Concession Cooks Jobs in Manitoba

Experience with cooking in a commercial kitchen.

Mission-based company with values you trust.

Employee discount program to major retailers.

Prepare assigned menu items in strict accordance with SAGE recipes, safety, and allergen policies that exceed our guests’ expectations.

Ensure that all food is appropriately displayed and visually appealing.

Interact positively with SAGE guests and Team Members.

Makes food to specifications to create a dining experience

Previous experience handling or cooking food is an asset

Complete prep lists to ensure enough product is prepared and available for service

Keep work area, utensils and production equipment in a clean, santizited state

Follow safe food handling procedures at all times

Restock any low items during the shift