Cook Assistant Jobs in Canada , Employment

Are you looking for a job that allows you to flex your creative culinary muscles? We are looking for a Cook Assistant to join our team and help create delicious meals for our customers. If you have a passion for cooking and a knack for creating unique dishes, this could be the perfect job for you!

Overview A Cook Assistant is responsible for assisting the head cook in the preparation and presentation of meals in a commercial kitchen. They may also be responsible for cleaning and maintaining the kitchen and its equipment. Detailed Job Description Cook Assistants are responsible for assisting the head cook in the preparation and presentation of meals in a commercial kitchen. This includes prepping ingredients, following recipes, and ensuring that all food is cooked to the proper temperature and served in a timely manner. Cook Assistants may also be responsible for cleaning and maintaining the kitchen and its equipment, including washing dishes, wiping down surfaces, and sweeping and mopping floors. They may also be responsible for stocking supplies and ensuring that the kitchen is properly stocked with ingredients and equipment. Job Skills Required Cook Assistants must have excellent organizational and time management skills, as well as the ability to work quickly and accurately. They must also have a good understanding of food safety and sanitation practices. Additionally, Cook Assistants must have good communication skills and the ability to work well with others. Job Qualifications Cook Assistants typically need a high school diploma or equivalent. They may also need to have a food handler’s license or certification, depending on the state or local regulations. Job Knowledge Cook Assistants must have a good understanding of food safety and sanitation practices. They must also be familiar with the use of kitchen equipment and tools, as well as the proper techniques for prepping and cooking food. Job Experience Cook Assistants typically need to have some experience working in a commercial kitchen. This experience may include working as a dishwasher, prep cook, or line cook. Job Responsibilities Cook Assistants are responsible for assisting the head cook in the preparation and presentation of meals in a commercial kitchen. This includes prepping ingredients, following recipes, and ensuring that all food is cooked to the proper temperature and served in a timely manner. Cook Assistants may also be responsible for cleaning and maintaining the kitchen and its equipment, including washing dishes, wiping down surfaces, and sweeping and mopping floors. They may also be responsible for stocking supplies and ensuring that the kitchen is properly stocked with ingredients and equipment.