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Produce Team Leader Jobs

Company

L'OCA Quality Market

Address Sherwood Park, Alberta, Canada
Employment type FULL_TIME
Salary
Category Retail Groceries
Expires 2023-08-07
Posted at 10 months ago
Job Description
Are you bananas about produce and leadership? Do you enjoy the fruits of your labor and have a zest for customer service? Then come join the L'OCA Quality Market team as our new Produce Team Leader!


As our Produce Team Leader, you will have the opportunity to lead a team of dedicated produce enthusiasts and ensure that our customers have access to the freshest, highest quality produce. You will also be responsible for championing the principles of QUALITY, SCRATCH, THEATRE, SERVICE, and LOVE, and spreading that positivity to our customers and team members.


Our ideal candidate is someone who can peel back the layers of the produce business, has experience in retail, and can lead a team of avocado-loving individuals to success. You must be able to handle the pressure of maintaining top financial results, have exceptional customer service skills, and be able to keep your cool in any situation.


In addition to having a passion for produce and leadership, the ideal candidate will be able to lift 50 pounds, stand and walk for 6-8 hours, and be proficient in Microsoft Office, Microsoft Teams, emails, and other operations-related applications. Plus, you will have over 2 years of produce retail experience, including at least 1 year of team leadership experience.


If you're ready to take the produce world by storm, apply today and become the apple of our eye!


We're looking for someone who can make a difference in our company, so if you think you're the one, then don't be shy! Apply now!


L’OCA Quality Market is an emerging specialty grocer and gourmet food retailer in Canada whose purpose is to “Spread the Love” by delivering a world-class food experience. Our core values are Quality, Scratch, Theatre, Service, and Love. Each location is comprised of a full artisanal market experience, including full-service restaurant(s), where traditional artisanal craftsmanship and service on the front end meets new world technology and innovation on the back end. A revolutionary purchasing and org structure, supported by custom technology, allows us to leverage efficiency across the business unit to drive scratch perishable production, massive prepared foods selection, full carcass meat programs, and world class service in a cost-effective format. There is also a special place in our hearts for quality local and Canadian products and we aim to deliver positive change to the food chain through a focus on local sourcing and private label partnerships. We are currently laying the groundwork for a national chain focused initially on western Canada. Our first location is 48k square feet, and located in Sherwood Park, Alberta.