Line Cooks - Part-Time

Kanata Golf & Country Club is Hiring! Job Requirements:

• Highly creative and motivated.
• Dedicated to a high level and standard of food quality.
• 1 year experience in food and beverage operations preferred.
• Maintain all food items at the approved temperature to prevent contamination or health risks.
• Maintain efficient stock controlling methods for all kitchen-related products, specifically towards maintaining shelf life, stock rotating to avoid wastage and spoilage.
• Excellent communication and customer service skills.
• Work in a fast, safe and efficient manner especially during service times so as to achieve consistently high food quality in a productive and cost effective environment.
• Assist as required with receiving deliveries and checking for product quality, quantity and price.
• React in a confident, attentive, polite and calm manner. Qualifications:
• Strong organizational skills. ClubLink is an equal opportunity employer committed to providing an inclusive workplace. Please contact [email protected] if a workplace accommodation is needed throughout the selection process. Thank you for your interest in ClubLink.
• Comply with kitchen procedures, recipe and prep sheets, cleaning schedules and all other duties required to work in an efficient kitchen.