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Culinary Cook Jobs

Cook Jobs
By Atria Senior Living At Saint John, New Brunswick, Canada
High School Diploma or general education degree (GED).
Minimum of 1-3 years experience as a cook in a hospitality or healthcare environment.
Knowledge of food handling, preparation, cooking and service.
Work closely with the Executive Chef and/or Executive Director to keep residents satisfied with food and dining programs.
Maintain kitchen and food storage and preparation areas in a clean, safe, and sanitary condition at all times.
Responsible for the opening and/or closing of the kitchen.
Culinary Director - Workplaces
By CH&CO At Back, Manitoba, Canada
Proven Business Acumen: Understanding of financial management, cost control, and budgeting within a culinary operation with multiple sites in contract catering
Client Engagement: Interact with clients and customers to regularly gather feedback, and use insights to refine and enhance the culinary offerings
Financial Oversight: Manage culinary budgets, cost analysis, and pricing strategies to ensure profitability while maintaining excellence
Have Leadership Experience: previous leadership experience in a culinary setting, with the ability to motivate and lead a diverse team
Have experience with Menu Innovation: Adept at conceptualizing, designing, and executing innovative and appealing menus
Have excellent excellent communication and interpersonal skills to foster strong relationships with team members and stakeholders
Culinary Staff - Line Cook/Prep Cook
By The Banquet Bar At Edmonton, Alberta, Canada

The Banquet Bar is the place that provides guests with an experience like no other. From unique signature cocktails and a mouthwatering food menu, to custom designed games, The Banquet Bar promises to ...

Culinary Manager - London
By The Canadian Brewhouse At London, Ontario, Canada
Experience with sales forecasting, budgeting, and inventory management
Knowledge of health and safety regulations
Administrative skills, including scheduling, emailing, and ordering
Excellent verbal and written communication skills
Competitive salary with sales bonuses and incentives
Free meals every shift, plus a generous employee discounts across all brands (Plantlife Cannabis, Banquet and Icehouse)
Cook Jobs
By FORTY FIVE VENTURES MANAGEMENT CORP. DBA Takenaka At Vancouver, British Columbia, Canada
Mail your resume to FORTY FIVE VENTURES MANAGEMENT CORP. DBA Takenaka 1370 E Georgia St. Vancouver, BC V5L 2A8
A minimum of 1-2 years of previous experience as a commercial cook is essential.
English language skills are mandatory for this role.
, permanent position that offers a competitive wage of
Cook all items on the menu to a high standard.
Prepare ingredients and specialized Japanese food items.
Culinary Director Jobs
By Kitchen Table Restaurants At Vancouver, British Columbia, Canada
Experience with ensuring adherence to kitchen cleanliness and safety standards including food safety certification
5+ years as a Chef de Cuisine and 2+ years of multi-unit experience within restaurants
Proven ability to lead, manage, and develop teams
Experience with Italian cuisine and culture is an asset
Excellent verbal, reading and writing skills
Extended health benefits including vision and dental
Cook Jobs
By Atria Senior Living At Hamilton, Ontario, Canada
High School Diploma or general education degree (GED).
Minimum of 1-3 years experience as a cook in a hospitality or healthcare environment.
Knowledge of food handling, preparation, cooking and service.
Work closely with the Executive Chef and/or Executive Director to keep residents satisfied with food and dining programs.
Maintain kitchen and food storage and preparation areas in a clean, safe, and sanitary condition at all times.
Responsible for the opening and/or closing of the kitchen.
Cook Jobs
By Dencan Restaurants Inc. At Regina, Saskatchewan, Canada
Development opportunities, including a GM mentorship program, as well as leadership seminars and career development plans for all managers
Employee and Family Assistance Program (counselling, wellness services, etc.)
Medical insurance for full-time employees
Dental insurance for full-time employees
Life insurance for full-time employees
You will present food to servers in a timely manner while maintaining a very high-quality product for our guests
Volunteer: Amazonian Forest Foods And Culinary Arts In Ecuador
By Global Nomadic At Vancouver, British Columbia, Canada
Flexible placement, tailored according to your interests and abilities.
Increase your plant identification, agroforestry, sustainable agriculture, herbalism, and other cooking speciality skills.
Learn about agriculture, indigenous rights, womens empowerment, ecotourism, Fair Trade, and Organic certifications and social entrepreneurship.
Immerse yourself in the Amazon rainforest including living with an indigenous Kichwa host family, experts in the foods of the forest
Numerous research +amp; dissertation opportunities available with partner organizations and universities, if requested.
Learning alongside local cooks, agroforestry specialists, and plant experts to gain an understanding of the role of traditional practices
Culinary Enthusiasts | Cooks Jobs
By Campechano Taqueria At Toronto, Ontario, Canada
Position Summary of Duties and Responsibilities:
Certification of culinary training or apprenticeship +
·Report all injuries or illnesses to a supervisor or manager immediately.
Maintain a clean kitchen by cleaning all work surfaces used in food preparation on an ongoing basis.
May maintain supplies and equipment (trays, china, silver and condiments) for service at the station areas.
Advise supervisor of low inventory items and problems related to equipment, food quality, portions, etc.
Join Our Growing Culinary Team
By Moxies At Mississauga, Ontario, Canada
Gain valuable experience in time management and communication
Expand your network with new connections
Grow your career in our rapidly expanding company
Learn about opportunities for taking part in new restaurant opens across Canada and the USA
With Our Company, You Will Have The Chance To
Culinary Staff - London
By The Banquet Bar At London, Ontario, Canada
A passion for cooking - no experience necessary, we'll train you!
Willingness to learn and expand your knowledge, as well as grow as an individual
Requirements / What do you need?
Considering applying? These are some of the great benefits of joining our team!
Dedication to learning a large menu with many in-house made items
A strong understanding of health and safety regulations, and a commitment to keep your area maintained
Cook Jobs
By Tillsonburg District Memorial Hospital At Tillsonburg, Ontario, Canada
Preference given to applicants with institutional cooking experience.
Excellent communication and interpersonal skills.
Knowledge of computer software programs.
Knowledge of and demonstrated commitment to privacy and confidentiality.
Cook Certificate or Red Seal Program certificate (license) required
Current Food Handlers certificate required
Cook Jobs
By Extendicare At Owen Sound, Ontario, Canada
Must have knowledge of and experience with special and therapeutic diets
To be aware of the Resident Rights & Responsibilities and endeavor to respect and promote it;
Must have experience in large quantity food preparation, preferably in a healthcare or retirement setting
Must be knowledgeable of the Provincial Food Premises Regulation and Canada's Food Guide to Healthy Eating
To prepare and/or be responsible for the preparation/delivery of all foods for residents, guests and employees;
To review menus and production sheets before preparing meals and prepare and serve them properly and attractively;
Culinary Worker (Service And Supply Courier)
By University of Saskatchewan At Saskatoon, Saskatchewan, Canada
This position is in scope of CUPE 1975.
Driver's License and Abstract Check:
deybwewin | taapwaywin | tapwewin: Indigenous Truth policy
Culinary Opportunities Jobs
By Shark Club - Sports | Bar | Grill At Grande Prairie, Alberta, Canada
Gain valuable leadership skills and experience
Grow your career in our rapidly expanding company
Cultivate your own development by working with senior leaders
Attend leadership development seminars and conferences
Learn about opportunities for taking part in new restaurant opens across Canada and the USA
With Our Company, You Will Have The Chance To
General Culinary Jobs
By Bella Coola Heli Sports At Whistler, British Columbia, Canada
• Strong time and inventory management skills with high tolerance for being flexible.
• Embody well-rounded culinary skills.
• Highly skilled with preparation, presentation and plating.
• Sound knowledge of baking, butchery, and cooking in a variety of themes.
• Excellent interpersonal skills with a focus on guest service at all times. This position
• Proven ability to manage stress and handle adversity. Candidates must be able to be adaptable.
Culinary Supervisor Jobs
By Moxies At Richmond, British Columbia, Canada
Previous culinary experience in a full-service restaurant or bar with strong culinary production skills
Gain valuable leadership skills and experience
Actively lead shifts, in support of senior leadership team members while helping to manage budgetary goals
Previous culinary leadership experience considered an asset
Produce all menu items in an efficient and consistent manner while following the specifications of the company
Contribute to a positive team morale through contests and supporting team members on shift
Culinary Supervisor Jobs
By Moxies At Lethbridge, Alberta, Canada
Previous culinary experience in a full-service restaurant or bar with strong culinary production skills
Gain valuable leadership skills and experience
Actively lead shifts, in support of senior leadership team members while helping to manage budgetary goals
Previous culinary leadership experience considered an asset
Produce all menu items in an efficient and consistent manner while following the specifications of the company
Contribute to a positive team morale through contests and supporting team members on shift
General Application - Culinary Team
By Earls Kitchen + Bar At Saskatoon, Saskatchewan, Canada
A passion for culinary experiences and a commitment to teamwork and fun.
A commitment to fostering a supportive and engaging experience for your team members and guests.
Create authentic team connections that foster collaboration. Cultivate an environment of connected, committed collaborations that support a culture of teamwork.
A willingness to learn and an openness to feedback, coaching, and mentorship.
The ability to legally work in Canada.
Flexible scheduling to support work/life balance

Are you a passionate cook looking for a new challenge? Join our team and help us create delicious meals that will tantalize taste buds!

Overview:

A Culinary Cook is responsible for preparing and cooking food in a professional kitchen. They must be able to follow recipes and create new dishes, as well as maintain a clean and safe kitchen environment.

Detailed Job Description:

A Culinary Cook is responsible for preparing and cooking food in a professional kitchen. This includes following recipes, creating new dishes, and ensuring that all food is cooked to the correct temperature and served in a timely manner. They must also maintain a clean and safe kitchen environment, including proper food storage and sanitation.

What is Culinary Cook Job Skills Required?

• Knowledge of food safety and sanitation
• Ability to follow recipes and create new dishes
• Knowledge of kitchen equipment and tools
• Ability to work in a fast-paced environment
• Attention to detail
• Ability to work independently and as part of a team

What is Culinary Cook Job Qualifications?

• High school diploma or equivalent
• Culinary training or certification
• Previous experience in a professional kitchen

What is Culinary Cook Job Knowledge?

• Knowledge of food safety and sanitation
• Knowledge of kitchen equipment and tools
• Knowledge of different cooking techniques
• Knowledge of food preparation and presentation

What is Culinary Cook Job Experience?

• Previous experience in a professional kitchen
• Experience in a high-volume kitchen
• Experience with a variety of cuisines

What is Culinary Cook Job Responsibilities?

• Prepare and cook food according to recipes
• Maintain a clean and safe kitchen environment
• Follow food safety and sanitation guidelines
• Monitor food quality and presentation
• Ensure food is cooked to the correct temperature
• Assist in menu planning and recipe development