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Company | A&W Restaurants, Inc. |
Address | Colwood, British Columbia, Canada |
Employment type | FULL_TIME |
Salary | |
Category | Internet Publishing |
Expires | 2023-09-01 |
Posted at | 8 months ago |
A&W Colwood, Colwood, BC, is looking for 2 permanent full-time Food Service Supervisors to start immediately.
- Employee discounts;
- Full range of medical and dental benefits;
- A flexible working schedule;
- Opportunities for advancement
- Great training and transferable skills;
- Are available to work 32-40 hours/week.
- Have a ready smile and a warm personality;
- Enjoy working in a fast-paced environment
- Have a passion for guest service and creating exceptional guest experiences;
- Enjoy learning new things;
- Have excellent communication skills;
- Initiative, good judgment, ability to make quick decisions under stressful conditions
- Completion of secondary school or equivalent
- Ability to manage multiple tasks
- Ability to deal well with a variety of people: customers, fellow employees and management
- Able to stand and walk for extended periods.
- Responsible, reliable, honest
- Minimum 3 years experience in food service/preparation
- Able to do some heavy lifting
- Supervisory experience in food preparation is an asset
- Valid Food Safe Certificate (or agreement to obtain this within 30 days of promotion).
- Ability to communicate effectively in English
- High standard of cleanliness and hygiene
- Completes various tasks as requested by management that may include but is not limited to: daily and weekly paperwork, inventory, purchasing
- Opens/closes the restaurant, with access to the safe and/or float
- Assigns work stations and manages breaks
- Resolves issues within their realm of authority concerning the restaurant, staff and customers according to restaurant policies. Documents all issues and ensures management has necessary information regarding these issues.
- Trains and coaches staff as directed by management. May also assist with staff performance evaluations as required by management
- Complies with all cash management and accounting procedures
- Effectively uses the operating system to balance key goals of speed, food quality and cost management.
- Works alongside employees, or independently, scheduled in various positions, taking orders or cooking, to ensure restaurant is continually meeting production demands and standards for food quality, service times and service experience
- Ensures the well-being and safety of the customers and staff
- By mail: Recruitment - A&W McMurray Group, 2739 30th St., Vernon, BC, V1T 5C6, or
- Through our Career Page https://bit.ly/2J7m6ki
- By fax: 250-275-6707, or
- By email: [email protected]
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