Back Of House Supervisor
By The Canadian Brewhouse At Moose Jaw, Saskatchewan, Canada
High Volume Chef de Partie experience would be considered an asset
A strong set of leadership skills
Willingness to learn and expand your knowledge, as well as grow as an individual
Coach, lead, and mentor a team of cooks under direction
Ensure and maintain a safe, sanitary, and clean work environment at all times
Prepare and send only top-quality dishes with a Hurry, Don't Rush mentality
Lead Line Cook/Back Of House Manager On Duty
By Impact Kitchen At Toronto, Ontario, Canada
Exceptional time management and organizational skills with the ability to multitask
Set a positive tone by leading the staff shift huddles while regularly communicating with the Restaurant Management team
Resolve concerns or comments with timely follow-up and ensure proper communication and handover to Restaurant Management as needed.
Resolve internal concerns, provide coaching, and escalate to the Restaurant Management team as needed
Delegate checklist items and manage labour based on business volume
Minimum of 2 years restaurant experience preferred
Back Of House - Line Cook - Oshawa Location
By St. Louis Bar & Grill At Toronto, Ontario, Canada
Have an understanding of cooking methods/procedures and knife-handling skills
Manager on Duty, Kitchen Supervisor
Ability to follow recipes and presentation specifications
Ensure product quality and freshness of ingredients.
Ability to perform tasks with accuracy, speed, and attention to detail
Ability to remain calm in a fast-paced environment
Hiring Now - Back Of House - Local Public Eatery, Adelaide
By LOCAL Public Eatery At Toronto, Ontario, Canada
Experience in a fast-paced and high-volume restaurant
Flexible scheduling and competitive income opportunities.
Fast-paced, high-energy environment, we play to win.
We’re here to have a good time and don’t take ourselves too seriously.
Be a part of a community of awesome people.
Have a seat at the table and the opportunity to contribute to a growing brand.
Nike Square One - Back Of House Associate
By RETAILORS At Mississauga, Ontario, Canada
One or more years of customer service and/or retail experience preferred
Passionate & knowledgeable about the brand
Manage implementation and closing of Markdown / Promotion on timely manner
Assist with loss prevention efforts by providing proactive customer service.
Develop positive relationships and work environment with consumers and teammates
This position is specifically to support overnight shift (shifts can be between (9:00PM-5 AM)
Hiring Now - Back Of House Leaders - Local Public Eatery, Adelaide
By LOCAL Public Eatery At Toronto, Ontario, Canada
Interest in honing your culinary and sales building skills.
Flexible scheduling and competitive income opportunities.
Fast-paced, high-energy environment, we play to win.
We’re here to have a good time and don’t take ourselves too seriously.
Be a part of a community of awesome people.
Run your business. We will teach you how.
Back Of House Supervisor
By HaiLa At Grande Prairie, Alberta, Canada

The Brew Crew is a team of devoted, compassionate, and ambitious individuals that are hungry for what the future holds. We believe it's our duty to provide all of our employees with a safe, fun-filled ...

Back Of House Supervisor
By The Canadian Brewhouse At Saskatoon, Saskatchewan, Canada
High Volume Chef de Partie experience would be considered an asset
A strong set of leadership skills
Willingness to learn and expand your knowledge, as well as grow as an individual
Coach, lead, and mentor a team of cooks under direction
Ensure and maintain a safe, sanitary, and clean work environment at all times
Prepare and send only top-quality dishes with a Hurry, Don't Rush mentality
Back Of House Supervisor
By The Canadian Brewhouse At Greater Edmonton Metropolitan Area, Canada
High Volume Chef de Partie experience would be considered an asset
A strong set of leadership skills
Willingness to learn and expand your knowledge, as well as grow as an individual
Coach, lead, and mentor a team of cooks under direction
Ensure and maintain a safe, sanitary, and clean work environment at all times
Prepare and send only top-quality dishes with a Hurry, Don't Rush mentality
Back Of House Leader - Local Public Eatery, 8Th Ave.
By LOCAL Public Eatery At Calgary, Alberta, Canada
Interest in honing your culinary and sales building skills.
Flexible scheduling and competitive income opportunities.
Fast-paced, high-energy environment, we play to win.
We’re here to have a good time and don’t take ourselves too seriously.
Be a part of a community of awesome people.
Run your business. We will teach you how.
Lead Line Cook/Back Of House Manager On Duty
By Impact Kitchen At Greater Toronto Area, Canada
Exceptional time management and organizational skills with the ability to multitask
Set a positive tone by leading the staff shift huddles while regularly communicating with the Restaurant Management team
Resolve concerns or comments with timely follow-up and ensure proper communication and handover to Restaurant Management as needed.
Resolve internal concerns, provide coaching, and escalate to the Restaurant Management team as needed
Delegate checklist items and manage labour based on business volume
Minimum of 2 years restaurant experience preferred
Food Service Worker - Back Of House
By Southern Alberta Institute of Technology (SAIT) At Calgary, Alberta, Canada
Knowledge of menu items and preparation methods
Cleaning of kitchen equipment, hand washing of dishes, operating dishwasher and overall maintaining a high level of safety and sanitation standards
Deep cleaning of all equipment
Packaging of prepared foods, labeling & pricing
Assist with the opening and closing duties of the outlet
Assume related duties as required
Back Of House Supervisor
By The Canadian Brewhouse At Fort St John, British Columbia, Canada
High Volume Chef de Partie experience would be considered an asset
A strong set of leadership skills
Willingness to learn and expand your knowledge, as well as grow as an individual
Coach, lead, and mentor a team of cooks under direction
Ensure and maintain a safe, sanitary, and clean work environment at all times
Prepare and send only top-quality dishes with a Hurry, Don't Rush mentality
Back Of House Manager On Duty
By Impact Kitchen At Toronto, Ontario, Canada
Exceptional time management and organizational skills with the ability to multitask
Set a positive tone by leading the staff shift huddles while regularly communicating with the Restaurant Management team
Resolve concerns or comments with timely follow-up and ensure proper communication and handover to Restaurant Management as needed.
Resolve internal concerns, provide coaching, and escalate to the Restaurant Management team as needed
Delegate checklist items and manage labour based on business volume
Minimum of 2 years restaurant experience preferred