Assistant Manager, Food Services
By Vancouver Coastal Health At Richmond, British Columbia, Canada
Demonstrated leadership ability and highly developed interpersonal, communication and time management skills.
Carry out responsibilities in accordance with health and safety requirements. Immediately reports unsafe situations by notifying supervisor or other appropriate personnel.
Participate and contribute at various meetings, and committees, as required by the Regional Manager.
Comprehensive health benefits package, including MSP, extended health and dental and municipal pension plan
Access to exclusive discount offers and deals for VCH staff
Come work as a Assistant Manager, Food Services with Vancouver Coastal Health (VCH)!
Manager, Retail Food Services
By Fraser Health Authority At Chilliwack, British Columbia, Canada
Responsible to manage the day-to-day operations for cafeterias, coffee shops, vending and catering at designated retail services sites.
Ability to lead, plan, manage, implement, organize and problem solve.
Working knowledge of applicable regulations, legislation and collective agreements.
Full Time, Manager, Retail Food Services
Administers Retail Food Services integration and coordination. Participates in strategic planning and evaluation of Retail Food Services within assigned service area.
Ensures the implementation of current human resource standards and procedures, as well as compliance with applicable acts, regulations and collective agreements.
Manager, Support Services, Food Operations - Eagle Ridge Hospital
By Fraser Health Authority At Anmore, British Columbia, Canada
Comprehensive knowledge in contract management, and cost/benefit analysis.
Develops and maintains a general knowledge of pertinent service provider contracts, particularly of service performance requirements.
Initiatives being lead will comply with BISS project management processes with an emphasis on timely completion to the schedule commitment.
Demonstrated leadership ability and highly develops interpersonal and communication skills.
Broad knowledge of health facility support service operations.
Extensive experience in managing partner/service provider relationships.

Are you looking for an exciting job in the food services industry? We are looking for a Food Services Attendant to join our team! As a Food Services Attendant, you will be responsible for providing excellent customer service, preparing and serving food, and ensuring the cleanliness of the dining area. If you have a passion for food and customer service, this is the job for you!

Food Services Attendant Job Skills:

• Ability to work in a fast-paced environment
• Excellent customer service skills
• Ability to follow instructions and safety protocols
• Ability to work independently and as part of a team
• Ability to lift and carry heavy items
• Knowledge of food safety and sanitation guidelines
• Knowledge of basic food preparation techniques
• Ability to use kitchen equipment
• Ability to multitask

What is Food Services Attendant Job Qualifications?

• High school diploma or equivalent
• Previous experience in food service or hospitality
• Food Handler’s Certificate (preferred)
• ServSafe Certification (preferred)

What is Food Services Attendant Job Knowledge?

• Knowledge of food safety and sanitation guidelines
• Knowledge of basic food preparation techniques
• Knowledge of customer service principles
• Knowledge of kitchen equipment

What is Food Services Attendant Job Experience?

• Previous experience in food service or hospitality
• Previous experience in customer service

What is Food Services Attendant Job Responsibilities?

• Prepare and serve food and beverages to customers
• Follow food safety and sanitation guidelines
• Clean and maintain kitchen equipment and work areas
• Stock and restock supplies as needed
• Ensure customer satisfaction by providing prompt and courteous