Back of House Team Member Jobs in Manitoba
Back Of House - Line Cook - Oshawa Location
By St. Louis Bar & Grill
At Toronto, Ontario, Canada
Are you looking for an exciting opportunity to join a dynamic team? We are looking for a Back of House Team Member to join our team and help us create an unforgettable experience for our customers. As a Back of House Team Member, you will be responsible for providing excellent customer service, preparing food, and maintaining a clean and safe work environment. If you have a passion for food and customer service, this is the perfect job for you!
Overview Back of House Team Members are responsible for providing excellent customer service while performing a variety of tasks in the back of the house. They are responsible for stocking shelves, preparing food, cleaning, and other duties as assigned. Detailed Job Description Back of House Team Members are responsible for providing excellent customer service while performing a variety of tasks in the back of the house. They are responsible for stocking shelves, preparing food, cleaning, and other duties as assigned. They must be able to work in a fast-paced environment and be able to multi-task. They must be able to work independently and as part of a team. Job Skills Required• Excellent customer service skills
• Ability to multi-task
• Ability to work independently and as part of a team
• Ability to work in a fast-paced environment
• Ability to lift up to 50 pounds
• Ability to stand for long periods of time
• Ability to follow instructions
• Ability to work in a safe and sanitary manner
Job Qualifications
• High school diploma or equivalent
• Previous experience in a customer service or food service role
• Knowledge of food safety and sanitation guidelines
Job Knowledge
• Knowledge of food safety and sanitation guidelines
• Knowledge of customer service principles
• Knowledge of basic food preparation techniques
Job Experience
• Previous experience in a customer service or food service role
Job Responsibilities
• Stock shelves with merchandise
• Prepare food items according to recipes
• Clean and sanitize work areas
• Assist customers with questions and inquiries
• Follow food safety and sanitation guidelines
• Follow instructions from supervisors
• Maintain a safe and clean work environment
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