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Lead Line Cook Jobs in Manitoba

Lead Line Cook/Back Of House Manager On Duty
By Impact Kitchen At Toronto, Ontario, Canada
Exceptional time management and organizational skills with the ability to multitask
Set a positive tone by leading the staff shift huddles while regularly communicating with the Restaurant Management team
Resolve concerns or comments with timely follow-up and ensure proper communication and handover to Restaurant Management as needed.
Resolve internal concerns, provide coaching, and escalate to the Restaurant Management team as needed
Delegate checklist items and manage labour based on business volume
Minimum of 2 years restaurant experience preferred
Cannabis Packaging Line Lead
By Motif Labs At Aylmer, Ontario, Canada

Introduction The Packaging Line Lead is responsible for the efficient and accurate operation of our packaging processes, including filling, capping, packaging and labelling functions for a variety ...

Lead Line Cook Jobs
By The Thornhill Club At Toronto, Ontario, Canada

1 / 1    Chef de Partie The Thornhill Club is a year-round private club that offers golf, curling, fitness/wellness, tennis courts, and swimming pool/aquatics and activities.  The Thornhill ...

Are you a culinary professional looking for an exciting new challenge? Come join our team as a Lead Line Cook and help us create delicious dishes that will tantalize the taste buds of our customers!

What is Lead Line Cook Job Skills Required?

• Knowledge of food safety and sanitation standards
• Ability to read and interpret recipes
• Ability to work in a fast-paced environment
• Ability to multitask and prioritize tasks
• Ability to work well with others
• Excellent communication and organizational skills
• Ability to work independently
• Ability to work under pressure
• Attention to detail

What is Lead Line Cook Job Qualifications?

• High school diploma or equivalent
• Culinary degree or certificate preferred
• Previous experience in a professional kitchen
• Knowledge of food preparation techniques
• Knowledge of kitchen equipment and tools
• Ability to work flexible hours

What is Lead Line Cook Job Knowledge?

• Knowledge of food safety and sanitation standards
• Knowledge of food preparation techniques
• Knowledge of kitchen equipment and tools
• Knowledge of recipes and cooking techniques
• Knowledge of nutrition and dietary requirements

What is Lead Line Cook Job Experience?

• Previous experience in a professional kitchen
• Experience in a high-volume kitchen
• Experience in a fast-paced environment
• Experience in a team-oriented environment

What is Lead Line Cook Job Responsibilities?

• Prepare and cook meals according to recipes
• Ensure food is cooked and prepared to the highest standards
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