Baker Jobs
By COBS Bread At Lethbridge, Alberta, Canada
Our training program – Continue to develop your baking and leadership skills through our Bronze and Silver baker Development Qualification program
Work alongside your team to keep the bakery clean, and contribute to a great customer experience
You have pride in what COBS offers the community
You have a great attitude and good organizational skills
And more, including benefits for all full time employees
Work as part of a small team to bake each morning, following carefully crafted recipes
Baker - Kensington Jobs
By COBS Bread At Calgary, Alberta, Canada
Work alongside your team to keep the bakery clean, and contribute to a great customer experience
A positive attitude and good organizational skills
And more, including benefits for all full time employees
Starting hourly wage is $15-$17 depending on experience
Work as part of a small team to bake early each morning, following carefully crafted recipes
People who take pride in a job well done and will look for things to do
Baker Jobs
By COBS Bread At Collingwood, Ontario, Canada
Work alongside your team to keep the bakery clean, and contribute to a great customer experience.
A positive attitude and good organizational skills
And more, including benefits for all full time employees.
Work as part of a small team to bake early each morning, following carefully crafted recipes
This is an "overnight" job and shifts start begin as early as 3:00 am.
People who take pride in a job well done and will look for things to do
Baker Jobs
By COBS Bread At Calgary, Alberta, Canada
Work alongside your team to keep the bakery clean, and contribute to a great customer experience.
A positive attitude and good organizational skills
And more, including benefits for all full time employees
Work as part of a small team to bake early each morning, following carefully crafted recipes
People who take pride in a job well done and will look for things to do
Demonstrated commitment to the bakery's success, and to your own development
Cobs Bread Mahogany - Baker Full-Time (4Am-12Pm)
By COBS Bread At Calgary, Alberta, Canada
Work alongside your team to keep the bakery clean, and contribute to a great customer experience.
A positive attitude and good organizational skills
And more, including benefits for all full time employees
Work as part of a small team to bake early each morning, following carefully crafted recipes
People who take pride in a job well done and will look for things to do
Demonstrated commitment to the bakery's success, and to your own development
Cobs Bread Sage Hill - Full Time Baker (4Am To 12Pm Daily)
By COBS Bread At Calgary, Alberta, Canada
Work alongside your team to keep the bakery clean, and contribute to a great customer experience.
A positive attitude and good organizational skills
And more, including benefits for all full time employees
Work as part of a small team to bake early each morning, following carefully crafted recipes
People who take pride in a job well done and will look for things to do
Demonstrated commitment to the bakery's success, and to your own development
Baker Jobs
By COBS Bread At Chestermere, Alberta, Canada
Our training program – Continue to develop your baking and leadership skills through our Bronze and Silver baker Development Qualification program.
Work alongside your team to keep the bakery clean, and contribute to a great customer experience
You have pride in what COBS offers the community
You have a great attitude and good organizational skills
And more, including benefits for all full time employees
Work as part of a small team to bake each morning, following carefully crafted recipes

Are you a passionate baker looking to make a difference? We are looking for an experienced Bread Baker to join our team and help us create delicious, fresh-baked breads that will make our customers smile. If you have a knack for baking and a passion for creating delicious breads, this is the job for you!

Overview:

A Bread Baker is a professional who is responsible for baking breads, pastries, and other baked goods. They must have a strong knowledge of baking techniques, ingredients, and equipment. Bread Bakers must be able to follow recipes and create new recipes as needed. They must also be able to work in a fast-paced environment and have excellent customer service skills.

Detailed Job Description:

Bread Bakers are responsible for baking a variety of breads, pastries, and other baked goods. They must be able to follow recipes and create new recipes as needed. They must also be able to work in a fast-paced environment and have excellent customer service skills. Bread Bakers must have a strong knowledge of baking techniques, ingredients, and equipment. They must be able to measure ingredients accurately and mix doughs and batters correctly. Bread Bakers must also be able to shape and bake doughs and batters correctly. They must be able to decorate and glaze pastries and other baked goods. Bread Bakers must also be able to package and store baked goods correctly.

What is Bread Baker Job Skills Required?

• Knowledge of baking techniques, ingredients, and equipment
• Ability to follow recipes and create new recipes
• Ability to work in a fast-paced environment
• Excellent customer service skills
• Ability to measure ingredients accurately
• Ability to mix doughs and batters correctly
• Ability to shape and bake doughs and batters correctly
• Ability to decorate and glaze pastries and other baked goods
• Ability to package and store baked goods correctly

What is Bread Baker Job Qualifications?

• High school diploma or equivalent
• Previous experience in baking or pastry making
• Food safety certification
• Ability to lift up to 50 pounds

What is Bread Baker Job Knowledge?

• Knowledge of baking techniques, ingredients, and equipment
• Knowledge of food safety and sanitation practices
• Knowledge of food allergens and dietary restrictions

What is Bread Baker Job Experience?

• Previous experience in baking or pastry making
• Experience in a fast-paced environment

What is Bread Baker Job Responsibilities?

• Follow recipes and create new recipes as needed
• Measure ingredients accurately
• Mix doughs and batters correctly
• Shape and bake doughs and batters correctly
• Decorate and glaze pastries and other baked goods
• Package and store baked goods correctly
• Maintain a clean and safe work environment
• Follow food safety and sanitation practices