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General Application - Culinary Team

Company

Earls Kitchen + Bar
Address Edmonton, Alberta, Canada
Employment type PART_TIME
Salary
Category Restaurants
Expires 2023-08-28
Posted at 9 months ago
Job Description
At Earls, our Culinary team members not only take pride in creating delicious culinary experiences, but also have a passion for hospitality. We’re committed to teamwork, community, and your training and development. Our ultimate goal is that your time spent at Earls is not only an addition to your resume but also a memorable chapter in your life.
As a Culinary team member, you will:
  • Additional in-house hospitality and culinary training programs
  • Career development and opportunity for advancement
  • Apprenticeship opportunities
  • One on one culinary training for all positions
  • Mentorship programs
  • Flexible scheduling to support work/life balance
  • Leadership programs
  • A commitment to fostering a supportive and engaging experience for your team members and guests.
  • Create authentic team connections that foster collaboration. Cultivate an environment of connected, committed collaborations that support a culture of teamwork.
  • Uphold the highest kitchen standards. Take responsibility and accountability for the safety and cleanliness of your station, and the quality of product you present.
  • Utilize your passion for the guest experience. Display your love for the culinary arts through perfect execution, unmatched product knowledge, and an unwavering commitment to the guest experience.
    What we need from you:
    • A passion for culinary experiences and a commitment to teamwork and fun.
    • A commitment to fostering a supportive and engaging experience for your team members and guests.
    • A willingness to learn and an openness to feedback, coaching, and mentorship.
    • Certification(s) to responsibly work in and create a safe and clean environment for food production and consumption (ie: Food Safe Level 1) is a bonus.
    • The ability to legally work in Canada.
    What’s in it for you:
    • Competitive compensation
    • Flexible scheduling to support work/life balance
    • Employee discount
    • Mentorship programs
    • Apprenticeship opportunities
    • One on one culinary training for all positions
    • Additional in-house hospitality and culinary training programs
    • Leadership programs
    • Career development and opportunity for advancement
    Apply Now!
  • Uphold the highest kitchen standards. Take responsibility and accountability for the safety and cleanliness of your station, and the quality of product you present.
  • Utilize your passion for the guest experience. Display your love for the culinary arts through perfect execution, unmatched product knowledge, and an unwavering commitment to the guest experience.
    What we need from you:
    • A passion for culinary experiences and a commitment to teamwork and fun.
    • A commitment to fostering a supportive and engaging experience for your team members and guests.
    • A willingness to learn and an openness to feedback, coaching, and mentorship.
    • Certification(s) to responsibly work in and create a safe and clean environment for food production and consumption (ie: Food Safe Level 1) is a bonus.
    • The ability to legally work in Canada.
    What’s in it for you:
    • Competitive compensation
    • Flexible scheduling to support work/life balance
    • Employee discount
    • Mentorship programs
    • Apprenticeship opportunities
    • One on one culinary training for all positions
    • Additional in-house hospitality and culinary training programs
    • Leadership programs
    • Career development and opportunity for advancement
    Apply Now!
  • The ability to legally work in Canada.
  • A willingness to learn and an openness to feedback, coaching, and mentorship.
  • A passion for culinary experiences and a commitment to teamwork and fun.
  • Utilize your passion for the guest experience. Display your love for the culinary arts through perfect execution, unmatched product knowledge, and an unwavering commitment to the guest experience.
    What we need from you:
    • A passion for culinary experiences and a commitment to teamwork and fun.
    • A commitment to fostering a supportive and engaging experience for your team members and guests.
    • A willingness to learn and an openness to feedback, coaching, and mentorship.
    • Certification(s) to responsibly work in and create a safe and clean environment for food production and consumption (ie: Food Safe Level 1) is a bonus.
    • The ability to legally work in Canada.
    What’s in it for you:
    • Competitive compensation
    • Flexible scheduling to support work/life balance
    • Employee discount
    • Mentorship programs
    • Apprenticeship opportunities
    • One on one culinary training for all positions
    • Additional in-house hospitality and culinary training programs
    • Leadership programs
    • Career development and opportunity for advancement
    Apply Now!
  • Competitive compensation
  • Develop and hone your culinary skills to create food you’re proud of. Whether you’re new to the kitchen, or coming with experience, we will teach you everything you need to know to level up your culinary skills.
  • Create authentic team connections that foster collaboration. Cultivate an environment of connected, committed collaborations that support a culture of teamwork.
  • Uphold the highest kitchen standards. Take responsibility and accountability for the safety and cleanliness of your station, and the quality of product you present.
  • Utilize your passion for the guest experience. Display your love for the culinary arts through perfect execution, unmatched product knowledge, and an unwavering commitment to the guest experience.
    What we need from you:
    • A passion for culinary experiences and a commitment to teamwork and fun.
    • A commitment to fostering a supportive and engaging experience for your team members and guests.
    • A willingness to learn and an openness to feedback, coaching, and mentorship.
    • Certification(s) to responsibly work in and create a safe and clean environment for food production and consumption (ie: Food Safe Level 1) is a bonus.
    • The ability to legally work in Canada.
    What’s in it for you:
    • Competitive compensation
    • Flexible scheduling to support work/life balance
    • Employee discount
    • Mentorship programs
    • Apprenticeship opportunities
    • One on one culinary training for all positions
    • Additional in-house hospitality and culinary training programs
    • Leadership programs
    • Career development and opportunity for advancement
    Apply Now!
  • Certification(s) to responsibly work in and create a safe and clean environment for food production and consumption (ie: Food Safe Level 1) is a bonus.
  • Employee discount