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Meat And Seafood Department Manager
Company | L'OCA Quality Market |
Address | Sherwood Park, Alberta, Canada |
Employment type | FULL_TIME |
Salary | |
Category | Retail Groceries |
Expires | 2023-08-07 |
Posted at | 10 months ago |
Calling all meat mavens and seafood champions! We're on the hunt for a Meat and Seafood Department Manager who can bring the sizzle to our meat and seafood department. If you can turn a cow into a culinary masterpiece with a single swipe of your trusty cleaver, then we want you on our team.
- Being a team player and helping out wherever needed (no task is too big or small, except maybe cleaning the meat grinder)
- Training new butchers to become meat wizards (or at least, competent apprentices)
- Keeping our meat case organized and looking fabulous (no one likes a messy butcher shop)
- Carving up cows, pigs, and chickens with surgical precision
- Tasting all the meats to ensure quality control (we mean, someone has to do it, right?)
- A love for all things meat (yes, even liver)
- A commitment to food safety and sanitation (no one wants a trip to the hospital for food poisoning)
- A sense of humor (because working in a meat department can be pretty punny)
- A minimum of 5 years of meat cutting experience
- A commitment to food safety and sanitation (no one wants a trip to the hospital for food poisoning)
- Huge opportunity for growth across all business units and to the executive team for expansion
- Working with the top culinary, business, and grocery talent in Canada
- Industry leading pay
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