Cook Weekend Jobs

2+ years' experience working in a care home, hotel/club kitchen

Experience in preparing specialized and textured diets

Work with the Dietitian to prepare appropriate menus for the residents

Ensure safety and sanitation practices in the kitchen

Request feedback from the residents about food preferences and menu development

Maintain a positive attitude and resident focus

Excellent organizational and time management skills.

Assists with food inventory management, ensuring adequate supplies are available.

Successful work experience in meal preparation.

Knowledge of food safety and sanitation regulations & best practices.

Ability to think creatively and use ingredients skillfully.

Together with the Prefect of the Refectory, monitors food quality and presentation, addressing any issues promptly and ensuring consistent excellence.

Gain experience in the business side of cooking - learn about food costing and time management

A passion for cooking - no experience necessary, we'll train you!

Willingness to learn and expand your knowledge, as well as grow as an individual

Take Care of Each Other and Yourself

Learn various stations include but not limited to: Cold/fry, flat top/grill/broiler, pizza, and prep/line set up

Prepare fresh ingredients, unique Canadian Brewhouse recipes and send out only top-quality dishes

Food Safety Certificate and Cooking experience

You serve with compassion and respect

You are looking for meaningful work

We are looking for a Cook to join Casa Mia Care in Vancouver, B.C