Prep Chef Jobs in Ontario

Minimum 2 year experience working in Hakka restaurant, knowledge of Indo-Chinese that would be an asset.

Prepare quality food to wow our guest and make their experience best.

Additional responsibilities may be assigned by a supervisor

Preparation of Hakka vegetarian foods, Chicken Food, Seafood, to order

We will teach you how to prepare/Garish our menu items

Duties include cutting, preparation of raw chicken, beef, seafood, carving and portioning food prior to cooking

Skilled business sense regarding inventory management, food cost, labour and scheduling, variable costs, etc.

Gain valuable leadership skills and experience

3+ years experience leading a culinary team in a dynamic, fast-paced environment.

Established leadership skills - people development, ability to motivate everyone around you to always be at their best

Strong patience and communication skills

Take the lead in the hiring process for all culinary team members, including training and scheduling for all positions

Experience tutoring SAT, PSAT, and/or SSAT test prep strategies

Test Prep Tutor Key Responsibilities

Hosting live sessions, carrying out 1-to-1 Academic Tutoring sessions with students, engaging students on the program via email/chat, and more.

Strategizing ways to improve student engagement and success and then actively taking steps to implement.

Lecturing or hosting traditional "classes"

Success in this role will be measured by the percentage of students who score 1500+ on the SAT

Skilled business sense regarding inventory management, food cost, labour and scheduling, variable costs, etc.

Competitive salary & benefit plan

3-5 years experience as a Chef/Executive Chef or in a similar position

Established leadership skills - people development, ability to motivate everyone around you to always be at their best

Strong patience and communication skills

Take the lead in the hiring process for all culinary team members, including training and scheduling for all positions