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Banquet Cooks Jobs

Dishwasher-The Banquet Mahogany Jobs
By The Banquet Bar At Calgary, Alberta, Canada
Willingness to learn and expand your knowledge, as well as grow as an individual
Passion for growing and developing in any aspect of the restaurant - maybe you'll be the next kitchen manager!
Featuring a six-lane 10-pin bowling alley
Full sized spin-to-win Price is Right wheel
Rooftop patio with turf grass for games
Full service bar on all 3 floors and more!
Overnight Cleaner - Carmen's Banquet Centre
By Carmens Group At Hamilton, Ontario, Canada
Make a difference in the lives of each and every one of our guests by directly contributing to their extraordinary experiences
Exercise good judgment and demonstrate leadership abilities
Previous cleaning experience an asset
Carry out all cleaning tasks as assigned in guest and employee spaces (offices, washrooms, banquet halls/foyer)
Identify efficient methods to be used in carrying out routine cleaning tasks for desired results
Regularly use various cleaning products
Banquet Cooks- Saltlik Jobs
By Saltlik At Calgary, Alberta, Canada
3+ years culinary experience (If you have potential and less experience, we still want to meet you).
A passion for culinary and creating world-class experiences
Flexible scheduling to accommodate your personal and family needs
Ongoing mentorship to support personal and professional goals
Fun, Team-driven and inclusive community
Dynamic, fast-paced, and agile work environment
Banquet Porter Jobs
By W Toronto At Toronto, Ontario, Canada

Job Number 23131755 Job Category Food and Beverage & Culinary Location W Toronto, 90 Bloor Street East, Toronto, ONT, Canada VIEW ON MAP Schedule Part-Time Located Remotely? N ...

Cooks - Weekday Shifts - $20/Hr
By SAGE Dining Services At North York, Ontario, Canada
Experience with cooking in a commercial kitchen.
Mission-based company with values you trust.
Employee discount program to major retailers.
Prepare assigned menu items in strict accordance with SAGE recipes, safety, and allergen policies that exceed our guests’ expectations.
Ensure that all food is appropriately displayed and visually appealing.
Interact positively with SAGE guests and Team Members.
Cooks Jobs
By On Point Catering At Haliburton, Ontario, Canada
• Culinary education qualifications or certification required
Necessary Skills and Experience: Skills / Experience:
• 2 years’ experience in comparable setting required.
• Prior experience preferred in a children’s summer camp kitchen/food service.
• Cooking/baking skills for large groups.
reports to the Sous Chef and provides daily meal and baking service.
Cooks- Continental Jobs
By क्यानडा At Greater Toronto Area, Canada
Prepare food at the start of each day
Work with deep fry/grill and pizza oven
Sea food, pasta, pizza burgers plus a variety of other dishes
Portioning food, chop, dice and prepare salad
Cook a variety of meals as per customers order
Breakfast, lunch and supper menus
Banquet Server Jobs
By Auberge Lac Du Pin Rouge At Saint-Hippolyte, Quebec, Canada

Education: No degree, certificate or diploma

Assistant Banquet Manager Jobs
By Four Seasons Hotels and Resorts At Toronto, Ontario, Canada
A robust extended flex benefit plan, including medical, HCSA, dental, vision, life insurance, DPSP/RRSP and paid time off.
Excellent Training and Development opportunities
Complimentary dry cleaning of business clothes
About Four Seasons Hotels & Resorts
Learn more about what it’s like to work for Four Seasons:
Learn More About Four Seasons Toronto On Social Media
Banquet Server - Lakeview
By Carmens Group At Hamilton, Ontario, Canada
Learn the details of menu offerings for various events
Communicate any additional meal requirements or special request to the kitchen
Make a difference in the lives of each and every one of our guests by directly contributing to their extraordinary experiences
Exercise good judgment and demonstrate leadership abilities
Smart Serve Certification an asset
Banquet serving experience an asset
Prep Cooks - Swiss Chalet
By Recipe Unlimited Corporation At North Bay, Ontario, Canada
Makes food to specifications to create a dining experience
Previous experience handling or cooking food is an asset
Complete prep lists to ensure enough product is prepared and available for service
Keep work area, utensils and production equipment in a clean, santizited state
Follow safe food handling procedures at all times
Restock any low items during the shift
Banquet Server Jobs
By River Cree Resort & Casino At Enoch Cree Nation, Alberta, Canada
Each associate is expected to carry out, within their capabilities, all reasonable requests by management.
An opportunity to work with a skilled Management team.
Follow and serve according to Event Management Operations standards for all services provided.
Set tables in assigned area according to Banquet Event Order requirements, using
To look out for the safety of yourself, co-workers and to follow all Health and Safety requirements in the workplace.
Must have prior experience as a Banquet Server in a first-class Banquet Operation.
Haisla Culture Camp Cooks – 2 Positions
By Haisla Nation At Haisla, British Columbia, Canada
Prior experience working with youth is required;
Excellent interpersonal and communication skills;
Valid Food Safe certification is required;
Valid First Aid certification is required;
Responsible for keeping an updated inventory of food and supplies;
Organize and plan preparation of food according to posted menu for 30 to 40 people;
Cooks Jobs
By Original T's restaurant At Sundre, Alberta, Canada

Must have 2-3 years experience. Be able to work weekends. We will also train on site

Banquet Manager Jobs
By The Avenue Banquet Hall At Vaughan, Ontario, Canada
The Banquet Manager reports to Event Manager at The Avenue Banquet Hall and is responsible for:
Proven strong leadership ability and motivational skills with ability to communicate with a professional business manner
Smart Serve Certification is required
·Supervising all service staff during the set-up, execution and tear down of all events
·Execution & Operation of Events from beginning to end
·Maintain high quality of service standards required
Maitre D' - Carmen's Banquet Centre
By Carmens Group At Hamilton, Ontario, Canada
Hospitality experience and/or Event Management courses or diploma considered an asset
Acts as an ambassador and host of the venue, serving as a liaison between guests, management and team members.
Excellent customer service skills, and ability to understand and respond to individual needs and requirements
Responsible for creating a memorable guest experience, and including menu execution, food quality and overall experience.
Learn the details of menu offerings for various events.
Communicate any additional meal requirements or special request to the kitchen.
Banquet Manager Jobs
By Moxies At Calgary, Alberta, Canada
Identifying skill and leadership potential in your crew and developing those exceptional individuals into management roles within our company
Managing clients and customer service, including event quotes, and accounts management
Competitive, extended health and dental benefits
Providing leadership, training, and mentorship for our banquet team
Banquet event execution and managing quality assurance
Banquet Inventory planning and labor control
The Banquet Bar Mahogany Seeks Night Closers, And Prep Cooks
By The Banquet Bar At Calgary, Alberta, Canada
Gain experience in the business side of cooking - learn about food costing and time management
A passion for cooking - no experience necessary, we'll train you!
Willingness to learn and expand your knowledge, as well as grow as an individual
Featuring four lanes of duckpin bowling
Full sized spin-to-win Price is Right wheel
Learn various stations include but not limited to: Cold/fry, flat top/grill/broiler, pizza, and prep/line set up
Banquet Server Jobs
By Capilano Suspension Bridge Park - Capilano Group At Pavilion, British Columbia, Canada
We are passionate about creating experiences guests and team members are amazed by
Learn and maintain knowledge of our menus,
One (1) year of serving experience,
Food Safe Level 1 certification is a strong asset,
Positive attitude and a strong desire to provide experiences Guests are amazed by,
Strong communication skills, multilingual is considered an asset.
Banquet Server Jobs
By Delta Hotels by Marriott Ottawa City Centre At Ottawa, Ontario, Canada

Additional Information Part Time, Weekends Job Number 23096583 Job Category Food and Beverage & Culinary Location Delta Hotels Ottawa City Centre, 101 Lyon Street North, Ottawa, ONT, ...

Are you a culinary whiz looking for a new challenge? We are looking for an experienced Banquet Cook to join our team and help create delicious meals for our guests. If you have a passion for cooking and a knack for creating unique dishes, this is the job for you!

Overview:

Banquet cooks are responsible for preparing and serving food for large events such as weddings, banquets, and corporate functions. They must be able to work quickly and efficiently to ensure that all guests are served in a timely manner. They must also be knowledgeable about food safety and sanitation practices.

How To Become an Banquet Cooks:

To become a banquet cook, you will need to have experience in the culinary field. This could include working in a restaurant, catering company, or other food service establishment. You should also have a high school diploma or equivalent. Additionally, you may need to obtain a food safety certification.

Banquet Cooks Skills:

• Culinary skills
• Knowledge of food safety and sanitation
• Ability to work quickly and efficiently
• Attention to detail
• Ability to follow instructions
• Ability to work in a team environment
• Time management skills
• Interpersonal skills

What is Banquet Cooks Knowledge?

• Knowledge of food preparation techniques
• Knowledge of food safety and sanitation practices
• Knowledge of different types of cuisine
• Knowledge of kitchen equipment and tools
• Knowledge of menu planning

What is Banquet Cooks Responsibilities?

• Prepare and cook food for large events
• Ensure that all food is cooked to the correct temperature
• Follow recipes and instructions accurately
• Ensure that all food is served in a timely manner
• Maintain a clean and organized work area
• Follow food safety and sanitation guidelines
• Monitor food supplies and order additional supplies as needed

What is Banquet Cooks Experience?

• Previous experience in a restaurant, catering company, or other food service establishment
• Experience in a banquet kitchen
• Experience in menu planning

What is Banquet Cooks Qualifications?

• High school diploma or equivalent
• Food safety certification
• ServSafe certification

Banquet Cooks Education:

• Culinary arts degree or certificate
• Food safety and sanitation courses
What tools help Banquet Cooks work better?
• Kitchen timers
• Digital thermometers
• Food scales
• Food processors
• Kitchen knives
• Cutting boards
• Food storage containers
Good tips to help Banquet Cooks do more effectively?
• Follow recipes and instructions accurately.
• Ensure that all food is cooked to the correct temperature.
• Maintain a clean and organized work area.
• Follow food safety and sanitation guidelines.
• Monitor food supplies and order additional supplies as needed.
• Work quickly and efficiently to ensure that all guests are served in a timely manner.
Common Banquet Cooks interview questions?
• What experience do you have in the culinary field?
• What is your experience with menu planning?
• How do you ensure that all food is cooked to the correct temperature?
• What food safety and sanitation practices do you follow?
• How do you handle a situation when a customer is not satisfied with the food?
• What do you do to ensure that all food is served in a timely manner?