Quality Assurance Co-Op Jobs

Are You Ready to Make It Happen at Mondelēz International?

Join our Mission to Lead the Future of Snacking. Make It Matter.

As an organization we are committed to developing the next generation of Makers and Bakers. Joining us at an early career stage in our fast paced and ever changing environment will enable you to do more, learn more and grow more. You will be encouraged to step outside your comfort zone– you may even surprise yourself! We will ensure you are given the support you need to be at your best and enable you to be yourself and bring passion and personality. Here you can lean in and speak up and bring your own flavor.

Quality Assurance Co-op – Gladstone Plant

This is a 4 month Co-op internship from September to December 23’, with regular full-time hours from Monday to Friday. The role requires to be onsite at the Gladstone site on all working days.

This role will be based out of the Cadbury Chocolate Manufacturing Plant located at Gladstone, Toronto, Ontario. We manufacture all local gems of the Cadbury brand including Dairy Milk, Caramilk, Crème Egg, Mini Eggs, Mr. Big and many more!

The purpose of the Intern program is to introduce you to Mondelez and the Quality Assurance functions by rotating through multiple functions within the department. This is a unique and rewarding internship experience, which offers you the opportunity to manage projects and build your knowledge in Quality Assurance, Food Safety, Sanitation in a large global food manufacturing industry. You’ll receive mentorship and guidance by the Quality, Compliance, Sanitation managers during the internship.

Position Summary/Objective:

Reporting to the QA Manager, this role is a rotational program through multiple functions in the department to provide exposure to the department’s processes. You will be responsible for supporting the quality department by optimizing current quality processes through digitizing, data reporting and analytical practices.

What You’ll Do

• Conduct digital process improvement projects to streamline processes within the department. Conduct other tasks and projects as assigned by the department managers and supervisors.
• Shadow and support production quality specialist on tasks related to monitoring production quality parameters on the shop floor, Product testing, conducting GMP inspections and Post-cleaning inspections.
• Opportunity to shadow Quality manager, Compliance manager, Sanitation Manager to gain exposure to their functions in managing departments, consulting activities, planning activities, auditing, and shop-floor inspections.
• Shadow Quality and Sanitation supervisors to gain exposure to their functions in general quality management, holds management, sanitation programs and Environmental monitoring programs. Participate in Root cause and CAPA planning activities. Support in tasks as assigned by supervisors.
• Assist Quality Lab technician in product testing and sample submissions to the lab. Support in managing analytical lab equipment by doing routine maintenance and verification activities.

Qualifications:

• The suitable candidate must be currently enrolled in a co-operative education program from a college or university science program in a related food, chemical, biological, or biomedical field.
• Solid computer skills with intermediate level in Microsoft Office Word, PowerPoint and Outlook/ Experience in Excel with macros, add-ons, and developing dashboards is considered an asset
• Strong attention to detail and ability to work with a high degree of accuracy
• Exceptional time management and organizational skills, self-starter with a high level of initiative and adaptability. TEAM player with a positive attitude .
• Excellent interpersonal and communication skills (verbal and written), ability to convey complex information to a non-expert audience

Work schedule:

Monday to Friday (Standard business hours)

No Relocation support available

Business Unit Summary

With several brands that are among consumer favourites, including Cadbury, OREO, Christie and Maynards, we are one of the largest snack companies in Canada. Many of our iconic brands are ranked first, second or third in their categories, and our manufacturers and pastry chefs have an enviable mission to create and manufacture chocolate, cookies, crackers and candy in our iconic factories and locations across Ontario. A company with many ambitious growth targets, we have invested close to $250 million in our Ontario plants in recent years alone; We run marketing campaigns promoting innovative products such as Cadbury Dark Milk tablets and OREO Birthday Cake and Peppermint Bark cookies. Our community of more than 2,683 employees is present across Canada and our head office is in Toronto. Passion and dedication characterize our Company. We encourage all our employees to be themselves at work, to speak out and to encourage diversity in all areas of activity. In addition, we foster a flexible work environment and place great importance on the notions of trust and empathy to promote a true sense of belonging.

Mondelez welcomes and encourages applications from people with disabilities. Accommodations are available on request for candidates with disabilities taking part in all aspects of the selection process. Please note that the term "accommodation" in this posting means changes that are made in order to meet the needs of a person with disabilities and not lodging.

Job Type

Intern (Fixed Term)

Interns

Early Careers