Produce Jobs

Prior management experience a definite asset

To schedule all meat clerks ensuring the strict control of wage costs

Three to five years’ experience in the retail meat industry

Excellent communication and interpersonal skills

To direct and supervise all meat staff to secure efficient and courteous customer service

Ensure production is moved efficiently from the receiver to the meat cutter and then to the wrapper

Provide great customer service by ensuring the store shelves are stocked and by responding to customer needs

Maintain and stock product displays and shelves that meet company standards

Ensure accurate product scanning and identify inventory needs and assist with ordering

Setup company-directed promotions and programs

Keep department areas neat and ensure health and safety standards

A team player with an attention for detail