Line Cooks Jobs
By Moxies At Lethbridge, Alberta, Canada
Previous experience in a full-service restaurant considered to be an asset but not needed
Possess basic food handling and preparation knowledge
Maintain the quality of each dish while ensuring a speedy output
Function as part of a team, with a focus on communication
Ensure company food and plating specifications are met, while executing appropriate food handling protocols
Support in all areas of the kitchen
Experienced Line Cooks Jobs
By Moxies At Edmonton, Alberta, Canada
Previous experience in a full-service restaurant considered to be an asset but not needed
Possess basic food handling and preparation knowledge
Maintain the quality of each dish while ensuring a speedy output
Function as part of a team, with a focus on communication
Ensure company food and plating specifications are met, while executing appropriate food handling protocols
Support in all areas of the kitchen
Hiring Culinary Crew - Line/Prep Cooks - Moxies Red Deer
By Moxies At Red Deer, Alberta, Canada
Gain valuable experience in time management and communication
Previous experience in a full-service restaurant considered to be an asset
Possess basic food handling and preparation knowledge
Maintain the quality of each dish while ensuring a speedy output
Function as part of a team, with a focus on communication
Ensure company food and plating specifications are met, while executing appropriate food handling protocols
Experienced Line Cooks Jobs
By Moxies At Calgary, Alberta, Canada
Previous experience in a full-service restaurant considered to be an asset but not needed
Possess basic food handling and preparation knowledge
Maintain the quality of each dish while ensuring a speedy output
Function as part of a team, with a focus on communication
Ensure company food and plating specifications are met, while executing appropriate food handling protocols
Support in all areas of the kitchen
Line Cooks Jobs
By Moxies At Calgary, Alberta, Canada
Previous experience in a full-service restaurant considered to be an asset but not needed
Possess basic food handling and preparation knowledge
Maintain the quality of each dish while ensuring a speedy output
Function as part of a team, with a focus on communication
Ensure company food and plating specifications are met, while executing appropriate food handling protocols
Support in all areas of the kitchen
Cooks Jobs
By Original T's restaurant At Sundre, Alberta, Canada

Must have 2-3 years experience. Be able to work weekends. We will also train on site

Line Cooks - Part-Time
By Ontario Golf Courses At Kanata, Ontario, Canada
React in a confident, attentive, polite and calm manner. Qualifications:
1 year experience in food and beverage operations preferred.
Excellent communication and customer service skills.
Comply with kitchen procedures, recipe and prep sheets, cleaning schedules and all other duties required to work in an efficient kitchen.
Assist as required with receiving deliveries and checking for product quality, quantity and price.
Maintain efficient stock controlling methods for all kitchen-related products, specifically towards maintaining shelf life, stock rotating to avoid wastage and spoilage.
Culinary Shift Leaders And Line Cooks - Moxies Barlow, Ne Calgary
By Moxies At Calgary, Alberta, Canada
Gain valuable experience in time management and communication
Previous experience in a full-service restaurant considered to be an asset
Possess basic food handling and preparation knowledge
Maintain the quality of each dish while ensuring a speedy output
Function as part of a team, with a focus on communication
Ensure company food and plating specifications are met, while executing appropriate food handling protocols
Line Cooks Jobs
By Moxies At Edmonton, Alberta, Canada
Previous experience in a full-service restaurant considered to be an asset but not needed
Possess basic food handling and preparation knowledge
Maintain the quality of each dish while ensuring a speedy output
Function as part of a team, with a focus on communication
Ensure company food and plating specifications are met, while executing appropriate food handling protocols
Support in all areas of the kitchen
Seeking Experienced Line Cooks - F/T & P/T Positions Available
By Moxies At Lethbridge, Alberta, Canada
Previous experience in a full-service restaurant considered to be an asset but not needed
Possess basic food handling and preparation knowledge
Maintain the quality of each dish while ensuring a speedy output
Function as part of a team, with a focus on communication
Ensure company food and plating specifications are met, while executing appropriate food handling protocols
Support in all areas of the kitchen

Are you a passionate cook looking for an exciting opportunity to showcase your culinary skills? We are looking for a talented Line Cook to join our team and help create delicious dishes for our customers!

Overview Line cooks are responsible for preparing and cooking food in a restaurant kitchen. They are responsible for following recipes, preparing ingredients, and cooking food to order. Line cooks must be able to work quickly and efficiently in a fast-paced environment. Detailed Job Description Line cooks are responsible for preparing and cooking food in a restaurant kitchen. They must be able to read and follow recipes, measure ingredients, and cook food to order. Line cooks must be able to work quickly and efficiently in a fast-paced environment. They must be able to multitask and work with other kitchen staff to ensure that orders are prepared and served in a timely manner. Line cooks must also be able to clean and maintain their work area and equipment. Job Skills Required
• Knowledge of food safety and sanitation
• Ability to read and follow recipes
• Ability to measure ingredients accurately
• Ability to work quickly and efficiently
• Ability to multitask
• Ability to work with other kitchen staff
• Ability to clean and maintain work area and equipment
Job Qualifications
• High school diploma or equivalent
• Previous experience in a restaurant kitchen
• Food safety and sanitation certification
Job Knowledge
• Knowledge of food safety and sanitation
• Knowledge of kitchen equipment and tools
• Knowledge of food preparation techniques
• Knowledge of various cooking methods
Job Experience
• Previous experience in a restaurant kitchen
• Previous experience as a line cook
Job Responsibilities
• Prepare ingredients for cooking
• Follow recipes and cooking instructions
• Cook food to order
• Monitor food quality and presentation
• Maintain a clean and organized work area
• Clean and maintain kitchen equipment and tools
• Assist other kitchen staff as needed