Unfortunately, this job posting is expired.
Don't worry, we can still help! Below, please find related information to help you with your job search.
Some similar recruitments
Salaried Sous Chef W/Benefits
Recruited by Shark Club - Sports | Bar | Grill 8 months ago Address Calgary, Alberta, Canada
Sous Chef Jobs
Recruited by Chop Steakhouse & Bar 8 months ago Address Edmonton, Alberta, Canada
Sous Chef Jobs
Recruited by Chop Steakhouse & Bar 8 months ago Address Sherwood Park, Alberta, Canada
Sous Chef Jobs
Recruited by The Bavarian Inn Restaurant 8 months ago Address Rocky View County, Alberta, Canada
Interim Controller Jobs
Recruited by ClickJobs.io 9 months ago Address Calgary, Alberta, Canada
Sous Chef Jobs
Recruited by Overlander Mountain Lodge 10 months ago Address Hinton, Alberta, Canada

Jr. Sous Chef Jobs

Company

Shark Club - Sports | Bar | Grill

Address Calgary, Alberta, Canada
Employment type FULL_TIME
Salary
Category Restaurants
Expires 2023-07-25
Posted at 10 months ago
Job Description
Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team. Whether you are looking to gain and practice valuable leadership skills or take the next step to learn more about business management, we are here to train, mentor and develop you further into your career, while supporting your life goals.


Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your career. You will be sure to make meaningful, career-enhancing connections and lifelong friends along the way.


Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail.


Key Responsibilities


  • Assist in ensuring the use of fresh, top-quality ingredients while balancing costs daily
  • Actively lead shifts, in support of senior leadership team members while helping to manage budgetary goals
  • Produce all menu items in an efficient and consistent manner while following the specifications of the company
  • Contribute to a positive team morale through contests and supporting team members on shift


Key Requirements


  • Desire to develop and motivate the people around you to always be their best
  • Energetic and positive
  • Previous culinary experience in a full-service restaurant or bar with strong culinary production skills
  • Committed to continuous improvement
  • Previous culinary leadership experience considered an asset
  • Committed to being inclusive and embracing diversity


Opportunities


With Our Company, You Will Have The Chance To


  • Gain valuable leadership skills and experience
  • Attend leadership development seminars and conferences
  • Cultivate your own development by working with senior leaders
  • Learn about opportunities for taking part in new restaurant opens across Canada and the USA
  • Grow your career in our rapidly expanding company


This is a closing Supervisor position. Must have own transportation.