Senior Food And Beverage Operations Manager Jobs in Canada , Employment

Food And Beverage Event Operations Supervisor

By Canadian Opera Company At Toronto, Ontario, Canada

Attention to detail, time-management skills combined with the ability to problem solve and re-prioritize as needed

Cash handling and product management, including preparing and tracking of daily sales reports

Strong leadership skills, including the ability to provide supportive feedback for entry-level staff to ensure all service objectives are surpassed

Excellent interpersonal and communication skills, both written and verbal

Current Smart Serve and Safe Food Handler certifications

This supervisory role within the Canadian Opera Company offers several key attributes:

Food & Beverage Event Operations Supervisor

By Canadian Opera Company At Toronto, Ontario, Canada

·Attention to detail, time-management skills combined with the ability to problem solve and re-prioritize as needed

·Cash handling and product management, including preparing and tracking of daily sales reports

This supervisory role within the Canadian Opera Company offers several key attributes:

·Current Smart Serve and Safe Food Handler certifications

Food & Beverage Event Operations Supervisor

·Competitive salary and vacation package

Manager, Food Operations Jobs

By Vancouver Coastal Health At North Vancouver, British Columbia, Canada

Comprehensive knowledge in contract management, and cost/benefit analysis.

Demonstrated leadership ability and highly develops interpersonal and communication skills.

Broad knowledge of health facility support service operations.

Extensive experience in managing partner/service provider relationships.

Extensive experience in managing projects to achieve results.

Broad knowledge of the BC Health Care Industry environment.

Senior Food & Beverage Supervisor

By Capilano Suspension Bridge Park - Capilano Group At Pavilion, British Columbia, Canada

We are passionate about creating experiences guests and team members are amazed by

Communicates with Food & Beverage Manager, Supervisors and other department managers,

We are Vancouver’s preeminent wedding and banquet venue

We are surrounded by the natural beauty of Vancouver’s crown jewel, Stanley Park

Parking Pass for Stanley Park

While on shift, free staff meals

Senior Manager, Food & Beverage Operations

By Holt Renfrew At Toronto, Ontario, Canada

Post-secondary degree in Restaurant Management, Hospitality or Tourism Management, a related field, or equivalent work experience

5-7 years’ work experience in a multi-unit restaurant operation, including 3+ years management experience

Lead multi-unit restaurant operations, drive Café sales, manage expenses and deliver a luxury customer experience

Oversee in store hospitality offer for appointment selling in personal shopping and throughout various touchpoints in the store experience

Develop, launch and manage the food and beverage pop up strategy across all locations

Responsible for annual budgets and financial requirements for the department

Senior Control Engineer- Fmcg/ Food & Beverage

By Kushi Civil Structural consultancy Pvt Ltd At British Columbia, Canada

Will need to have a working knowledge of the vendor acceptance process and verifying machine capability to Site requirements.

Must understand the basic safety requirements for electrical work required.

Must have the required knowledge in 8 calorie arc flash test.

Knowledge in Allen Bradley PLC, HMI

Will need to be familiar with validation protocol requirements.

Will need to be familiar with the CS/IS validation protocol and requirements required to create, complete and report.

Senior Control Engineer- Fmcg/ Food & Beverage

By Kushi Civil Structural consultancy Pvt Ltd At Ontario, Canada

Will need to have a working knowledge of the vendor acceptance process and verifying machine capability to Site requirements.

Must understand the basic safety requirements for electrical work required.

Must have the required knowledge in 8 calorie arc flash test.

Knowledge in Allen Bradley PLC, HMI

Will need to be familiar with validation protocol requirements.

Will need to be familiar with the CS/IS validation protocol and requirements required to create, complete and report.

Food & Beverage Operations Manager

By Silver Hotel Group At Toronto, Ontario, Canada

Strong computer skills, with knowledge of Microsoft Office, is essential…Property management and Point of Sale systems as well.

Organized, results-orientated, proven time management skills and ability to work under pressure;

Passion for food & beverage, guest service and the hospitality industry as a whole…experience will help.

Strong problem-solving and critical thinking skills;

Education Reimbursement for you (and your children!)

Drive a culture of performance and high engagement through recognition, training, and coaching;

Operations Manager Food Jobs

By Federated Co-operatives Limited At Winnipeg, Manitoba, Canada

Coach local Co-op team leaders to identify and execute on operational efficiencies, manage staff costs, merchandising and food safety standards.

Competitive salaries, short-term incentives, a comprehensive benefits package, and an employer-contributed pension plan.

Improve EBITDA results for local Co-ops. Work with Retail Senior Leadership developing action plans and completing operational reviews.

Provide feedback to Home Office regarding local market conditions, competitive pricing, marketing activity, policy and program recommendations, and sales promotion ideas.

Have a bachelor’s degree in business, commerce, or marketing.

Encouragement to take advantage of learning opportunities to grow and develop as a Team Member.

Operations Food Manager Jobs

By Morrison Healthcare At Canada

Work with the Chef and management team in creating menus and providing top quality food

Associates at Morrison Healthcare are offered many fantastic benefits.

Three to five years of foodservice operation experience

High volume production and catering experience is essential

Previous experience managing a budget

Maintain excellent relationships with customers, patients and client as well as other departments

Food & Beverage Operations Manager / Responsable Des Opérations De Restauration

By A.C. AND K.H. ASSOCIATES LIMITED At Kahnawake, Quebec, Canada

Provide feedback on staffing needs, manage the day-to-day staffing requirements and allocations in line with business needs and the department's budget

Minimum of 2 years of Managerial experience within a high-volume, full-service restaurant

Demonstrated ability to drive revenue, without sacrificing the team and customer experiences

Demonstrates a passion for the food and beverage industry and knowledge of current trends

High proficiency in the English and French language with excellent communication skills, written and spoken

Minimum de 2 ans d'expérience en tant que manager dans un restaurant à service complet et à forte fréquentation.

Food Operations Manager Jobs

By COREcruitment Ltd At Ontario, Canada

An Associate Degree or bachelor’s degree in hotel management or equivalent

Oversees the largest department onboard and liaise with the Executive Chef & Storeroom manager

Co ordinate with several department managers on board on planning & inventory needs

Must have strong and effective leadership skills

Good organizational, interpersonal, and communication skills

Food Operations Manager – International Cruise Line

Are you an experienced Senior Food and Beverage Operations Manager looking for an exciting new challenge? We are looking for a dynamic individual to join our team and lead our food and beverage operations. You will be responsible for overseeing the daily operations of our restaurants, bars, and catering services, ensuring that all operations are running smoothly and efficiently. If you have a passion for food and beverage operations and are ready to take your career to the next level, this is the job for you!

What is Senior Food And Beverage Operations Manager Skills Required?

• Excellent communication and interpersonal skills

• Ability to manage multiple tasks and prioritize workload

• Ability to work independently and as part of a team

• Knowledge of food and beverage operations

• Knowledge of safety and sanitation regulations

• Knowledge of customer service principles

• Knowledge of budgeting and financial management

• Knowledge of inventory management

• Knowledge of food and beverage trends

• Knowledge of food and beverage production

• Knowledge of food and beverage service

• Knowledge of hospitality industry standards

What is Senior Food And Beverage Operations Manager Qualifications?

• Bachelor’s degree in hospitality management or related field

• 5+ years of experience in food and beverage operations

• Proven track record of successful management of food and beverage operations

• Ability to work flexible hours, including nights and weekends

• Ability to work in a fast-paced environment

• Ability to handle stressful situations

• Ability to make decisions quickly and accurately

What is Senior Food And Beverage Operations Manager Knowledge?