Meat Associate Jobs

Full knowledge of department operations and skills

What You Have To Offer

Ability to work in a fast paced environment

Applicants must provide a minimum of 2 names for reference checks.

Ready to Make an impact?

Here’s Where You’ll Be Focusing

Previous meat department experience an asset but not required.

Experience meat cutting is required.

Must be able to perform physical job duties including lifting, pushing and pulling up to 50 lbs.

Maintain high standards of workmanship and safety.

Cut, trim, and otherwise prepare standard cuts of meat, poultry, fish and shellfish for sale.

Grind meats using powered grinders and slicing machines.

Rotating stock and checking for expired products.

Ensuring the merchandise is properly signed and priced.

Taking orders for Deli Department merchandise; slicing and preparing merchandise, such as meat, cheese, fried chicken; and providing requested assistance.

Following proper procedures for; Ordering, clearance, markups/markdowns, signing/flagging/pricing/labels.

Following Health and Safety guidelines.