Experienced Line Cooks Jobs
By Moxies At Barrie, Ontario, Canada
Previous experience in a full-service restaurant considered to be an asset but not needed
Possess basic food handling and preparation knowledge
Maintain the quality of each dish while ensuring a speedy output
Function as part of a team, with a focus on communication
Ensure company food and plating specifications are met, while executing appropriate food handling protocols
Support in all areas of the kitchen
Experienced Line Cooks Jobs
By Moxies At Toronto, Ontario, Canada
Previous experience in a full-service restaurant considered to be an asset but not needed
Possess basic food handling and preparation knowledge
Maintain the quality of each dish while ensuring a speedy output
Function as part of a team, with a focus on communication
Ensure company food and plating specifications are met, while executing appropriate food handling protocols
Support in all areas of the kitchen
Experienced Line Cooks Jobs
By Moxies At Campbell River, British Columbia, Canada
Previous experience in a full-service restaurant considered to be an asset but not needed
Possess basic food handling and preparation knowledge
Maintain the quality of each dish while ensuring a speedy output
Function as part of a team, with a focus on communication
Ensure company food and plating specifications are met, while executing appropriate food handling protocols
Support in all areas of the kitchen
Line Cooks - Part-Time
By Ontario Golf Courses At Kanata, Ontario, Canada
React in a confident, attentive, polite and calm manner. Qualifications:
1 year experience in food and beverage operations preferred.
Excellent communication and customer service skills.
Comply with kitchen procedures, recipe and prep sheets, cleaning schedules and all other duties required to work in an efficient kitchen.
Assist as required with receiving deliveries and checking for product quality, quantity and price.
Maintain efficient stock controlling methods for all kitchen-related products, specifically towards maintaining shelf life, stock rotating to avoid wastage and spoilage.
Culinary Shift Leaders And Line Cooks - Moxies Barlow, Ne Calgary
By Moxies At Calgary, Alberta, Canada
Gain valuable experience in time management and communication
Previous experience in a full-service restaurant considered to be an asset
Possess basic food handling and preparation knowledge
Maintain the quality of each dish while ensuring a speedy output
Function as part of a team, with a focus on communication
Ensure company food and plating specifications are met, while executing appropriate food handling protocols
Line Cooks Jobs
By Moxies At Hamilton, Ontario, Canada
Previous experience in a full-service restaurant considered to be an asset but not needed
Possess basic food handling and preparation knowledge
Maintain the quality of each dish while ensuring a speedy output
Function as part of a team, with a focus on communication
Ensure company food and plating specifications are met, while executing appropriate food handling protocols
Support in all areas of the kitchen
Line Cooks Jobs
By Moxies At City of Langley, British Columbia, Canada
Previous experience in a full-service restaurant considered to be an asset but not needed
Possess basic food handling and preparation knowledge
Maintain the quality of each dish while ensuring a speedy output
Function as part of a team, with a focus on communication
Ensure company food and plating specifications are met, while executing appropriate food handling protocols
Support in all areas of the kitchen
Line Cooks Jobs
By Moxies At Edmonton, Alberta, Canada
Previous experience in a full-service restaurant considered to be an asset but not needed
Possess basic food handling and preparation knowledge
Maintain the quality of each dish while ensuring a speedy output
Function as part of a team, with a focus on communication
Ensure company food and plating specifications are met, while executing appropriate food handling protocols
Support in all areas of the kitchen
Line Cooks Jobs
By Moxies At Moncton, New Brunswick, Canada
Previous experience in a full-service restaurant considered to be an asset but not needed
Possess basic food handling and preparation knowledge
Maintain the quality of each dish while ensuring a speedy output
Function as part of a team, with a focus on communication
Ensure company food and plating specifications are met, while executing appropriate food handling protocols
Support in all areas of the kitchen
Line Cooks Jobs
By Moxies At Toronto, Ontario, Canada
Previous experience in a full-service restaurant considered to be an asset but not needed
Possess basic food handling and preparation knowledge
Maintain the quality of each dish while ensuring a speedy output
Function as part of a team, with a focus on communication
Ensure company food and plating specifications are met, while executing appropriate food handling protocols
Support in all areas of the kitchen
Line Cooks Jobs
By Moxies At Pickering, Ontario, Canada
Previous experience in a full-service restaurant considered to be an asset but not needed
Possess basic food handling and preparation knowledge
Maintain the quality of each dish while ensuring a speedy output
Function as part of a team, with a focus on communication
Ensure company food and plating specifications are met, while executing appropriate food handling protocols
Support in all areas of the kitchen
Line Cooks Jobs
By Moxies At Kelowna, British Columbia, Canada
Previous experience in a full-service restaurant considered to be an asset but not needed
Possess basic food handling and preparation knowledge
Maintain the quality of each dish while ensuring a speedy output
Function as part of a team, with a focus on communication
Ensure company food and plating specifications are met, while executing appropriate food handling protocols
Support in all areas of the kitchen
Line Cooks Jobs
By Moxies At Halifax, Nova Scotia, Canada
Previous experience in a full-service restaurant considered to be an asset but not needed
Possess basic food handling and preparation knowledge
Maintain the quality of each dish while ensuring a speedy output
Function as part of a team, with a focus on communication
Ensure company food and plating specifications are met, while executing appropriate food handling protocols
Support in all areas of the kitchen

Are you a culinary master looking for a new challenge? Join our team of talented line cooks and help create delicious dishes for our customers!

Overview:

Hiring Line Cooks is a position that involves preparing and cooking food in a restaurant or other food service establishment. Line cooks are responsible for following recipes, preparing ingredients, and cooking meals according to the restaurant’s standards. They must also ensure that all food is cooked to the correct temperature and served in a timely manner.

Detailed Job Description:

Line cooks are responsible for preparing and cooking food in a restaurant or other food service establishment. They must follow recipes, prepare ingredients, and cook meals according to the restaurant’s standards. Line cooks must also ensure that all food is cooked to the correct temperature and served in a timely manner. They must also maintain a clean and organized work area.

What is Hiring Line Cooks Job Skills Required?

• Knowledge of food safety and sanitation regulations
• Ability to read and follow recipes
• Knowledge of different cooking techniques
• Ability to work quickly and efficiently
• Attention to detail
• Ability to work in a fast-paced environment
• Good communication skills

What is Hiring Line Cooks Job Qualifications?

• High school diploma or equivalent
• Previous experience as a line cook in a restaurant or other food service establishment
• ServSafe certification (preferred)

What is Hiring Line Cooks Job Knowledge?

• Knowledge of different cooking techniques
• Knowledge of food safety and sanitation regulations
• Knowledge of kitchen equipment and tools

What is Hiring Line Cooks Job Experience?

• Previous experience as a line cook in a restaurant or other food service establishment

What is Hiring Line Cooks Job Responsibilities?

• Prepare ingredients for cooking, including washing, peeling, chopping, and measuring
• Cook food according to recipes and restaurant standards
• Ensure that all food is cooked to the correct temperature
• Maintain a clean and organized work area
• Follow food safety and sanitation regulations
• Monitor food stock and place orders when necessary
• Assist in the preparation of other dishes as needed