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Cook Jobs

Company

Earls Kitchen + Bar
Address Winnipeg, Manitoba, Canada
Employment type PART_TIME
Salary
Category Restaurants
Expires 2024-01-31
Posted at 9 months ago
Job Description
We are looking for motivated Cooks to enhance our kitchen team. As a Cook, you have a passion for food and hospitality, a commitment to excellence, and a desire to learn and grow. We’ll teach you everything you need to know, no experience necessary! You build culinary masterpieces alongside your team to create unforgettable dining experiences for our guests.
As a Cook, you will:
  • Uphold the highest kitchen standards. Take responsibility and accountability for the safety and cleanliness of your station, and the quality of product you present.
  • Develop and hone your culinary skills to create food you’re proud of. Whether you’re new to the kitchen, or coming with experience, we will teach you everything you need to know to level up your culinary skills.
  • Uphold Earls standards through exceptional food production. Contribute to a high functioning kitchen through flawless execution, consistent quality control, and an unwavering commitment to safety.
  • Utilize your passion for the guest experience. Display your love for the culinary arts through perfect execution, unmatched product knowledge, and an unwavering commitment to the guest experience.
  • Create authentic team connections that foster collaboration. Cultivate an environment of connected, committed collaborations that support a culture of teamwork.
What we need from you:
  • A commitment to fostering a supportive and engaging experience for your team members and guests.
  • A passion for culinary experiences and a commitment to teamwork and fun.
  • The ability to legally work in Canada.
  • A willingness to learn and an openness to feedback, coaching, and mentorship.
  • Certification(s) to responsibly work in and create a safe and clean environment for food production and consumption (ie: Food Safe Level 1) is a bonus.
What’s in it for you:
  • Career development and opportunity for advancement
  • One on one culinary training for all positions
  • Additional in-house hospitality and culinary training programs
  • Competitive compensation
  • Leadership programs
  • Mentorship programs
  • Apprenticeship opportunities
  • Flexible scheduling to support work/life balance
  • Employee discount
Apply Now!