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Company | PORTA - Tradizione Italiana |
Address | Scarborough, Ontario, Canada |
Employment type | FULL_TIME |
Salary | |
Category | Technology, Information and Internet |
Expires | 2023-10-05 |
Posted at | 8 months ago |
PORTA is an authentic Italian manufacturer of artisanal, ready-to-cook frozen meals. We produce restaurant-quality dishes using only the finest Italian and locally-sourced ingredients, traditional recipes and a very simple cooking process that takes less than 15-minutes. We want to make every home cook feel like a chef and we do that by making it easier to access, order and cook the best that Italy has to offer right in your home. PORTA currently offers a range of frozen pizzas, pasta kits, raviolis, desserts, pastries and risotto. We distribute Direct-to-Consumer in more than 50 cities through a meal subscription at http://www.eatporta.com and are also available in almost 100 specialty and grocery stores. PORTA is a venture-backed food-tech company that is led by a team of experienced entrepreneurs, culinary geniuses, and brand builders.
- Program Implementation Support – monitor the implementation of food safety protocols and escalate any issues to FS/QA leadership as required
- Data Analysis & Reporting - monitor and summarize data, prepare reports relating to food safety/quality assurance activities and findings
- Other duties as assigned
- Quality Assurance Testing Support – conduct and coordinate sampling and sample submission for laboratory analysis
- Investigation and Root Cause Analysis - assist with investigations and customer complaints
- Audit Support - assist and provide support during third party audits
- Document Control Support – assist with the maintenance, archiving, and update of controlled documents to ensure ongoing regulatory compliance
- Production Line Quality Assurance Support - perform process checks as needed throughout the production, packaging, sanitation, and warehouse areas
- Training & Program Delivery Support – assist with the development and delivery of training materials; reinforce training and knowledge of protocols with employees
- Organized, critical thinker with excellent communication ability
- Schedule flexibility – able to be on call as needed for emergency situations
- Ability to collaborate with various cross-functional partners (production, customer service teams)
- Strong work ethic with meticulous attention to detail and a “can do” attitude
- Proactive and conscientious – able to identify and anticipate compliance gaps and recommend creative and practical solutions
- Knowledge of HACCP, GMP and food regulations (Safe Food for Canadians Act, Food and Drugs Act)
- Must thrive in a fast-paced and dynamic company environment
- Previous experience participating in audits (third party, regulatory, customer) is an asset
- Strong organization skills and attention to detail
- Minimum of 2 years experience working in Food Safety/Quality Assurance in the food manufacturing sector. Experience with high risk frozen foods is an asset
- Experience
- Excellent communication skills, both written and verbal
- Post-secondary education or equivalent – food safety and regulatory affairs strongly preferred
- Proficient with Microsoft Office applications (Word, Excel, PowerPoint)
- Free Italian food!
- Benefits
- Competitive salary
- Bonus plan
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