Food Services Supervisor Jobs

Let us welcome you home to Sweetgrass in Slave Lake, AB

Optima Living operates Independent Living, Assisted Living, Supportive Living and Memory Care communities in Alberta and British Columbia. Our communities are among the best places to live in Western Canada.

Our Vision : For every person to feel at home.

This is truly supported by our credo. “Let us welcome you home.” All of us here feel it is an honour to work with our residents and we advocate a resident-centered approach where the Resident, is the focus of all our endeavours.

As the Food Services Supervisor, you are responsible for the well-being of our residents through the preparation and delivery of home-cooked meals, as well as supervision for the food services team.

Responsibilities

• Ensure the environment is safe and sanitary for staff and residents; makes efforts to reduce safety hazards, accidents, and injuries where possible
• Plan and prepare quality, homes-style meal plans
• Interact with residents to resolve inquiries in a friendly, service-oriented manner
• Prepares a schedule
• Order and receive food services items
• Monitor inventory and deliveries of product and supplies
• Ensure proper food handling, presentation, portion control and maintenance of appropriate serving temperatures
• Maintains provincial compliance standards to ensure successful inspections
• Store food in designated areas following all food safety and sanitation procedures
• Provides coaching and mentoring
• Cook quality, home-style meals while considering dietary restrictions
• Other duties as assigned to support operational requirements
• Recruitment of new team members as needed, including interviews
• Maintain sanitation of equipment, supplies and utensils. Clean workstation thoroughly prior to leaving area. Keep display equipment clean and free of debris during meal service to comply with all sanitation and safety requirements
• Promotes team building and engagement
• Conducts performance evaluations
• Demonstrate complete understanding of current menu

Qualifications And Experience

• Ability to stand for extended periods of time
• Superior oral and written communication skills
• Comprehensive food services knowledge, including focus on quality, production, sanitation, and presentation
• Strong background in food services in a residential care setting or hotel
• Exceptional interpersonal skills with peers, residents, visitors, and operational partners
• Superior organizational skills with the ability to handle fast paced environment
• Minimum of one (2) year experience with restaurant or home-cooking
• Leadership experience in food services is required
• Demonstrate the ability to prioritize and problem solve

Conditions of Employment

• COVID-19 vaccination proof. This requirement may be waived if you have received an exemption through the provincial government.
• Food Safe Certification
• Clear Police Information Check
• Clear Vulnerable Sector Check

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