Assistant Miller Jobs in Alberta

Must possess strong written and oral communication, critical thinking, care coordination, time management and customer focus skills

To participate as a key member of the home's Care Teams, such as Skin/Wound Care, Bowel Management and Dysphagia Management teams;

Must be knowledgeable of Provincial Food Premises Regulation, CCHSA Accreditation Canada, Provincial/Health Authority regulatory requirements, and Residents' Bill of Rights

To provide nutrition/dietary in-service education for Dietary and Nursing staff and other interdisciplinary team members as required;

To collaborate with the Nutrition Manager and advise Administration on Resident nutrition care, considering resident's language, religious, culture and nutrient needs;

1-2 years of experience in gerontology, rehabilitation, community/complex/long term care an asset