Cobs Bread Bolton - Full Time Baker With Benefits

COBS BREAD BOLTON is hiring!

HIRING: FULL TIME, Permanent

Salary: starting at $18.00 per hour

Great Place to Work® Certified™

When you work with COBS Bread, you’re part of a workplace that is committed to providing you with an experience that will help you rise to any occasion. We’re here to encourage you to grow, connect with your community, have fun with your team, and to share in something more. We’ve got exciting plans in place for you as a passionate, inquisitive and eager team player who wants to make an impact.

Why join COBS BREAD Bolton?

• Our training program – Continue to develop skills Bronze and Silver Baker Development Qualification program
• Complimentary products on every shift
• Career advancement opportunities
• A fun, teamwork environment with flexible hours
• Benefits Package

Job Duties and Responsibilities:

• Be responsible for reading production schedules and recipes, measuring and mixing ingredients, moulding and shaping dough, and processing everything through the ovens
• Work alongside your team to keep the bakery clean, and contribute to a great customer experience
• Work as part of a small team to bake early each morning, following carefully crafted recipes

Job Type: Full-time, Permanent

Salary: starting at $18.00 per hour

Schedule:

• Weekend availability
• 8 hour shift
• Morning shift

Shift availability:

• Day Shift (required)

Work Location: In person

Expected start date: October 2023

While we thank you for your interest, only those selected for interviews will be contacted.

Requirements

Qualifications:

• Baking: 1 year (preferred)
• Willing to work weekends and on public holidays
• Previous work experience in a kitchen or bakery is considered an asset
• A positive attitude and good organizational skills
• People who take pride in a job well done and will look for things to do
• Early-risers! Shifts start as early as 2 am
• Demonstrated commitment to the bakery's success, and to your own development

Physical Requirements:

• Constant use of both hands, with frequent wrist rotation and flexing, occasional forceful gripping
• Frequent lifting and carrying up to 22 kg
• Continuous standing/walking for all tasks
• Occasional pushing, pulling and some forward bending
• Ability to lift at least 2.5 kg to a height of 1.7 metres
• Frequent turning and reaching

Benefits

• Our training program – Continue to develop skills Bronze and Silver Baker Development Qualification program
• Dental care
• Career advancement opportunities
• Extended health care
• On-site parking
• Complimentary products on every shift