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Dietary Aid Jobs

First Aid Instructor Jobs
By EMS Cadets At Grande Prairie, Alberta, Canada
Excellent verbal and written communication skills
Deliver First Aid & CPR training consistent with professional standards.
Communicate with stakeholders and clients.
Maintain training equipment in a functional state.
Qualified with St. John Ambulance as a First Aid & CPR Instructor
Housekeeping Aid Jobs
By Interior Health Authority At Grand Forks, British Columbia, Canada
Clerical duties such as answering the telephone, writing information on menu cards and checking cards against lists.
Cleans items such as furniture, contact points, ledges, vents, mirrors and equipment.
Reports inoperable equipment or damaged, unsafe equipment or building surfaces in accordance with established procedures
Performs other related duties as assigned
Hearing Aid Specialist Jobs
By Bluebird Hearing At Greater St-Catharines-Niagara Metropolitan Area, Canada
Detail-oriented with exceptional organizational and time management abilities.
Current knowledge of hearing aid technology and hearing aid devices is required
Excellent interpersonal skills with the ability to communicate effectively with patients, their families, and other healthcare professionals.
Competitive salary based on experience.
Comprehensive benefits package, including medical, dental, and vision coverage.
Conduct thorough audiological assessments, including comprehensive evaluations and hearing aid consultations.
Dietary Aid Jobs
By Extendicare At Winnipeg, Manitoba, Canada
Participates in facility meetings as assigned. Attends in-service education programs.
Previous dietary experience preferred in LTC (Long Term Care) Home 0-1 year(s).
Clears plates and trays, loads, and operates dishwasher. Cleans pots, pans, and cooking utensils as per procedure.
Participates in proper storage and labeling of dietary supplies and food, including leftovers.
Adheres to established departmental policies, procedures regarding quality assurance, fire, safety, environment, and infection control.
Assemble nourishment carts. Stocks unit kitchenettes.

Are you looking for a job that will make a difference in people's lives? Become a Dietary Aid and help provide nutritious meals to those in need!

Overview:

Dietary Aids are responsible for providing assistance in the preparation and service of meals in a healthcare or institutional setting. They may also be responsible for cleaning and sanitizing kitchen equipment and surfaces.

Detailed Job Description:

Dietary Aids are responsible for providing assistance in the preparation and service of meals in a healthcare or institutional setting. This includes setting up and stocking food service areas, preparing and serving food, cleaning and sanitizing kitchen equipment and surfaces, and disposing of waste. Dietary Aids may also be responsible for stocking supplies, checking food temperatures, and ensuring that food is served in a timely manner.

What is Dietary Aid Job Skills Required?

• Knowledge of food safety and sanitation procedures
• Ability to read and follow recipes
• Ability to work in a fast-paced environment
• Ability to lift and carry heavy items
• Ability to stand for long periods of time
• Ability to work with a team

What is Dietary Aid Job Qualifications?

• High school diploma or equivalent
• Previous experience in a food service setting is preferred
• Ability to read and understand written instructions
• Ability to follow verbal instructions
• Ability to work independently

What is Dietary Aid Job Knowledge?

• Knowledge of food safety and sanitation procedures
• Knowledge of basic cooking techniques
• Knowledge of food preparation and presentation
• Knowledge of kitchen equipment and tools

What is Dietary Aid Job Experience?

• Previous experience in a food service setting is preferred
• Previous experience in a healthcare or institutional setting is a plus

What is Dietary Aid Job Responsibilities?

• Prepare and serve meals according to established guidelines
• Clean and sanitize kitchen equipment and surfaces
• Stock food service areas with supplies
• Check food temperatures to ensure safety
• Dispose of waste in accordance with established guidelines
• Follow recipes and instructions accurately
• Ensure that food is served in a timely manner
• Assist with other duties as assigned