Barback (Centre Bar) Jobs

Overview

A structured Barback role is critical to assist bartenders with the preparation of drinks as well providing our guests with the best service and experience.

Reporting to the Beverage Manager, the Barback will be responsible to assist the entire bartending team. This will include completing tasks such as stocking, cleaning, and assisting bartenders and servers in their role.

Responsibilities

• Properly fill out requisition form necessary for liquor transfer.
• Assist servers with bussing and cleaning Centre Bar tables (High Limit as necessary)
• All other duties as assigned
• Ensure proper inventory rotation (first in – first out)
• Clean up spilled food and broken dishes.
• Maintain bar supplies in Center and Poker bar. (glassware, cups, grenadine, straws, Tabasco, etc.)
• Maintain coffee and supplies at both Centre and Poker bar.
• Any other general cleaning duty as assigned by the supervisor on duty.
• Maintain product and ice levels in Center and Poker bars (High limit as necessary)
• Stock coolers in all of the following areas. Centre Bar walk-in cooler, Center Bar coolers, Poker coolers, High Limit cooler as necessary.
• To look out for the safety of yourself, co-workers and to follow all Health and Safety requirements in the workplace.
• Assist bartenders in opening and closing the bar.
• General cleaning as required in all of the areas listed above, especially the removal of bottles and garbage.

Qualifications

• Good with dealing with stressful situations.
• Up to 6 months beverage experience is an asset.
• High school diploma or GED equivalent.
• Has a cheerful, positive attitude.
• Good health and personal hygiene.
• Previous customer service experience.
• AGLC – Proserve/Protect preferred
• Has an interest in learning about food and beverage service.
• Communication Skills: good speaking and listening skills to understand that tasks are being asked of them and to deal with any concerns from guests.
• Able to work well in a team environment.
• Able to take direction.
• Physical Ability: Many of the Porter tasks require him/her to carry loads up to 25 kilograms. During any expediting he/she must be able to move the load on a tray across the restaurant floor smoothly.

The schedule for this position may vary and would require the ability to work shift work, late nights, weekends and holidays.

WE OFFER

• All associates participate in our “Circle of Service” program which rewards and empowers individuals who provide outstanding customer service.
• Shuttle service from West Edmonton location.
• A competitive wage and excellent benefits.
• An opportunity to work with a skilled Management team.
• An opportunity to work within a progressive, exciting team environment.