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Day Line Cook Jobs

Lead Line Cook/Manager On Duty
By Impact Kitchen At Greater Toronto Area, Canada
Exceptional time management and organizational skills with the ability to multitask
Set a positive tone by leading the staff shift huddles while regularly communicating with the Restaurant Management team
Resolve concerns or comments with timely follow-up and ensure proper communication and handover to Restaurant Management as needed.
Resolve internal concerns, provide coaching, and escalate to the Restaurant Management team as needed
Delegate checklist items and manage labour based on business volume
Minimum of 2 years restaurant experience preferred
Line Cook Jobs
By Barshala - Indian Resto Bar At Hamilton, Ontario, Canada
Experience in cooking and preparing Indian cuisine
Knowledge of cooking techniques, such as grilling, sautéing, baking, and frying
Ability to work in a fast-paced environment and manage multiple tasks at once
Culinary degree or certification is a plus
Familiarity with traditional and modern Indian spices and flavors
Ability to maintain a clean and organized kitchen
Event Cook (Sr. Line And Cdp) | Distillery Events
By The Distillery Restaurants Corp. At Greater Toronto Area, Canada

What You’ll Experience With The DRC

Line Cook (Part-Time) Jobs
By Lake of Bays Brewing Company At Muskoka Falls, Ontario, Canada

At Lake of Bays Brewing Company our philosophy is simple – make great beer, run a down-to-earth business, and have some fun while we’re at it!When entering our Bracebridge Barrelhouse you can expect ...

Line Cook Jobs
By Local Gastown Public Eatery At Vancouver, British Columbia, Canada
Experience in a fast-paced and high-volume kitchen (No experience, no problem! We still want to meet you!)
The ability to connect with others; you know that teamwork means success
A passion for cooking, you enjoy the innovation of our menus
You continuously seek opportunities to grow and learn.
Agility - You respond quickly to your changing environment.
Curiosity - You question the way things are done with a drive to make them better.
Line Cook Jobs
By Bar Sofia At Halifax, Nova Scotia, Canada
- Access to Health, Dental and Visions benefits with Enhanced Mental Health Coverage
Perform delegated tasks from Sous Chef, Chef and/or General Manager
Other duties or responsibilities as assigned or required
3 years cooking experience in a fast-paced restaurant is essential
- Basic understanding of professional cooking and knife handling skills.
Line Cook - Bar Sofia
Line Cook Jobs
By The Canadian Brewhouse At Fort Vermilion, Alberta, Canada
Gain experience in the business side of cooking - learn about food costing and time management
A passion for cooking - no experience necessary, we'll train you!
Willingness to learn and expand your knowledge, as well as grow as an individual
Take Care of Each Other and Yourself
Learn various stations include but not limited to: Cold/fry, flat top/grill/broiler, pizza, and prep/line set up
Prepare fresh ingredients, unique Canadian Brewhouse recipes and send out only top-quality dishes
Evening Line Cook ( Pt )
By Shark Club - Sports | Bar | Grill At Calgary, Alberta, Canada
Gain valuable experience in time management and communication
Previous experience in a full-service restaurant considered to be an asset
Possess basic food handling and preparation knowledge
Maintain the quality of each dish while ensuring a speedy output
Function as part of a team, with a focus on communication
Ensure company food and plating specifications are met, while executing appropriate food handling protocols
Line Cook - Breakaway Bar & Grill
By GSL Group At Maple Ridge, British Columbia, Canada

We innovate | We have tenacity |We Empower | We get things done | We are Unique |We have fun You have a strong work ethic, superior organizational skills, and excellent communication. You love to ...

Evening Shift Line Cook - Chop Steakhouse And Bar
By Chop Steakhouse & Bar At Edmonton, Alberta, Canada
Learn new skills and have opportunities for advancement with amazing mentors.
Our line cooks work together to create outstanding dishes and experiences. We're full of speed and energy.
Because some jobs are boring. This one isn't.
You'll make new friends and have fun at work.
We operate Restaurants, Hotels and Mountain resorts in 8 Canadian provinces and in the US and UK. Feel like travel, anyone?
Ever been part of a new restaurant opening team? Fun. Sleep. Repeat.
Line Cook Jobs
By Woodington Lake Golf Club At Alliston, Ontario, Canada
Full-time position for experienced line cook. $20-25 per hour +++
Join our growing team and expanding club. We are open year round with dining, events, and weddings.
transportation required, food handlers must be up-to-date.
Evening Shift Line Cook - Chop Steakhouse And Bar
By Chop Steakhouse & Bar At Mississauga, Ontario, Canada
Learn new skills and have opportunities for advancement with amazing mentors.
Our line cooks work together to create outstanding dishes and experiences. We're full of speed and energy.
Because some jobs are boring. This one isn't.
You'll make new friends and have fun at work.
We operate Restaurants, Hotels and Mountain resorts in 8 Canadian provinces and in the US and UK. Feel like travel, anyone?
Ever been part of a new restaurant opening team? Fun. Sleep. Repeat.
Closing Line Cook Jobs
By Shark Club - Sports | Bar | Grill At Calgary, Alberta, Canada
Gain valuable experience in time management and communication
Previous experience in a full-service restaurant considered to be an asset
Possess basic food handling and preparation knowledge
Maintain the quality of each dish while ensuring a speedy output
Function as part of a team, with a focus on communication
Ensure company food and plating specifications are met, while executing appropriate food handling protocols
Sr Line Cook Jobs
By Couchiching Craft Brewing Co At Orillia, Ontario, Canada

Benefits Pulled from the full job description Discounted or free food On-site parking Store discount Job Description: Senior Line Cook Reporting to: Head Chef The Senior Line Cook position at ...

Pm Line Cook Jobs
By Moxies At Richmond, British Columbia, Canada
Gain valuable experience in time management and communication
Previous experience in a full-service restaurant considered to be an asset
Possess basic food handling and preparation knowledge
Maintain the quality of each dish while ensuring a speedy output
Function as part of a team, with a focus on communication
Ensure company food and plating specifications are met, while executing appropriate food handling protocols
Line Cook [Osprey's Nest Public House]
By CareerBeacon At Lunenburg, Nova Scotia, Canada

LINE COOK WANTED Are you looking to join a happy, fun environment with hands-on owners. Our restaurant is in the town of Petite Riviere and we have very APPRECIATIVE guests! We are looking for a ...

Line Cook- Moxie's Barlow And Mcknight Location
By Moxies At Calgary, Alberta, Canada
Gain valuable experience in time management and communication
Previous experience in a full-service restaurant considered to be an asset
Possess basic food handling and preparation knowledge
Maintain the quality of each dish while ensuring a speedy output
Function as part of a team, with a focus on communication
Ensure company food and plating specifications are met, while executing appropriate food handling protocols
Line Cook Jobs
By Equinelle Golf Club At Kemptville, Ontario, Canada

Be able prepare food to specification. -Ensure that food comes out simultaneously, in a timely fashion. -Stock, set up and clean stations throughout their shift. -Follow Health and Safety ...

Line Cook I Jobs
By Soho House & Co At Toronto, Ontario, Canada
Maintain company target goals and consistent experience for Soho House Standards for service; 3-8-10
Minimum of 3+ years' experience in a fast pace, upscale and approachable environment of professionals
Strong understanding of professional cooking and knife handling skills
Career Development: Soho House can progress your career domestically or internationally as well as managerially or technically
Assist with inventory to support the kitchen operating at a sustainable food cost
Production and a-la-carte dish(s) execution. Including weekend feast ideas and family meal
Line Cook – Work In The Rockies
By Capilano Suspension Bridge Park - Capilano Group At Field, British Columbia, Canada
Must be legally entitled to work in Canada prior to offer of employment.
Min. 1 yr. culinary experience,
Food safe certificate, with basic food handling and preparation knowledge,
Must be guest service oriented, excellent people skills with a positive & upbeat personality,
Preparation based on business needs
Cooking and presentation of meals

Are you a culinary whiz looking for a new challenge? Come join our team as a Day Line Cook and help create delicious dishes for our customers!

Overview:

Day Line Cooks are responsible for preparing and cooking food in a restaurant kitchen. They are responsible for following recipes, ensuring food safety and sanitation standards, and managing food inventory. They must be able to work quickly and efficiently in a fast-paced environment.

How To Become an Day Line Cook:

To become a Day Line Cook, you will need to have a high school diploma or equivalent. You may also need to have experience working in a restaurant kitchen. Additionally, you may need to have a food safety certification.

Day Line Cook Skills:

• Knowledge of food safety and sanitation standards
• Ability to follow recipes
• Ability to work quickly and efficiently
• Ability to work in a fast-paced environment
• Knowledge of kitchen equipment and tools
• Ability to manage food inventory
• Ability to work as part of a team

What is Day Line Cook Knowledge?

• Knowledge of food safety and sanitation standards
• Knowledge of kitchen equipment and tools
• Knowledge of food preparation techniques
• Knowledge of food storage and handling
• Knowledge of food allergies and dietary restrictions

What is Day Line Cook Responsibilities?

• Prepare and cook food according to recipes
• Ensure food safety and sanitation standards are met
• Manage food inventory
• Clean and maintain kitchen equipment and tools
• Work as part of a team
• Follow instructions from the head chef

What is Day Line Cook Experience?

• Previous experience working in a restaurant kitchen
• Experience following recipes
• Experience working in a fast-paced environment
• Experience managing food inventory

What is Day Line Cook Qualifications?

• High school diploma or equivalent
• Food safety certification (preferred)
• Ability to work quickly and efficiently
• Ability to work as part of a team

Day Line Cook Education:

• High school diploma or equivalent
• Food safety certification (preferred)
• Culinary arts degree or certificate (preferred)

Tools to Help Day Line Cook Work Better:

• Digital thermometers
• Food scales
• Kitchen timers
• Food processors
• Kitchen knives
• Cutting boards

Good Tips to Help Day Line Cook Do More Effectively:

• Read recipes carefully before beginning to cook.
• Follow food safety and sanitation standards.
• Organize ingredients before beginning to cook.
• Clean and maintain kitchen equipment and tools.
• Work quickly and efficiently in a fast-paced environment.
• Communicate with other kitchen staff to ensure food is prepared correctly.

Common Day Line Cook Interview Questions:

• What experience do you have working in a restaurant kitchen?
• How do you ensure food safety and sanitation standards are met?
• What techniques do you use to work quickly and efficiently?
• How do you manage food inventory?
• What is your experience with kitchen equipment and tools?
• How do you work as part of a team?