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Offshore Cook Jobs in Selkirk, Manitoba

Cook 3 - Smhc Jobs
By Winnipeg Regional Health Authority (WRHA) At Selkirk, Manitoba, Canada
Prior experience and knowledge in coordinating food distribution.
A minimum of 3 years' experience in a large-scale commercial cooking operation (or an equivalent combination of education and experience).
Ability to apply food preparation knowledge with attention to food safety requirements, safe work practices, and Health Regulations.
Strong leadership abilities and experience in managing staff.
Good interpersonal and written communication skills.
Completion of a recognized course in Commercial Cooking.
Sushi Cook Jobs
By Scale Hospitality At North York, Ontario, Canada

About UsThe ultra-luxurious dining concept is set atop Yorkville’s chic boutiques, with stunning, unobstructed views of Toronto’s impressive skyline from its perch on the famed 51st floor of the ...

Cook Jobs
By Atria Retirement Canada At Brandon, Manitoba, Canada
High School Diploma or general education degree (GED).
Minimum of 1-3 years experience as a cook in a hospitality or healthcare environment.
Knowledge of food handling, preparation, cooking and service.
Communicate effectively in English with employees and residents, as well as read and write English.
Food handlers permit as required by provincial law and/or Company standards.
Able to read and follow recipes and printed production guides, cleaning schedules, and logs.
Cook Jobs
By Earls Kitchen + Bar At Winnipeg, Manitoba, Canada
A passion for culinary experiences and a commitment to teamwork and fun.
A commitment to fostering a supportive and engaging experience for your team members and guests.
Create authentic team connections that foster collaboration. Cultivate an environment of connected, committed collaborations that support a culture of teamwork.
A willingness to learn and an openness to feedback, coaching, and mentorship.
The ability to legally work in Canada.
Flexible scheduling to support work/life balance
Assistant Cook Jobs
By CH&CO At Back, Manitoba, Canada
A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance
Personal Development and Training opportunities
Regular social events and communication with our leaders
Recognition schemes and people awards
Access to some great high street discount vouchers
What's in it for you?
Cook Jobs
By CH&CO At Back, Manitoba, Canada
Assisting the Manager with the day to day running of the kitchen
A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance
Personal Development and Training opportunities
Regular social events and communication with our leaders
Recognition schemes and people awards
Access to some great high street discount vouchers
Cook Jobs
By Inc At Toronto, Ontario, Canada

Looking for passionate individuals to join our team !

Cook Jobs
By Canlan Sports At North York, Ontario, Canada
Ensure safe, sanitary and secure storage of products and receive delivery when required QUALIFICATIONS & EXPERIENCE
Apply developed knowledge of menu items
Previous food preparation experiences an asset
Food preparation in keeping with standardized recipes including the following
Ensure opening / closing procedures are completed (shift dependent)
Food Safe Certified (or equivalent) required
Cook Jobs
By Chartwell Retirement Residences At Aurora, Ontario, Canada
Love seniors who have life experiences and stories to tell.
Love providing a personalized and memorable dining experience
Grow your career at Chartwell where we have General Managers who started their career as a Cook.
Opportunities for full time work with benefits
Receive ongoing training to grow your skills and learn how to run a kitchen
Provide an exceptional dining experience by creating Wow moments
Head Cook Jobs
By Camp Wasaga At Brandon, Manitoba, Canada
Must know how to cook from scratch and be experienced with commercial cooking equipment
Previous experience in a kitchen or restaurant
Be able to manage food inventories and ordering
Previous experience supervising kitchen staff
Familiar with Canada Food Guide and will follow it in their menu planning
Child Abuse Registry and Criminal Record Check required
Cook Jobs
By Southbridge Care Homes At Chesley, Ontario, Canada
Chef training or culinary management certificate/diploma from a program that meets the requirements of the Ontario Long Term Care Act; or
In the absence of the Food Services Manager, assist with their responsibilities
Certificate of qualification as a Cook issued by an authority meeting the requirements of the Ontario Long Term Care Act, or
Post-secondary diploma in food and nutrition management or a post-secondary degree in food and nutrition.
Red Seal Cook Trade Certification preferred
Experience in institutional large quantity cooking preferred
Cook Jobs
By Atria Senior Living At Saint John, New Brunswick, Canada
High School Diploma or general education degree (GED).
Minimum of 1-3 years experience as a cook in a hospitality or healthcare environment.
Knowledge of food handling, preparation, cooking and service.
Work closely with the Executive Chef and/or Executive Director to keep residents satisfied with food and dining programs.
Maintain kitchen and food storage and preparation areas in a clean, safe, and sanitary condition at all times.
Responsible for the opening and/or closing of the kitchen.
Cook/Ta Jobs
By Umbrella Family and Child Centres of Hamilton At Hamilton, Ontario, Canada
Minimum 1-year experience working in a kitchen setting
Experience with menu planning and purchasing
Experience in a childcare setting a definite asset
Excellent problem solving, interpersonal communication and organizational skills
Education: College level Certificate or Diploma in a related field,
Generous vacation and sick time allotments
Cook Jobs
By FORTY FIVE VENTURES MANAGEMENT CORP. DBA Takenaka At Vancouver, British Columbia, Canada
Mail your resume to FORTY FIVE VENTURES MANAGEMENT CORP. DBA Takenaka 1370 E Georgia St. Vancouver, BC V5L 2A8
A minimum of 1-2 years of previous experience as a commercial cook is essential.
English language skills are mandatory for this role.
, permanent position that offers a competitive wage of
Cook all items on the menu to a high standard.
Prepare ingredients and specialized Japanese food items.
Cook Jobs
By Atria Senior Living At Hamilton, Ontario, Canada
High School Diploma or general education degree (GED).
Minimum of 1-3 years experience as a cook in a hospitality or healthcare environment.
Knowledge of food handling, preparation, cooking and service.
Work closely with the Executive Chef and/or Executive Director to keep residents satisfied with food and dining programs.
Maintain kitchen and food storage and preparation areas in a clean, safe, and sanitary condition at all times.
Responsible for the opening and/or closing of the kitchen.
Cook Jobs
By Dencan Restaurants Inc. At Regina, Saskatchewan, Canada
Development opportunities, including a GM mentorship program, as well as leadership seminars and career development plans for all managers
Employee and Family Assistance Program (counselling, wellness services, etc.)
Medical insurance for full-time employees
Dental insurance for full-time employees
Life insurance for full-time employees
You will present food to servers in a timely manner while maintaining a very high-quality product for our guests
Cook I Jobs
By Accor- North & Central America At Vancouver, British Columbia, Canada
Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues
Have full knowledge of all menu items, daily features and promotions
Previous experience in the Culinary field required
Diploma/Certification in a Culinary discipline an asset
Strong interpersonal and problem solving abilities
Deeply committed to sustainability and community
Cook Jobs
By Tillsonburg District Memorial Hospital At Tillsonburg, Ontario, Canada
Preference given to applicants with institutional cooking experience.
Excellent communication and interpersonal skills.
Knowledge of computer software programs.
Knowledge of and demonstrated commitment to privacy and confidentiality.
Cook Certificate or Red Seal Program certificate (license) required
Current Food Handlers certificate required
Cook Jobs
By Extendicare At Owen Sound, Ontario, Canada
Must have knowledge of and experience with special and therapeutic diets
To be aware of the Resident Rights & Responsibilities and endeavor to respect and promote it;
Must have experience in large quantity food preparation, preferably in a healthcare or retirement setting
Must be knowledgeable of the Provincial Food Premises Regulation and Canada's Food Guide to Healthy Eating
To prepare and/or be responsible for the preparation/delivery of all foods for residents, guests and employees;
To review menus and production sheets before preparing meals and prepare and serve them properly and attractively;
Cook Jobs
By Dencan Restaurants Inc. At Williams Lake, British Columbia, Canada
Development opportunities, including a GM mentorship program, as well as leadership seminars and career development plans for all managers
Employee and Family Assistance Program (counselling, wellness services, etc.)
Medical insurance for full-time employees
Dental insurance for full-time employees
Life insurance for full-time employees
You will present food to servers in a timely manner while maintaining a very high-quality product for our guests
Continental Cook To Canada
By Vega International At Mississauga, Ontario, Canada
Ensure that the menu offerings are balanced, innovative, and align with the restaurant's concept and target audience.
Provide guidance and mentorship to junior kitchen staff, assisting them in improving their culinary skills and techniques.
Proven experience as a Continental Chef or similar role in an upscale dining establishment.
In-depth knowledge of European culinary traditions, flavors, and cooking techniques.
Excellent communication and leadership skills.
Knowledge of food safety regulations and sanitation standards.
Production Cook Jobs
By HelloFresh At Mississauga, Ontario, Canada
1+ years’ experience in a commissary kitchen with high-volume food preparation
Thorough knowledge of sanitation and food safety standards
Competitive salary and health benefits
Prepare raw ingredients, including brining and marinating of various proteins.
Prepare recipe components using grills, braisers, ovens, mixers, blenders, and other industrial kitchen equipment.
No/low ego: you take direction and feedback well, and are focused on getting to the best possible outcome
Cook Jobs
By Southbridge Care Homes At Ontario, Canada
Monitors quality and quantity of food supplies ordered, proper operation of kitchen equipment and alerts Manager of problems. Recommends corrective action.
Experience in institutional large quantity cooking preferred.
Maintains all required records such as menu changes, delivery receipts, temperature checks; cooperates with other departments to meet resident needs.
Ability to work safely, following established safety practices and procedures.
Ability to read and write English and understand moderately complex verbal and written instructions in English.
Proven ability to provide direction and lead others within a busy environment.
Cook Jobs
By University of Saskatchewan At Saskatoon, Saskatchewan, Canada
Ensures knowledge of the menu items and allergens.
Demonstrates professionalism and customer service to promote a positive customer experience.
Adheres to departmental standards, policies, procedures and safety requirements conducive to a safe working environment.
Prepares hot and cold foods food under the guidance of supervisors according to standardized recipes, menus, specifications and best practices.
Contributes to the culinary development and creative presentations of food and menu items.
Works in an open kitchen environment with customer interaction.
Cook Jobs
By Vega International At Mississauga, Ontario, Canada
Time Management: Efficiently manage cooking times to ensure timely delivery of orders to customers.
Culinary Skills: Strong knowledge of cooking techniques and food preparation.
Menu Knowledge: Familiarize yourself with the restaurant's menu items to efficiently prepare and serve orders.
Creativity: Contribute to menu innovation and presentation to enhance the dining experience.
Proven Experience: Previous experience as a cook or relevant culinary experience is preferred.
Food Safety Certification: Possess valid food safety certification or willing to obtain one.
Broil Cook Jobs
By Chop Steakhouse & Bar At Mississauga, Ontario, Canada
Learn new skills and have opportunities for advancement with amazing mentors.
Our line cooks work together to create outstanding dishes and experiences. We're full of speed and energy.
Because some jobs are boring. This one isn't.
You'll make new friends and have fun at work.
We operate Restaurants, Hotels and Mountain resorts in 8 Canadian provinces and in the US and UK. Feel like travel, anyone?
Ever been part of a new restaurant opening team? Fun. Sleep. Repeat.
Cook Jobs
By Dundee Resort & Golf Club At Cape Breton, Nova Scotia, Canada

We are presently looking for Breakfast Cooks and Cooks with opportunities for either part-time or full-time. We are a seasonal operation and will be closing at the end of October.

Cook Jobs
By Sunrise of San Rafael At Burlington, Ontario, Canada
Ensuring compliance with all record keeping, food safety and risk management requirements
One (1) year job related experience including food preparation, full-line menu items and therapeutic diets
Preparing and serving the residents in our community
Ensuring all special dietary needs are met and preparing texture modified food as directed
Following the specially prepared Sunrise menus and production sheets to maintain the highest possible quality and consistency
A culinary apprenticeship or training is preferred
Cook Jobs
By Earls Kitchen + Bar At City of Langley, British Columbia, Canada
A passion for culinary experiences and a commitment to teamwork and fun.
A commitment to fostering a supportive and engaging experience for your team members and guests.
Create authentic team connections that foster collaboration. Cultivate an environment of connected, committed collaborations that support a culture of teamwork.
A willingness to learn and an openness to feedback, coaching, and mentorship.
The ability to legally work in Canada.
Flexible scheduling to support work/life balance
Cook 2 Jobs
By Crescent Hotels & Resorts At London, Canada Metropolitan Area
Prepare food of consistent quality following recipe cards and production and portion standards
Start food items that are prepared ahead of time, making sure not to over prepare estimated needs.
Date all food containers and rotate as per hotel standards, making sure that all perishables are kept at proper temperatures.
Check pars for shift use, determine necessary preparation, freezer pull and line set up. Note any out-of-stock items or possible shortages.
Assist in keeping the buffet stocked and display buffet food items according to hotel standards.
Return all food items not used on next shift to designated storage areas, being sure to cover/date all perishables.