Part Time Cook Jobs
By Pelican Pier Seafood Bar At Calgary, Alberta, Canada

elican Pier is a family owned, family friendly restaurant right on 14 Street NW. We have a fun but very busy atmosphere and our team is very close knit. We are currently looking for the right fit ...

Cook (Part Time) Jobs
By Revera Inc. At Port Perry, Ontario, Canada
Must have knowledge of and experience with special and therapeutic diets
To be aware of the Resident Rights & Responsibilities and endeavor to respect and promote it;
Must have experience in large quantity food preparation, preferably in a healthcare or retirement setting
Must be knowledgeable of the Provincial Food Premises Regulation and Canada's Food Guide to Healthy Eating
To prepare and/or be responsible for the preparation/delivery of all foods for residents, guests and employees;
To review menus and production sheets before preparing meals and prepare and serve them properly and attractively;
Line Cook - Full Time
By Lake of Bays Brewing Company At Muskoka Falls, Ontario, Canada

At Lake of Bays Brewing Company our philosophy is simple – make great beer, run a down-to-earth business, and have some fun while we’re at it!When entering our Bracebridge Barrelhouse you can expect ...

Line Cook - Full Time
By Lake of Bays Brewing Company At Ontario, Canada

At Lake of Bays Brewing Company our philosophy is simple - make great beer, run a down-to-earth business, and have some fun while we're at it! When entering our Bracebridge Barrelhouse you can expect ...

Prepared Foods Cook / Food Production - Full Time
By Whole Foods Market At Markham, Ontario, Canada
Ability to follow directions and procedures; effective time management and organization skills.
Strong to excellent communication skills and willingness to work as part of a team.
Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets.
Prepares food items according to recipe to ensure quality and consistency.
Ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated.
Monitors food levels and replenishes in a timely manner.
Cook - Part Time
By Southbridge Care Homes At Greater Toronto Area, Canada

1-2 Years Experience In Institutional Large Quantity Cooking Preferred.

Cook - Part Time
By Southbridge Care Homes At Toronto, Ontario, Canada
Monitors quality and quantity of food supplies ordered, proper operation of kitchen equipment and alerts Manager of problems. Recommends corrective action.
1-2 years experience in institutional large quantity cooking preferred.
Valid Police Check, Food Handlers Certificate, Health and Safety Certifications.
Maintains all required records such as menu changes, delivery receipts, temperature checks; cooperates with other departments to meet resident needs.
Clears plates and trays, loads and operates dishwasher. Cleans pots, pans and cooking utensils as per procedure.
Participates in proper receiving, storage and labeling of food and dietary supplies, including leftovers.
3Rd Cook - Full Time/Part Time
By Gateway Casinos and Entertainment Limited At Wasaga Beach, Ontario, Canada
Experience with various knife-cutting techniques and knowledge in food safety preparation.
Full benefits package for full-time employees
One year in a cook position or equivalent culinary experience.
Diploma or Certificate in Culinary Arts or equivalent education.
Exciting, supportive and fun work environment
Family and friends discounts on travel, tech, food, beverage, and fitness
Cook (Part Time) Jobs
By Revera Inc. At East York, Ontario, Canada
Must have knowledge of and experience with special and therapeutic diets
To be aware of the Resident Rights & Responsibilities and endeavor to respect and promote it;
Must have experience in large quantity food preparation, preferably in a healthcare or retirement setting
Must be knowledgeable of the Provincial Food Premises Regulation and Canada's Food Guide to Healthy Eating
To prepare and/or be responsible for the preparation/delivery of all foods for residents, guests and employees;
To review menus and production sheets before preparing meals and prepare and serve them properly and attractively;
Cook - Full Time - Sb Kemptville
By Southbridge Care Homes At Kemptville, Ontario, Canada
Chef training or culinary management certificate or diploma from a program that meets the requirements of the OLTCH Act, or
Certificate of qualification as a Cook issued by an authority meeting the requirements of the OLTCH Act, or
Post-secondary diploma in food and nutrition management or a post-secondary degree in food and nutrition.
Monitors quality and quantity of food supplies ordered, proper operation of kitchen equipment and alerts Manager of problems. Recommends corrective action.
Experience in institutional large quantity cooking preferred
Maintains all required records such as menu changes, delivery receipts, temperature checks; cooperates with other departments to meet resident needs.
Cook 1, Full-Time Jobs
By PARC Retirement Living At West Vancouver, British Columbia, Canada
You have a culinary diploma or equivalent experience and skills, along with your Food Safe Level 1 and WHMIS certifications.
Creating an incredible dining experience for our residents and guests.
Preparing and serving meals in a restaurant setting – and bistro-style – with flourish, according proper food-handling procedures.
Maintaining a clean kitchen and work space.
Assisting with receiving and storing food deliveries.
Preparing and serving residents at proper temperatures and in appropriate portions.
2Nd Cook - Part Time
By Gateway Casinos and Entertainment Limited At Wasaga Beach, Ontario, Canada
Experience with various knife-cutting techniques and knowledge of food safety preparation.
Full benefits package for full-time employees
One to two years in a cook position or equivalent culinary experience.
Diploma or Certificate in Culinary Arts or equivalent education.
Exciting, supportive and fun work environment
Family and friends discounts on travel, tech, food, beverage, and fitness
Cook, Sr (Full-Time) Jobs
By Eurest USA At Ontario, Canada
Associates At Eurest Are Offered Many Fantastic Benefits.
Full-time and part-time positions offer the following benefits
Full-time positions also offer the following benefits
We are hiring immediately for a COOK, SR (FULL-TIME) position.
Location: QVC 853 QVC Way, Ontario, CA 91764 Note: online applications accepted only.
Internal Employee Referral Bonus Available
Cook (Full Time) Jobs
By Revera Inc. At Regina, Saskatchewan, Canada
Must have knowledge of and experience with special and therapeutic diets
To be aware of the Resident Rights & Responsibilities and endeavor to respect and promote it;
Must have experience in large quantity food preparation, preferably in a healthcare or retirement setting
Must be knowledgeable of the Provincial Food Premises Regulation and Canada's Food Guide to Healthy Eating
To prepare and/or be responsible for the preparation/delivery of all foods for residents, guests and employees;
To review menus and production sheets before preparing meals and prepare and serve them properly and attractively;
Cook, Ltc (Regular, Full-Time)
By Revera Inc. At St Catharines, Ontario, Canada
Prepare, cook and deliver food, with special consideration to residents’ personalized dietary requirements, needs and requests;
Review menu and production documents based on requirements for therapeutic diets, modified textures and individual nutrition interventions;
Adhere to health and safety requirements and standards. What YOU bring
Red Seal Chef Certification is considered an asset
Experience in large-quantity food prep, preferably in a healthcare setting
Knowledge of provincial and federal food guides to healthy eating
Cook (Full Time) Jobs
By Revera Inc. At Victoria, British Columbia, Canada
Must have knowledge of and experience with special and therapeutic diets
To be aware of the Resident Rights & Responsibilities and endeavor to respect and promote it;
Must have experience in large quantity food preparation, preferably in a healthcare or retirement setting
Must be knowledgeable of the Provincial Food Premises Regulation and Canada's Food Guide to Healthy Eating
To prepare and/or be responsible for the preparation/delivery of all foods for residents, guests and employees;
To review menus and production sheets before preparing meals and prepare and serve them properly and attractively;
Prepared Foods Cook / Food Production - Full Time
By Whole Foods Market At Toronto, Ontario, Canada
Ability to follow directions and procedures; effective time management and organization skills.
Strong to excellent communication skills and willingness to work as part of a team.
Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets.
Prepares food items according to recipe to ensure quality and consistency.
Ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated.
Monitors food levels and replenishes in a timely manner.
Full Time Prep Cook
By Shark Club - Sports | Bar | Grill At Calgary, Alberta, Canada
Gain valuable experience in time management and communication
Prepare and manage freshly made prep recipes daily
Previous experience in a full-service restaurant considered to be an asset
Possess basic food handling and preparation knowledge
Ensure company food preparation specifications are met, while executing appropriate food handling protocols
Maintain the quality of each dish while ensuring a speedy output
First Cook (Part Time)
By Accor- North & Central America At Edmonton, Alberta, Canada
Employee benefit card offering discounted rates at Accor worldwide
Your experience and skills include:
Minimum 3 years cooking experience in at least two different kitchen sections i.e. garde manger, banquets, a la carte, breakfast etc.
Experience in a luxury hotel with comparable service and standards an asset
Excellent interpersonal and communication skills
Adhere to standardized recipes and specifications in order to maintain consistency and ensure all standards are met
Cook (Part Time) Jobs
By Revera Inc. At London, Ontario, Canada
Must have knowledge of and experience with special and therapeutic diets
To be aware of the Resident Rights & Responsibilities and endeavor to respect and promote it;
Must have experience in large quantity food preparation, preferably in a healthcare or retirement setting
Must be knowledgeable of the Provincial Food Premises Regulation and Canada's Food Guide to Healthy Eating
To prepare and/or be responsible for the preparation/delivery of all foods for residents, guests and employees;
To review menus and production sheets before preparing meals and prepare and serve them properly and attractively;

Are you a passionate cook looking for a full-time job? We are looking for an experienced cook to join our team and help create delicious meals for our customers. If you have a knack for creating flavorful dishes and a desire to work in a fast-paced environment, then this is the job for you!

What is Full Time Cook Skill Requirements?

• Knowledge of food preparation and presentation techniques
• Ability to follow recipes and create new dishes
• Ability to work in a fast-paced environment
• Ability to work with a variety of kitchen equipment
• Ability to work independently and as part of a team
• Ability to work with a variety of ingredients
• Ability to manage multiple tasks
• Ability to adhere to health and safety regulations
• Ability to maintain a clean and organized work area

What is Full Time Cook Qualifications?

• High school diploma or equivalent
• Culinary school certification or equivalent experience
• ServSafe certification or equivalent
• Food Handler’s Card

What is Full Time Cook Knowledge?

• Knowledge of food safety and sanitation regulations
• Knowledge of food preparation techniques
• Knowledge of nutrition and dietary requirements
• Knowledge of food allergies and sensitivities

What is Full Time Cook Experience?

• Previous experience in a professional kitchen
• Previous experience in a fast-paced environment

What is Full Time Cook Responsibilities?

• Prepare and cook meals according to recipes and instructions
• Ensure that all food is prepared in a safe and sanitary manner
• Monitor food quality and presentation
• Maintain a clean and organized work area
• Follow food safety and sanitation regulations
• Monitor food inventory and order