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Food Services Assistant, Food Services 052

Company

Sinai Health

Address Toronto, Ontario, Canada
Employment type FULL_TIME
Salary
Category Railroad Equipment Manufacturing
Expires 2023-08-21
Posted at 9 months ago
Job Description


Sinai Health is a leading academic health science centre with a provincial, national and international reputation for discovering and delivering life-changing care. Since 5, we have provided excellent and compassionate care in hospital, community and home. Comprised of Mount Sinai Hospital, Hennick Bridgepoint Hospital, the Lunenfeld-Tanenbaum Research Institute and our system partner Circle of Care, we translate scientific breakthroughs, push boundaries for health solutions, and educates future clinical and scientific leaders.


Sinai Health is fully committed to a culture of belonging and an inclusive environment that attracts and retains a diverse workforce, at all levels of the organization, that reflects the communities we serve. We welcome applications from racialized persons, women, Indigenous persons, persons with disabilities, 2SLGBTQ+ persons, and those from diverse backgrounds and experiences. If you require accommodation (including, but not limited to, an accessible interview site, alternate format documents, ASL Interpreter, or Assistive Technology) during the recruitment and selection process, please let us know through the Accommodation Phone Line at --0, ext. 0, or email .


At Sinai Health, we care, create possibilities and offer hope. We are looking for a Food Services Assistant to support our Food Services.


Job Outline


The employee is required to perform a variety of tasks in connection with the auxiliary duties in the operation of the Food Services Department. In addition, the employee will be required to undertake any special assignments, which may be requested by the Nutrition Services management.


Education & Qualifications


  • Ability to adapt easily to change
  • Ability to work in a team environment
  • Grade education or equivalent
  • Food Service Worker Certificate preferred
  • Must have excellent interpersonal and customer service skills and be willing to accept direction from more than one Supervisor
  • Previous Food Services experience in a healthcare environment preferred
  • Excellent oral and written English communication skills
  • Demonstrated satisfactory job performance and attendance history required