General Application - Culinary Team

At Earls, our Culinary team members not only take pride in creating delicious culinary experiences, but also have a passion for hospitality. We’re committed to teamwork, community, and your training and development. Our ultimate goal is that your time spent at Earls is not only an addition to your resume but also a memorable chapter in your life.
As a Culinary team member, you will:

• Develop and hone your culinary skills to create food you’re proud of. Whether you’re new to the kitchen, or coming with experience, we will teach you everything you need to know to level up your culinary skills.
• Uphold the highest kitchen standards. Take responsibility and accountability for the safety and cleanliness of your station, and the quality of product you present.
• Create authentic team connections that foster collaboration. Cultivate an environment of connected, committed collaborations that support a culture of teamwork.
• Utilize your passion for the guest experience. Display your love for the culinary arts through perfect execution, unmatched product knowledge, and an unwavering commitment to the guest experience.

What we need from you:

• The ability to legally work in Canada.
• A passion for culinary experiences and a commitment to teamwork and fun.
• Certification(s) to responsibly work in and create a safe and clean environment for food production and consumption (ie: Food Safe Level 1) is a bonus.
• A willingness to learn and an openness to feedback, coaching, and mentorship.
• A commitment to fostering a supportive and engaging experience for your team members and guests.

What’s in it for you:

• Flexible scheduling to support work/life balance
• Leadership programs
• One on one culinary training for all positions
• Mentorship programs
• Additional in-house hospitality and culinary training programs
• Competitive compensation
• Apprenticeship opportunities
• Career development and opportunity for advancement
• Employee discount

Apply Now!