Unfortunately, this job posting is expired.
Don't worry, we can still help! Below, please find related information to help you with your job search.
Some similar recruitments
Lead Line Cook/Manager On Duty
Recruited by Impact Kitchen 7 months ago Address Greater Toronto Area, Canada
Event Cook (Sr. Line And Cdp) | Distillery Events
Recruited by The Distillery Restaurants Corp. 7 months ago Address Greater Toronto Area, Canada
Line Cook Jobs
Recruited by Local Gastown Public Eatery 8 months ago Address Vancouver, British Columbia, Canada
Line Cook - Breakaway Bar & Grill
Recruited by GSL Group 8 months ago Address Maple Ridge, British Columbia, Canada
Bistro Line Cook Team Member (Food Service)
Recruited by Nature's Fare Markets 8 months ago Address Kamloops, British Columbia, Canada
Pm Line Cook Jobs
Recruited by Moxies 8 months ago Address Richmond, British Columbia, Canada
Line Cook – Work In The Rockies
Recruited by Capilano Suspension Bridge Park - Capilano Group 9 months ago Address Field, British Columbia, Canada
Line Cook / Chef De Partie
Recruited by Au Comptoir 9 months ago Address Vancouver, British Columbia, Canada

Line Cook Jobs

Company

Chop Steakhouse & Bar

Address Richmond, British Columbia, Canada
Employment type FULL_TIME
Salary
Category Restaurants
Expires 2023-07-29
Posted at 10 months ago
Job Description
You believe in fresh food.


You care about having a positive impact on our planet.


You know that working together with other creative culinarians makes special things happen. We're so happy you've found us. Let's work together.


Why join our team?


  • You'll make new friends and have fun at work.
  • Because some jobs are boring. This one isn't.
  • Learn new skills and have opportunities for advancement with amazing mentors.
  • We operate Restaurants, Hotels and Mountain resorts in 8 Canadian provinces and in the US and UK. Feel like travel, anyone?
  • A potential for over $1500 in Scholarships for Culinary School.
  • We're growing, and we want you to come with us.
  • Ever been part of a new restaurant opening team? Fun. Sleep. Repeat.


What's our recipe?


  • We embrace both technology and tradition. In our kitchens you will use the best and most advanced tools along with the tried and the true.
  • Our line cooks work together to create outstanding dishes and experiences. We're full of speed and energy.
  • We care about guest safety; conscientious food handling is the beginning and the end.


What You Bring To Our Table


  • You love the rush of a busy service.
  • The understanding that teams are built on respectful communication.
  • A track record of care in your previous culinary role.
  • Passionate about food and teamwork.
  • A commitment to safe food handling.
  • Excitement to grow and be challenged.