

Chef De Partie Jobs
By Art-Is-In Bakery At Ottawa, Ontario, Canada

Looking for awesome chefs for our busy bakery. Experience cooking breakfast and brunch are an asset. Fast paced kitchen, great team environment. Between 30 to 40 Hours a week, hourly wage, morning ...

Chef De Partie, Full-Time | Temporary
By PARC Retirement Living At Burnaby, British Columbia, Canada
Creating an incredible dining experience for our residents and guests.
You’re a skilled leader, an excellent communicator, and a customer-service star.
You have your Food Safe Level 1 and WHMIS certifications. CPR and First Aid certification would be a bonus.
You have a flair for creative food preparation, and experience with portion control, menus and the use of commercial kitchen equipment.
Helping prepare meals according to our established menus – with close attention to artistic plating, proper portions and safe food-handling procedures.
Maintaining a clean kitchen and workspace.
Chef De Partie | Luxury Lodge
By BUZZ Recruitment At Toronto, Ontario, Canada

6 month contract in 5* Luxury Lodge

Line Cook / Chef De Partie
By Au Comptoir At Vancouver, British Columbia, Canada
Two years of cooking experience as a Chef de Partie or manager
You have great skill of communication
Knowledge of French cooking is an asset but not required
You will be in charge of ordering produce for your station.
Fresh Sheet menu change almost daily and more sometimes, bring creativity and curiosity
Assist in receiving and managing raw food products
Demi Chef De Partie
By Four Seasons Hotels and Resorts At Whistler, British Columbia, Canada
Complete mise en place and set-up station for breakfast, lunch, and/or dinner service
Start food items that are prepared ahead of time, making sure not prepare beyond estimated needs
Train, motivate, recommend discipline, and supervise the work of kitchen employees ensuring that all cultural and core standards are met
Date all food containers and rotate as per policies, making sure that all perishables are kept at proper temperatures
Check pars for shift use, determine necessary preparation, freezer pull and line set up
Note any out-of-stock items or possible shortages
Demi Chef De Partie (Full Time)
By Accor- North & Central America At Edmonton, Alberta, Canada
Employee benefit card offering discounted rates at Accor worldwide
Your experience and skills include:
Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues
Have full knowledge of all menu items, daily features and promotions
Previous experience in the Culinary field required
5-6 years of Culinary experience
Chef De Partie Jobs
By Drury Hotels At Squamish, British Columbia, Canada
Full benefits package for full-time employees
Two or more years in a cook position or extensive culinary experience.
Diploma or Certificate in Culinary Arts or equivalent education.
Red Seal or equivalent certification is an asset.
Well-rounded in all areas of the kitchen with knowledge of pastry, sauces, and line cooking.
Rock-solid leadership and training skills.
Chef De Partie - Monday To Friday
By CH&CO At Back, Manitoba, Canada
A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance
Prepare and oversee all preparation of food to the highest standard ensuring food is seasonal and where possible sourced locally
Maintain a professional and friendly image with the client and customers
Work effectively with all colleagues to ensure excellent customer service
To understand and comply with Company and statutory health, hygiene and safety, quality standards including COSHH and HACCP
Take pride in what you do and have fun doing it!
Chef De Partie | Madrina Bar Y Tapas
By The Distillery Restaurants Corp. At Greater Toronto Area, Canada
EXPERIENCE. You have several years of cooking experience in a fast-paced restaurant environment with clear upward growth toward management.
COMMUNICATION SKILLS. You demonstrate exceptional relationship-building and communication skills among your team members at the restaurant.
What You'll Experience With The DRC
$24 per hour, plus tip-out and food discounts at all our restaurants
GOLDEN TICKETS! AKA more cool prizes awarded to team players that are recognized for their outstanding work ethic.
Maintaining established standards for the restaurant and assisting with new objectives
Chef De Partie Jobs
By Deerhurst Resort At Huntsville, Ontario, Canada
Develop and implement standards to enhance the food experience in keeping with food trends
Has effective communication skills (verbal, listening, writing)
3-5 years experience in a similar sized restaurant, hotel or resort required
Evaluate, plan, organize and supervise the assigned production and team
Ensure the established standards are maintained on a daily basis
Build and maintain relationships with food service departments ensuring a common vision is shared to provide exceptional service to our guests
Chef De Partie Jobs
By Sky high hospitality At Surrey, British Columbia, Canada

Indian curry specialist

Chef De Partie - Joey Markville
By JOEY Restaurant Group At Markham, Ontario, Canada
1-3+ years of culinary experience (If you have potential and less experience, we still want to meet you.)
A passion for culinary and creating world-class experiences
You value honesty and humility. You have integrity and do what you say.
You approach life with fearless determination and a sense of fun.
You are creative, risk-taking, visionary and cutting edge. You choose to lead.
You contribute to a strong culture and are committed to the team.
Line Cook / Chef De Partie
By Westwood Plateau Golf At Coquitlam, British Columbia, Canada

Fairways Grill and Patio Cook Come work with nature on the mountain, only 10 minutes from downtown Coquitlam. All employees are rewarded with Free golf rounds at the Executive Course and Country ...

Chef De Partie Jobs
By Gateway Casinos and Entertainment Limited At Kamloops, British Columbia, Canada
Full benefits package for full-time employees
Two or more years in a cook position or extensive culinary experience.
Diploma or Certificate in Culinary Arts or equivalent education.
Red Seal or equivalent certification is an asset.
Well-rounded in all areas of the kitchen with knowledge of pastry, sauces, and line cooking.
Rock-solid leadership and training skills.
Line Cook/Chef De Partie (Sociale)
By BCJobs At Penticton, British Columbia, Canada

Must Have Kitchen//restaurant Experience And General Knife Skills

Chef De Partie Jobs
By CH&CO At Back, Manitoba, Canada
A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance
Personal Development and Training opportunities
Regular social events and communication with our leaders
Recognition schemes and people awards
Access to some great high street discount vouchers
Chef De Partie And Line Cook ($19.60-$23.70 Per Hour!)
By ClickJobs.io At Surrey, British Columbia, Canada

Spend the summer in one of BC's most beautiful mountain resorts Advance your culinary career in the ever-growing Tourism and Hospitality industry Be rewarded with a competitive hourly wage plus ...

Associé(E) De Magasin Temps Partie, Dollard Des Ormeaux
By TJX Canada – Winners, Marshalls, HomeSense At Dollard-des-Ormeaux, Quebec, Canada
Formation spécifique et ressources en milieu de travail pour accroître vos compétences
Rabais sur la marchandise dans tous les magasins de TJX Canada, pour vous et les membres de votre famille admissibles
Programme d'aide aux employés et à la famille
Cliquez ICI pour voir une journée dans la vie d'un associé
Diplôme d'études secondaires ou expérience de travail équivalente
Excellentes aptitudes au service à la clientèle, en communication (verbale et écrite) et en gestion du temps.
2023 Chef De Partie Jobs
By Sureway Construction Group Ltd. At Kelowna, British Columbia, Canada
Assist with harvesting, receiving, and preparing only the freshest quality ingredients, to ensure we offer our guests our best product possible.
Strong interpersonal skills that allow you to work effectively in a diverse environment.
Running a tidy and organized station.
Executing the menu in line with our high standards.
Prepping mis en place for following shifts, and assisting the culinary team with on- and off-site functions.
We change our menu frequently according to the seasonality of produce available from our culinary garden & greenhouse.
Chef De Partie - Staff Housing Available
By Eldorado Resort At Kelowna, British Columbia, Canada
Actively participates in training of culinary skills to junior staff and apprentices
Have full knowledge of all recipes and menu items, as to what is served with and the cost on the menu.
Experience working in a fast-paced restaurant environment
Culinary training from a recognized institution preferred, or equivalent experience - Red Seal or apprentice
Minimum 5+ years experience in a professional kitchen
Extended Health and Dental Benefits

Are you a passionate and creative Chef de Partie looking for a new challenge? We are looking for an experienced Chef de Partie to join our team and help create amazing dishes for our customers. You will be responsible for managing the day-to-day operations of the kitchen, ensuring that all dishes are prepared to the highest standards. If you are looking for an exciting opportunity to develop your skills and take your career to the next level, this could be the perfect job for you!

A Chef de Partie is a professional cook who is responsible for a specific area of the kitchen. They are in charge of a particular section of the kitchen, such as sauces, desserts, or vegetables.

What is Chef De Partie Skills Required?

• Culinary skills
• Knowledge of food safety and sanitation
• Ability to work in a fast-paced environment
• Attention to detail
• Ability to work under pressure
• Good communication and organizational skills
• Ability to work as part of a team

What is Chef De Partie Qualifications?

• Culinary degree or diploma
• Professional cooking experience
• Food safety certification

What is Chef De Partie Knowledge?

• Knowledge of various cooking techniques
• Knowledge of food safety and sanitation
• Knowledge of kitchen equipment and tools
• Knowledge of food trends and flavors

What is Chef De Partie Experience?

• Previous experience in a professional kitchen
• Experience in a similar role

What is Chef De Partie Responsibilities?

• Preparing and cooking food according to recipes
• Ensuring that all food is cooked to the highest standards
• Supervising and training kitchen staff
• Ensuring that all kitchen equipment is clean and in good working order
• Maintaining a clean and organized kitchen
• Ensuring that all food safety and sanitation regulations are followed