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Prep Cook Jobs

Am Part Time Prep Cook
By Moxies At Edmonton, Alberta, Canada
Gain valuable experience in time management and communication
Prepare and manage freshly made prep recipes daily
Previous experience in a full-service restaurant considered to be an asset
Possess basic food handling and preparation knowledge
Ensure company food preparation specifications are met, while executing appropriate food handling protocols
Maintain the quality of each dish while ensuring a speedy output
Line Cook/Prep Cook
By Stellar Personnel At Toronto, Ontario, Canada
Experience cooking in a restaurant, catering company, or event venue
Prepare ingredients and cook items as requested
Maintain the cleanliness of the work environment
Follow food health and safety procedures
Availability to work for 1-7 days per week
Ability to work in a team in a fast-paced environment
Prep Cook - Abbotsford
By The Canadian Brewhouse At Abbotsford, British Columbia, Canada
1+ years of experience in a similar role
Willingness to learn and expand your knowledge
Dedication to learning a large menu with many in-house made items
A strong understanding of health and safety regulations, and a commitment to keep your area maintained
Take Care of Each Other and Yourself
A staff discount that you can extend to friends and family - show off where you work!
Prep Cook/ Cuisinier De Préparation
By Adecco At Montreal, Quebec, Canada
2 years of hands-on kitchen experience or an effective combination of education and experience
Medical and dental benefits once qualified
Culinary skills and techniques for preparing small and large quantities of food
Motivated team player with good initiative and problem-solving abilities
Assist in other areas as needed and assigned by another Cirque Kitchen Manager and Head Chef
Reasonable knowledge of English and the language of the Market.
Prep Brunch Cook Jobs
By Teatro Group At Calgary, Alberta, Canada
2-3 years of cooking experience in the cooking trade
Demonstrated knowledge of food service and catering trends, quality, production, sanitation, food cost controls, preparation and presentation required.
Excellent verbal and oral communication skills, including the ability to give directions and converse with customers.
Highly flexible, with solid communication and interpersonal skills.
Knowledge of health and safety regulations pertaining to the restaurant industry.
Acquire and maintain a strong knowledge of trends in the food industry.
Prep Cook Jobs
By Moxies At Halifax, Nova Scotia, Canada
Gain valuable experience in time management and communication
Prepare and manage freshly made prep recipes daily
Previous experience in a full-service restaurant considered to be an asset
Possess basic food handling and preparation knowledge
Ensure company food preparation specifications are met, while executing appropriate food handling protocols
Maintain the quality of each dish while ensuring a speedy output
Food And Beverage Prep Cook
By Cedar Fair Entertainment Company At Vaughan, Ontario, Canada
Gain skills, knowledge, and experience that will benefit in your future.
Have other opportunities to learn and expand your knowledge.
Make our guests happy by delivering amazing experiences and helping them create lifelong memories.
Previous experience working in a fast paced, high volume kitchen environment.
Culinary knowledge in following metric and imperial recipes.
Sound knowledge of a variety of kitchen equipment.
Prep Cook - Montana's
By Recipe Unlimited Corporation At Saskatoon, Saskatchewan, Canada
Make food according to specifications to create an exceptional dining experience
Bonus points for previous experience preparing or cooking food
Complete prep lists to ensure enough product is prepared and available for service
Keep work area, utensils and production equipment in a clean, santizited state
Follow safe food handling procedures at all times
Restock any low items during the shift
Experienced Prep Cook Jobs
By Moxies At Prince George, British Columbia, Canada
Gain valuable experience in time management and communication
Prepare and manage freshly made prep recipes daily
Previous experience in a full-service restaurant considered to be an asset
Possess basic food handling and preparation knowledge
Ensure company food preparation specifications are met, while executing appropriate food handling protocols
Maintain the quality of each dish while ensuring a speedy output
Prep Cook Jobs
By Moxies At Mississauga, Ontario, Canada
Gain valuable experience in time management and communication
Prepare and manage freshly made prep recipes daily
Previous experience in a full-service restaurant considered to be an asset
Possess basic food handling and preparation knowledge
Ensure company food preparation specifications are met, while executing appropriate food handling protocols
Maintain the quality of each dish while ensuring a speedy output

Are you looking for a job that will let you show off your culinary skills? Look no further! We are looking for a Prep Cook to join our team and help us create delicious meals for our customers. If you have a passion for cooking and a knack for creating flavorful dishes, this is the job for you!

A Prep Cook is responsible for preparing ingredients and menu items in a commercial kitchen. They are responsible for following recipes, portioning food, and ensuring that food is stored and cooked properly.

What is Prep Cook Skills Required?

• Knowledge of food safety and sanitation standards
• Ability to read and follow recipes
• Ability to work quickly and efficiently
• Attention to detail
• Ability to work in a fast-paced environment
• Ability to work well with others

What is Prep Cook Qualifications?

• High school diploma or equivalent
• Previous experience in a commercial kitchen preferred

What is Prep Cook Knowledge?

• Knowledge of food preparation techniques
• Knowledge of kitchen equipment and tools
• Knowledge of food safety and sanitation standards

What is Prep Cook Experience?

• Previous experience in a commercial kitchen preferred

What is Prep Cook Responsibilities?

• Prepare ingredients for menu items
• Follow recipes and portion controls
• Ensure food is stored and cooked properly
• Clean and maintain work areas
• Monitor food stock and place orders when necessary
• Adhere to food safety and sanitation standards