Erp Coordinator Jobs

Goodfood (TSX: FOOD) is a leading digitally native meal solutions brand in Canada, delivering fresh meals and add-ons that make it easy for customers from across Canada to enjoy delicious meals at home. The Goodfood team is building Canada's most loved millennial food brand, with the mission to create experiences that spark joy and help our community live longer on a healthier planet. Goodfood customers have access to uniquely fresh and delicious products, as well as exclusive pricing, made possible by its world-class culinary team and direct-to-consumer infrastructures and technology. We are passionate about connecting our local partner farms and suppliers to our customers' kitchens while eliminating food waste and costly retail overhead.

Responsibilities

• Configure and optimize the ERP system to enhance efficiency in inventory management processes, including tasks like setting up item master data and defining inventory locations.
• Actively troubleshoot and resolve inventory-related issues, working closely with the IT department to ensure prompt resolution and minimal disruption.
• Implement batch tracking for all inventory categories and reconcile suspense inventory with the waste tracker for accurate inventory management.
• Generate detailed inventory reports and conduct data analysis to facilitate informed decision-making, including the identification of slow-moving or obsolete inventory, analysis of stock levels, and forecasting of demand.
• Collaborate with cross-functional teams to analyze inventory data, identify areas for improvement, and propose system enhancements aimed at streamlining inventory management processes.
• Administer and maintain the inventory management module of the ERP system to ensure accurate tracking and recording of inventory volume and product receipts.
• Provide comprehensive training and support to end-users, enabling them to effectively utilize inventory-related functionalities within the ERP system, such as inventory receipt, transfer, and cycle counting.

Requirements

• Ability to adapt and embrace change easily.
• Experience in managing or coaching teams is preferred.
• Prior experience in ERP implementation, preferably with a focus on inventory management.
• Ability to work in a refrigerated environment (0 to +4 degrees) if required.
• Demonstrated passion for continuous learning and keeping up-to-date with industry trends and advancements.
• Experience in warehouse and inventory management.
• Analytical mindset with strong problem-solving skills.
• Bachelor's degree in Business, Supply Chain Management, Engineering, or a related field.
• Excellent communication and time management skills.
• Familiarity with SQL or database querying languages for data analysis and reporting purposes.

WHY GOODFOOD?

Our team strives to give our members a world-class customer experience. All Goodfoodies are expected to take part in our mission to live longer on a healthier planet and be involved in our journey to be Good-er.

Being Good-er Means

• Taking action to reduce our carbon footprint
• Using packaging made of recycled materials
• Offsetting box delivery emissions
• Be hungry for improvement to keep being "Good-er"
• Providing a meal solution to Canadians that helps reduce the amount of food waste at home and through the Goodfood supply chain
• Ensuring all packaging is fully recyclable and compostable by our subscribers

What We Have To Offer Our Employees

• Perk Programs
• Competitive Group Insurance for FT employees
• Goodfood Product Discount
• Personal Days